Chapter 70 The First Western Restaurant in China



The two of them drank a bottle of red wine.

The meal cost seventy yuan.

In this era, many people’s monthly salary is less than 70 yuan, which is two or three months’ salary for others.

The food here is delicious, but also really expensive.

Fortunately, Zhang Weiguo was rich and one meal cost half a month's salary.

The two of them took the remaining roast suckling pig back.

Ran Qiuye's face turned red from drinking, which was very pretty.

Zhang Weiguo rode his bicycle back to the courtyard with Ran Qiuye.

Zhang Weiguo went to call He Yushui and Xiaodang over. Why not let them have a taste of such delicious food?

The two were very surprised to see the roasted suckling pig.

It tastes so good after one bite.

The two of them ate half of it.

My belly is so big.

Zhang Weiguo washed Xiaodang and told her to go home and not say anything.

If the Jia family knew about the roasted suckling pig, Bang Geng would steal some to try.

How could Jia Zhang, that big fat pig, miss the opportunity to eat meat?

In the Jia family, all she cared about was that she and her eldest grandson ate well, and they didn’t care about anyone else.

Recently, Jia Zhang has lost weight because of eating so much steamed bread.

Without Shazhu's leftovers, living standards plummeted.

Even though Jia Zhang was starving and thin, she didn't touch her pension money.

Jia Zhang is rich, and all the compensation money for Jia Dongxu is in Jia Zhang's hands.

She doesn't spend at all.

In the entire courtyard, except for the families of the first and second uncles, no one is richer than Jia Zhang.

Over the years, Jia Zhang has saved nearly a thousand yuan.

In this era, one thousand yuan is not a small sum of money.

Neither Sha Zhu nor Xu Damao is as rich as Jia Zhangshi.

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