Zhang Fei walked up to Liu Chan and patted his head, "Adou is really good."
Zhao Zilong, standing aside, also said happily: "That's right, my lord, the Prime Minister is right. Ah Dou is still young and has a simple mind, which is great."
"Yes, yes, my lord."
Everyone was cheering him on, and Liu Chan felt warm in his heart.
Still, his uncles and brothers love him the most.
Liu Bei laughed angrily, "I've been spoiled by you guys."
What is this called?
Oh, yes, the filter is incredibly thick!
Everyone in Shu laughed out loud. Liu Chan smiled and held his uncle Zhao's left hand and held his father-in-law's hand with his right hand, feeling very satisfied.
Zhou Jia secretly glanced at the Three Kingdoms, and her heart instantly turned sour when she saw this scene.
Oh~
It is a blessing to have two women on both sides.
Zhao Zilong
Zhuge Kongming~
She is not jealous.
She really didn't envy Liu Chan at all!
Isn't it just a Shu Han group pet~
Zhou Jia turned his grief and anger into appetite, and continued to send a lot of crayfish to Zhuge Liang. Then he started to eat them with a grunt, and did not forget to demonstrate to them how to eat them.
Qin
The crayfish on Ying Zheng's table was the largest portion, with several flavors available. The courtiers below were served small portions.
The eunuch wanted to take it away and prepare it before serving it, but Zhou Jia suddenly said, "When it comes to hot pot, it's definitely best to do it yourself. As for crayfish and crabs, you can try peeling them yourself for the first time. Gourmet food requires a certain sense of participation."
Zhou Jia smiled maliciously.
The sense of participation was just an excuse. She just wanted to find someone to peel shrimps with her, otherwise it would be too lonely for her to peel shrimps alone.
Ying Zheng became interested in the crayfish and followed Zhou Jia in putting on gloves and peeling them.
Ying Quliang pulled Shang Yang, Ying Si pulled Zhang Yi and Mi Bazi, and Ying Ji himself started peeling shrimps with Zhou Jia.
After hearing Zhou Jia's words, Liu Che changed his mind and started to do it himself.
At first I peeled a few excitedly, and then...
Emperor Wu of Han, Liu Che: [To use the words of your descendants, do we have to eat this crayfish?]
Qin Shi Huangdi: [It's time-consuming and only serves to satisfy the appetite.]
"Hahahaha..." Zhou Jia laughed, but suddenly her smile froze and she stopped laughing. "Ancestor Kong and other ancestors had the rule of not talking while eating or sleeping. Now, it still exists, but it's rare. Most of the time, we just ask you to swallow before you speak. If this makes you feel uncomfortable, please forgive me."
This was the first time she talked to them while eating. Before, she just watched TV series for them to watch while eating.
Confucius smiled faintly. If it were someone else, he might be unhappy, but not with Zhou Jia. There were thousands of years between them, and it was good enough that some things could be passed down.
Moreover, the living habits of later generations are very different from their habits, so there is no need to require Zhou Jia, a descendant, to follow their current rules.
Yan Hui chuckled, "Teacher, Miss Zhou Jia is a free and unrestrained person, but she also maintains etiquette."
Although this etiquette is very different from the etiquette they adhere to.
Confucius nodded. "For a human being, the most important thing is to be consistent in what you say and what you do. The children of later generations may seem unreasonable, but their joy and sorrow are all shown on their faces. It's quite easy to be with them."
He traveled around the world and saw all kinds of people. He met many real villains and hypocrites, and he hated intrigue. Every time he saw Zhou Jia and other later generations getting along with each other, although it was sometimes unreasonable, it did make him feel relaxed.
He also likes the future.
"There's a joke in our later generations that says you can tell whether a man loves you by whether he's willing to peel shrimp for you. They're really delicious, but they're a hassle. We basically only go there when we have free time, just to kill time and satisfy our stomachs."
She said and took a sip of cold beer.
She still didn't dare give him beer, and only gave him iced drinks or milk tea.
As soon as Zhou Jia said this, many ladies under the tent immediately went to ask their husbands if they were willing to peel shrimps for them. Many men naturally answered yes, but it was not clear whether they were sincere.
"Actually, in today's relationships, peeling shrimp isn't necessarily something that only boys have to do. If you don't have a partner, you should be independent and self-reliant. If you have a partner, it's best if both parties make sacrifices and support each other, not just one side.
Finally, let's get back to the point. Relationships are a matter between two people, no matter if it's a boy or a girl. If you're only giving one-sidedly and your feelings aren't being appreciated, don't beat yourself up. Being in love is not the right thing to do.
As Zhou Jia was talking, she thought of Qi Tingting and started nagging a little more.
Many people agreed with Zhou Jia's words because they had other things to do, but there were also many people who did not take Zhou Jia's words to heart. Some of them were in passionate love and turned a deaf ear to all the dissuasion from the outside world. They believed that the person in front of them would never abandon themselves and that they could definitely be together for a long time.
Zhou Jia was just complaining and didn't plan to talk much, so he got back to the topic.
"Let's continue talking about crayfish and locust plagues. Since crayfish only appeared in later dynasties, I won't go into detail. I'll send you the specific method of eating it later. Now let's talk about locusts.
Our ancestors may have referred to it more as locusts, but some people and I may be more accustomed to saying grasshoppers, and this thing has high nutritional value.
I've never seen fried grasshoppers, but they seem to be really delicious, one in a bite, crunchy. I haven't seen fried grasshoppers in Shaanxi either, but they're available in some parts of the north, and they seem to be quite expensive."
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