After the little ghost left, he went to Sunjia Village.
As for Qiu Yantang, he looked at the time and saw that it was quite late, so he went straight home.
As soon as she got home, she saw Frog waiting for her at the door.
Looking at the frog boy standing alone at the door with a small bag on his back, Qiu Yantang felt warm in his heart.
This must be the feeling of having someone waiting for you, it’s really nice.
No, this is the feeling of having a frog waiting.
When Frog saw Qiu Yantang coming back, he was also very happy, "Tangtang! I brought you braised pork again. Can you guess which restaurant it is from?"
Looking at the expression on Frog’s face, Qiu Yantang knew that today’s braised pork must be extraordinary.
She looked at the frog boy with curiosity, her mind racing, and a name suddenly flashed through her mind, "Could it be the braised pork from a certain mother-in-law's family?"
"That's right!"
When Frog put the package down, Qiu Yantang couldn't wait to open it, and saw that the package was filled with packing boxes.
There were twenty extra large takeaway boxes filled with braised pork, which was served with drunken fish and dried bamboo shoots as side dishes.
There are also twenty rectangular takeaway boxes filled with foie gras.
The key is that there is spicy tofu, a full box of spicy tofu for only three yuan.
Neither exaggeration nor slander.
This spicy tofu is suitable, and most importantly, it is not much different from the spicy tofu made by Qiu Yantang himself.
"How is it, Tangtang, you like it, right?" Frog's face was full of torment when he saw Qiu Yantang's liking for these dishes.
Anyway, Qiu Yantang didn't know why he could see such a proud expression on the face of a little frog.
Qiu Yantang nodded, "I love it so much. Let's try a little of each today. These are all signature dishes, they're delicious."
"There are also fried liver and Heyan meat patties!" Frog opened his mouth and spit out several boxes.
There are all kinds of delicious food in the box!
"Qiuhua, you don't have to cook dinner tonight. We'll just eat what Frog brought back!"
Qiu Yantang's voice was quite penetrating, and Qiuhua heard it directly. It was mainly because it was so sudden that it scared Qiuhua.
"Little ancestor, you scared the hell out of me!"
Qiu Yantang spread his hands and said, "Qiuhua, you said you were a ghost, but you are still a coward. This won't do. You need to practice courage."
"I think it's pretty bad. This thing is probably innate. He was timid when he was alive, and now that he's a ghost, he's still timid."
Maybe this is the setting that God gave her, that no matter whether she is a human or a ghost, she is always timid.
Qiu Yantang actually believes in fate very much, especially after his master ascended to heaven, his understanding of fate became even deeper.
So what Qiuhua said might be true. It is really hard to change this courage.
Just like people, when they are young, they are fearless like newborn calves, but as they grow up, they begin to be afraid of those things.
So courage is not something that can be trained.
When Qiu Manzhi was a child, she could tear off frog legs and roast them, and pick up chilies with her bare hands...
Now he jumps up and down when he sees a mulberry leaf, and he dares not touch any frogs except the baby frogs.
When Qiu Yantang was a child, he also played with the bugs on willow trees. They were quite big and had horns. Most of them were green, and occasionally you could see a white one.
Qiu Yantang is not afraid of ghosts or snakes, but she is afraid of caterpillars like that. If she saw one now, she would be so scared that she would fly away on the spot.
There was absolutely no hesitation at all.
I'm really afraid that one day I'll be fighting with someone and the other person will release a bug during the fight.
At that time, she had to kill both the man and the insect.
"Little Ancestor, what are you thinking about?"
After hearing Qiuhua's words, Qiu Yantang finally realized that he had been stunned for a long time.
"I was thinking about my fear of bugs, but silkworm pupae are pretty tasty."
Hearing this, Frog and Qiuhua nodded in unison. Silkworm pupae are indeed delicious, especially when fried. If not, the skin will be very hard.
The fried ones are crispy and crunchy, fragrant and sweet and delicious.
I can’t think about it anymore, I’m drooling.
Qiu Yantang shook his head and said, "Let's go back to the house and eat!"
One box of each item is basically enough, because the portion is quite large. Qiu Yantang took a piece of braised pork as the first bite.
The lean parts are not dry at all, and the fat parts are soft and sticky, and they are covered with a lot of soup. It is so delicious when you take a bite.
Put it on the rice, mix it, and then eat it in one bite. That feeling made Qiu Yantang feel that life was so perfect.
The foie gras sauce is very smooth and the aroma fills your mouth with flavor.
Meat patties and fried liver are also a perfect match. The beef-filled meat patties are filled with a full layer of beef.
The best thing is the inexpensive and delicious spicy tofu. The tofu is tender and smooth, and the spicy taste is not too strong. However, the peppers are skinless. Putting it on rice is so fragrant...
Qiu Yantang took a few bites.
It immediately stimulated the taste buds, and the taste was so good that Qiu Yantang couldn't help but keep eating it.
"Wow, this dried bamboo shoot is delicious too!"
"Little Ancestor, let's go dig bamboo shoots tomorrow!"
Spring bamboo shoots are in season now, but they are a bit bitter, so you need to blanch them in water before eating them.
Or you can dry it and then cook it. It is not suitable to eat it directly.
Qiu Yantang likes this kind of bamboo shoots. The bottom of the bamboo shoots can be used to make pickled peppers or stir-fry, while the tips of the bamboo shoots, which are segmented, can be used for hot pot.
Or you can make pickled peppers with leaves, the flavor will be directly soaked into them, and the tips of the bamboo shoots are divided into sections, and there is juice inside the sections when you bite them, which tastes especially delicious.
"I think it's okay. There are pheasants in that bamboo forest!" Qiu Yantang said. After catching the pheasant, he would get some dried mushrooms and stew the mushrooms. Later, he could dry the bamboo shoots and stew the dried bamboo shoots.
After dinner, they saw Qiu Manzhi, Lan Qiqi and others coming over. Seeing Qiu Yantang's excited look, they were a little curious.
"Little Ancestor, why are you so happy?"
Qiu Manzhi sometimes felt that if the little ancestor smiled, something might be about to happen?
"Ah, nothing much. We're going to dig bamboo shoots tomorrow. Are you guys coming?"
"Okay, but we don't really know how to make it." Fan Tuan said, enjoying the process of digging bamboo shoots, but what to do with the bamboo shoots after digging them out was a difficult problem to solve.
Because they had relatively little exposure to bamboo shoots before, they didn't know how to eat this kind of bamboo shoots.
"This is easy. I'll teach you how to remove the bitter taste of bamboo shoots later."
Help people to the end and see them off to the end.
“That’s great!”
"By the way, why are you here?"
Lan Qiqi and Fan Tuan looked helpless, "Tangtang, we're not making bean sprouts anymore..."
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