After hearing this, the people in Qiujia Village couldn't help but want to step forward and kick him a few times. Isn't this destroying his innocence?
And he is a eunuch.
Anyone who follows him will have his life ruined.
"Did you hear that?" When Qiu Yantang said this, he also looked at Liang Tian and Zhang Wenhui on purpose.
"From today on, if anyone dares to take advantage of the situation and get close to the full branch, I will blow his head off!" After saying that, she picked up a wooden stick with a diameter of about five centimeters, squeezed it hard, and it broke into pieces.
No matter which head it is, no matter whether it is kicked or crushed, the result is the same.
Liang Tian and Zhang Wenhui didn't come out to talk to her when they saw her like this. There was nothing they could do, Qiu Yantang was too powerful.
"Report it to the police."
Qiu Yantang left after he finished speaking, and there was no need to think about what would become of Zhang Tiansheng.
Wow, I’m offline!
"Thanks to Sister Qiuhua." Qiu Manyi and Qiu Yantang went back together and were still talking about it.
Lan Qiqi was puzzled, "Who is Qiuhua?" She had been in the village for some time and had never heard of anyone named Qiuhua in the village.
"What? Qiuhua?" Qiu Zongsheng was surprised, but he didn't say anything after being surprised. The little ancestor was a master, and everything a master did was reasonable.
"Everyone, stay calm. Please don't be so careless with basic operations..."
They didn't understand what it meant, but the matter was over.
Soon, Qiujia Village also welcomed its first winter snow.
Qiuhua looked at the heavy snow falling all over the sky and said, "The drought is over. It looks like next year's harvest should be good."
Heavy snow?
Heavy snow?
"Qiuhua, I want to eat goose stewed in an iron pot!"
"Where's the goose?"
"Guangming has it! I'll go to his house and exchange it!"
Qiuhua couldn't help but sigh that Qiu Yantang was clearly using barter, and she felt inferior to him.
Qiu Yantang rolled over and sat up, "I'll go now."
After saying that, he left in a hurry.
Zhang Shouquan was sweeping the snow in the yard.
"Shouquan, wait until the rain is over before sweeping. This snowstorm is too heavy. You should stay inside."
"Little Ancestor, let me clean it up first. The snow is too heavy. If it continues to snow for a while, I will have to go up to the roof and sweep the snow."
Qiu Yantang was also helpless, but these ghosts were full of energy every day, unlike her who had to sleep for ten hours a day.
She took a dried chicken and a piece of bacon from the warehouse and exchanged them for the goose.
"Guangming, are you home?"
Qiu Guangming quickly opened the door, "Little Ancestor is here? Come in quickly."
"Guangming, I came here today to exchange this chicken and this piece of meat for a goose."
At this time, Qiu Guangming's wife Li Cuilan came over and said, "Little ancestor, if you want to eat the goose, just give me a squeak. You can take this thing back."
"That won't do. If you don't take the goose, I don't want it!"
Qiu Yantang has always known that a person's fortunes and misfortunes are all limited. There are no such things as pie falling from the sky. Even if a pie really falls from the sky, he would not dare to eat it.
"Guangming, go catch a big goose for our little ancestor!"
As soon as Li Cuilan opened her mouth, Qiu Guangming hurried over. At that time, it was not so mandatory that a family could only raise a few pigs. After Qiujia Village recovered, Qiu Guangming worked very hard in cutting grass for the pigs.
In addition to my job, I often cut grass for pigs and collect grass seeds, otherwise I wouldn't be able to raise these geese.
Because it was Qiu Yantang who wanted to eat it, Qiu Guangming directly caught the biggest one for her. When he weighed it, it must have weighed at least ten kilograms.
"Little ancestor, is this big goose a winner?"
Qiu Yantang's mouth was watering when he saw the goose. "Okay! Then I'll go back."
She was in a hurry, so she made it as soon as she got home so it would be ready for dinner.
When they got home, Qiuhua was also excited.
"Little ancestor, do you want to eat goose blood?"
"eat!"
After hearing Qiu Yantang's answer, Qiu Hua directly found a small basin to collect the goose blood in, then adjusted the flavor and steamed it.
After they were completely dead, they were poured with boiling water and plucked. Qiuhua put all the feathers together and would pick them out when she had time. "It's cold now, and the geese have grown small down. I'll save them and make pants for you, my little ancestor."
Qiuhua and Zhang Dequan have no such confusion at all, because the weather is the same all year round and they don't feel cold.
So you often see them wearing different clothes in the same season.
"Yeah, Qiuhua has good skills."
Qiuhua plucked all the feathers from the big goose, leaving not a single feather. Only a few small feathers were left, which all fell off when burned with fire.
After burning it, Qiuhua began to open up the goose. There is an esophagus in the neck, which is connected to the liver. Sometimes there may be lymph nodes in the neck due to overnutrition.
Just remove the part that is close to the skin.
After that, Qiuhua took out everything in the goose's stomach. The goose liver, goose heart, and goose kidneys just needed to be washed with water. The goose gizzard needed to be cut open, and then the goose gizzard and undigested food were washed out.
Leave the whole goose gizzards, goose intestines and autumn flowers, and wash them clean.
There are also some lymph nodes in the goose butt. If you clean it well, you can keep it. There is also a piece of crispy bone inside, which is relatively fat and can usually be used as a side dish for drinking.
"There's a lot of goose fat here. We'll have to fry it for a while longer. I think the goose will weigh at least ten pounds after it's processed." Qiuhua picked up the goose's neck and weighed it. It was indeed quite heavy, so she started chopping it.
"Guangming is so nice!"
Qiu Yantang can do it, and is no worse than Qiu Hua, but having everything provided for her has always been her dream.
After adding a little bit of oil, put the goose oil into the pot and fry it. After the goose oil melts, add ginger slices and green onions, and then pour in the goose pieces.
It was cut by Zhang Shouquan, and Qiu Yantang specifically told him to cut it into smaller pieces, as the taste of large pieces would not be as good.
Fry the goose pieces until golden brown, add star anise, cinnamon, bay leaves, salt, soy sauce, and water to cover the goose meat, and simmer it slowly. When the water boils, Qiu Yantang and others add some mushrooms and vermicelli.
Dried potatoes are also delicious.
The big goose is being stewed here, and the froglets are back over there.
"Tangtang!" It pounced and rushed into Qiu Yantang's arms.
Just open your mouth and you’ll have a bag of Wuchang rice!
It turned out to be the Wuchang Rice Flower Fragrance. Qiu Yantang, who has lived two lives, said that he had never tasted the real Rice Flower Fragrance.
"Where did these things come from?" Qiu Yantang was curious.
"Quack, quack, quack..." The frog boy seemed to be explaining, but to Qiu Yantang it sounded like the croaking of a frog.
Qiu Yantang understood and didn’t give it a chance to explain!
"Qiuhua, make this rice later."
Rice with goose stewed in an iron pot is so delicious that I can’t resist the thought of it.
Almost there, you can add goose liver or something else. It is really delicious when goose liver and goose meat are stewed together.
After it was done, several species, including the froglets, enjoyed the meal happily!
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