The first rays of light in the morning fell on them, feeling warm and a little unfamiliar.
At this time, Zhou Yiyang took the initiative to slap his cheeks with both hands, and then he became a little more sober.
"Brother Yang, I feel like you can't open your eyes anymore." Su Yin seemed to be concerned about Zhou Yiyang, but Zhou Yiyang didn't appreciate it at all.
In fact, Zhou Yiyang believed that the reason why he took to the streets at this time was all because of Su Yin.
"Yes," Zhou Yiyang admitted unhappily. He yawned and looked off into the distance. "I should have just fallen asleep in the hotel and let you guys eat by yourselves."
"How could this be?" Although Tang Yue wasn't in the best of spirits, it was mainly because she stayed up late again last night. "Brother Yang, I think Xiao Xiaosu is right. When you go out to play, you should experience the local customs and culture. We're in Huadu now, so we can't miss the morning tea!"
"Yeah," Lin Xuan'er nodded, looking incredibly energetic. Walking through the Huadu district, she imitated Su Yin, sniffing intently, searching for the scent of delicious food. "I hear the breakfast here is incredibly rich. I wonder if it can surpass my ideal breakfast."
"Breakfast God?" Wang Xingrui almost fell over laughing, completely confused as to why Lin Xuan'er could come up with such a funny phrase. "Then Xuan'er, what's your favorite breakfast?"
"That must be our Shanghai scallion pancakes. They're super delicious right out of the pan! If you have a good appetite, you can also have a small bowl of scallion oil noodles."
Lin Xuan'er is not a person who likes to eat, but since this thing makes her so worried, it can be seen that the taste of this thing must be really good.
Zhou Yiyang now felt like a fool walking through the streets of Huadu in a coat, feeling stuffy and hot. After taking off his coat and feeling the breeze, he felt not only refreshed but also more awake. He no longer felt so depressed about flying back to Huadu last night and getting up early for morning tea.
So he joined their discussion about breakfast.
"If you ask me, the best breakfast in my heart is definitely a bowl of steaming hot tofu pudding, drizzled with red oil, and topped with crispy fried sashimi. If you're rich, you can add a basket of steamed beef, and it's absolutely delicious."
As he spoke, Zhou Yiyang began to drool.
However, Lin Xuan'er and Wang Xingrui on the side were obviously confused.
The former was confused because Zhou Yiyang, like her, was from Shanghai and her favorite breakfast was not easy to find in the local area. She had never even eaten it before her debut.
The latter was confused by the spicy tofu pudding Zhou Yiyang had just described, which was a specialty of their Sichuan Province and mountain city. He didn't expect Zhou Yiyang to eat it so authentically.
Zhou Yiyang wanted to slap himself in the face. He really didn't sleep well and was completely unconscious.
He had no choice but to explain, "It's mainly because I ate it once while traveling and was so amazed that I've always remembered it. Isn't this the most amazing breakfast you're talking about?"
Tang Yue thought about it. As someone who stays up late, she rarely eats breakfast. "I think the meat buns in Northeast China are the best. They're big and round, one is as big as three of yours in the south. But my favorite is the pork rib buns my grandma makes."
Without even thinking, Wang Xingrui revealed her favorite: "The most classic breakfast in our area is definitely the small noodles! But when I was in school, my favorite was the pea noodles, extra spicy. It was so delicious to eat it early in the morning!"
Just by listening to everyone's discussion, Su Yin wished she could create countless clones and take them to various places to taste the food.
"Speaking of breakfast in Beijing," Su Yin's expression changed, as if she were telling a horror story. "We have to mention luzhu and douzhi. But I think both of them are just average..."
In fact, the three of them had tasted it when they followed Su Yin to Beijing. Their expressions changed in an instant, and they obviously remembered the experience at that time. Their mouths were immediately filled with the lingering taste that made them hard to let go for a long time.
"No more talking," Zhou Yiyang interrupted Su Yin's description: "Let's quickly find a place to have breakfast? Xiao Xiao Su, did you recommend any place in your previous guide?"
"There are recommendations, but some people also say that the best dim sum places aren't the internet-famous ones, but the old teahouses that locals go to. But we can't find them at all!"
"Then let's go to the internet celebrity store first." Zhou Yiyang now just wanted to fill his stomach quickly.
In the end, they went to the morning tea shop that their family recommended many times online.
Including Zhou Yiyang, the five of them disguised themselves and booked a private room. They were not discovered when they entered because everyone in the restaurant was concentrating on eating and paid no attention to them.
After sitting down in the private room, Su Yin couldn't wait to open the menu and started ordering without even thinking:
"Two servings of black bean sauce chicken feet, softer and more glutinous."
"Two orders of black bean sauce spareribs."
"One serving of red rice sausage."
"One serving of glutinous rice and chicken..."
Zhou Yiyang was able to keep smiling at first, but after hearing the last part, he couldn't help but ask, "Can you eat so much?"
"That should be possible," Wang Xingrui said. "After all, our main goal is to introduce Huadu's morning tea to the audience."
After they entered the store, Zhou Yiyang found the boss and told him his requirements for the filming.
After the boss recognized Zhou Yiyang, he agreed without hesitation: "Mr. Zhou, how much advertising fee should we pay? Can we take a photo with them? Whatever you want to eat, just order, it's free!"
Zhou Yiyang smiled and said, "We can take a photo together, but wait until we finish eating. But boss, please don't tell anyone that we're here!"
The boss agreed immediately.
Zhou Yiyang placed the camera on the bracket and started recording automatically.
The four of them had long been accustomed to the camera's gaze, and their performance was as natural as usual.
"Let's have another walnut bun!" Tang Yue has a special liking for all kinds of buns: "Actually, I rarely eat sweet buns."
Lin Xuaner prefers to eat fried food in the morning, so she added a serving of fried spring rolls.
When Wang Xingrui arrived, she ordered a bowl of wonton noodles and bamboo fungus noodles without hesitation. She wanted to try how these light noodles differed from their mountain city noodles.
The waiter took the menu with a smile and quickly served them a table full of dishes. Some of the dishes were so full that they could not fit in the table and had to be placed aside.
"Dear fans," Zhou Yiyang said with feigned disdain, "See? They usually eat like this. Want some? Ah, no!"
Everyone burst into laughter, and Su Yin winked playfully at the camera: "After I finish eating, I'll recommend my favorite breakfast to everyone. Next time you come to Huadu, remember to try Xiao Xiao Su's!"
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