"Haha" Yu Qingqing couldn't help laughing out loud when she thought about the future.
Yu Qingshu happened to come to the kitchen and was a little confused when he saw Yu Qingqing suddenly laugh.
He asked curiously, "Qing'er, what are you thinking about that makes you laugh so happily?"
Yu Qingqing shuddered, she had been too engrossed in her own thoughts. Yu Qingshu's sudden words startled her instead.
She patted her chest and said, "Dad, it's nothing! I was just thinking about it. I have already put a lot of things in the kitchen.
One more thing, let's go take a look at the pond behind the house.
I just noticed there are quite a few fish and shrimps here. How about we catch some and have something different tonight?"
While Yu Qingqing was speaking, she was also observing Yu Qingshu's expression.
After all, she was not sure whether Yu Qingshu knew about the delicious food in the river.
But it was obvious that Yu Qingshu really didn't know.
He said in surprise: "Can we eat the fish and shrimp in the river? That fish is very fishy and smelly. Should we really eat it?"
And that weird-looking thing, is it called a shrimp?" Yu Qingshu also asked without understanding, asking several questions at once.
Yu Qingqing wiped the sweat from her forehead and said playfully, "Yes, it's the shrimp and fish.
As long as it is handled well, it won’t smell fishy at all, but rather tastes incredibly delicious.”
"Braised prawns in oil and braised crucian carp!" Yu Qingqing felt like her mouth was watering when she thought about it.
She took out an empty bucket and a wooden basin from the space.
He also took out the pig liver and lungs that had been left over, as well as a simple net, ready to use to catch fish.
When Yu Qingshu saw his daughter take out so many things at once, he knew that she must be going to get the fish and shrimp.
He brainwashed himself in his mind, and finally said with determination: "Okay, since Qing'er said it's not bad, it definitely won't be bad.
Then call your eldest brother and your mother, and let's go take a look as a family!"
Yu Qingshu naturally supported his daughter's decision and believed that what she said was true.
Yu Qingshu picked up the bucket and called Hua Qinglu and others, and the group soon arrived at the small pond.
Yu Qingqing cut the pig lungs into several pieces, tied them up with thin thread, and put them directly into the pond.
The shrimps and crabs in the pond smelled the scent and tried their best to get closer to it.
Soon, a piece of pig lung was covered with shrimps and crabs.
There were eggs found on every shrimp, and the crabs were also quite large.
"Haha, it's hooked! There are so many!" Yu Qingqing happily lifted the line and placed it directly above the bucket. After shaking it a few times, the shrimps and crabs fell into the bucket.
Yu Qingshu, who was standing nearby, was stunned to see so many shrimps and crabs. He also followed Yu Qingqing's method and caught quite a few shrimps and crabs.
The others just watched from the side. Hua Qinglu and Yu Qingmei didn't dare to get close to the thing with big pincers.
Yu Qingji was particularly curious and was about to reach out to grab it, but was stopped by Yu Qingqing in time. She also told Hua Qinglu to keep an eye on him to prevent him from getting pinched by the pliers and getting hurt.
Hua Qinglu nodded with lingering fear, and directly held his youngest son in his arms to prevent him from being accidentally injured.
Yu Qinghai also caught a lot of shrimps and crabs according to Yu Qingqing's method.
Yu Qingqing saw that one bucket was full, so she took out a few more large buckets, intending to put more in the space so that it would be more convenient to eat in the future.
Occasionally, passers-by would come over out of curiosity and see Yu Qingqing and her family fishing for shrimps and crabs.
After seeing this, everyone pouted in disgust, thinking that Yu Qingqing's family had nothing to eat.
That's why I make this kind of smelly stuff here that no one would want even if I gave it to them.
Soon the news spread in the village that the family who had just arrived had nothing to eat, so they ate fishy and smelly things like shrimp.
Later, five large buckets of shrimps and crabs were prepared, and Yu Qingqing left half a bucket outside.
The remaining parts are all kept in a small diversion inside the space.
A huge fish that looked to weigh seven or eight kilograms swam past Yu Qingqing.
Yu Qingqing was quick to move her eyes and hands, and she lowered the net bag towards the fish, and flipped the fish onto the shore.
Yu Qingji saw the fish jumping on the shore and couldn't help but struggle out of Hua Qinglu's arms.
Then he flattered her: "Wow! This fish is so big! Third sister, this is amazing!"
Yu Qingji walked forward and watched the big fish jumping around. He just stood there staring at it, at a loss as to what to do.
Yu Qinghai went forward and caught the big fish several times before putting it in a wooden basin filled with water.
A fish filled the entire wooden basin.
When Yu Qingqing saw the big fish, she thought of delicacies such as "sauerkraut fish, braised fish" and so on.
Then she went into the pond and continued to catch fish with a net. There were really a lot of fish in the pond, and basically no one had ever caught them before.
Yu Qingqing caught another fifty or sixty fish weighing four or five kilograms and raised them directly in the space.
Later, he caught several large fish weighing eight or nine kilograms and put them all into the space to raise.
I plan to use the big fish I just caught to make a fish dinner tonight.
Yu Qingshu smiled with pride when he saw today's harvest.
My daughter is so capable that she can even eat something as fishy and smelly as this.
Yu Qingshu held the wooden basin in the basin, and Yu Qinghai carried the wooden bucket, and the family happily headed home again.
Most of the wooden barrel was filled with shrimps, about seventy or eighty of them.
There seemed to be only about twenty or thirty crabs.
Yu Qingqing was responsible for telling Yu Qinghai how to deal with shrimps and crabs.
First, squeeze the shrimp's head with your hands to squeeze out the shrimp's brain.
Then pull hard to pull out the shrimp thread, and finally cut a knife on the back of the shrimp.
For crabs, soak them in salt water for about fifteen minutes.
Wait for the crab to spit out some mud and sand, then turn its belly upwards and squeeze it hard.
Black stuff will flow out, and then you can rinse the crab with clean water.
Yu Qingshu followed Yu Qingqing's instructions and clumsily scraped off the fish scales.
Then Yu Qingqing chopped the fish into pieces and marinated it with the garlic sprouts she had picked on the road and the wild ginger she had found.
The whole family was busy preparing for dinner that night.
Since it was my first time, even though there were many people, the speed was a little slow.
It took the family about half an hour to clean up all the shrimps, crabs and fish.
Since there were no larger porcelain bowls, the processed shrimps, crabs and fish were placed in wooden basins.
"Haha, I can finally have a good meal tonight!"
Yu Qingqing looked at the processed shrimps, crabs and fish in front of her, and felt a sense of accomplishment in her heart!
It had been a long time since she had a decent meal.
It’s really hard to come here!
come on!
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