Ye Feng had no way to answer Jiang Lu's question. Helping the Wan Hua Sect was an unintentional act, and it was just a coincidence.
Ye Feng has a great deal of enthusiasm for roasting oil-edged maple leaves.
When he first went to Northeast China to eat grilled pork belly, the huge iron skewers that were as long as his arm left a deep impression on him, a southerner.
Although his wooden skewer wasn't as long as the other person's iron skewer, he put just as much meat in it.
Each bamboo skewer is skewered with seven pieces of meat, each about the size of a mahjong tile, making it an absolutely satisfying meal.
The grilled meat is still precisely turned according to the different levels of doneness of each skewer, and the extremely rich aroma has completely transformed this place into a delicious ocean.
The flavor of onions, once heated, is an irresistible, mouthwatering poison, making everyone stare intently at the skewers while constantly slurping their saliva.
The fat from the meat on the grill kept seeping out, making a soft sizzling sound, almost like a tempting, sinister melody.
You're welcome
Ye Feng picked up all the skewers of fried pork, and under the watchful eyes of everyone, he grabbed a handful of seasoning and slammed it onto the skewers.
Let's build together
"Holy crap, this seasoning wasn't sprinkled on the meat, it's sprinkled on my heart! My heart is now shaped like cumin."
"Now I finally understand why the people of the Shu Mountain Sword Sect are all so impatient. Facing such temptations every day, even the most mild-mannered person will become impatient."
"Hurry up and cook, hurry up and cook! My mouth is watering so much, if I wait any longer I'm afraid I'll be unable to resist gnawing on the stove."
The moment the dry seasonings come into contact with the pork, the fat on the meat sets them firmly, turning the originally whitish skewers into a caramel-like brown. Then, a sprinkle of chili powder turns them into an irresistibly tempting red.
And the aroma of the meat finally reached its peak at this moment.
The aroma of spices blends perfectly with the flavor of meat, with the refreshing scent of onions mingling in the air, making diners feel as if they are floating on air and their mouths are watering.
"Supreme Master Ye, quickly withdraw your supernatural powers! My saliva is enough to fill a river in the back mountain of your Shu Mountain Sword Sect!"
"You're still just saying 'fast'? I've already added one, and I'm already planning to add a second."
"This aroma feels like it's wafting from the deepest part of my soul; my brain has already taken the shape of this meat skewer."
"Although this meat skewer looks big, I think I can make at least thirty skewers."
Ye Feng took out a skewer and held it to his nose. With a gentle sniff, he knew that the meat had reached its peak of freshness, and this was its best state to eat.
One bite and a piece of meat from the skewer almost filled my mouth.
Although the chunks of meat are large, they are not difficult to chew. Piercing through the slightly crispy outer skin reveals tender and juicy shreds of meat. With each chew, the spices and meat juices soak into the shreds of meat, eventually blending together before being swallowed.
Everyone's eyes were fixed on Ye Feng's mouth, and they unconsciously moved their mouths along with his chewing and swallowing.
Ye Feng snapped his fingers, and all the grilled skewers of meat with oily edges automatically split into tens of thousands of portions and flew into the hands of the crowd.
The first reaction of everyone who got the meat skewers was to take a big bite, regardless of whether you were the sect leader of the Myriad Flowers Sect in the Immortal Realm or a fairy from the lower realm.
fragrant.
It smells so good.
Its fragrance penetrates to the very bone, and its tenderness reaches the deepest part of the soul.
"The taste is absolutely amazing! It's crispy on the outside and tender on the inside, with a nice chewy texture, and it gets more and more delicious the more you chew it. Wow, this is the best meat I've ever tasted!"
"This tastes absolutely amazing! I was never this impressed when I first ate meat as a child."
"The more you chew, the more juicy meat will seep into your mouth; it tastes absolutely delicious."
"Damn it, I've finally figured things out for the first time today. I've been cultivating all this time just to wait for this one bite of meat!"
Ye Feng's products naturally receive rave reviews.
Moreover, as an internal supply version, Ye Feng didn't hold back at all. He used the Heavenly Blessing to roast this thing a full eight times! He made all the disciples of the Shu Mountain Sword Sect sick of eating it before they finally got to taste the delicious and flavorful roasted oil edge.
This wasn't the first time the disciples of the Shushan Sword Sect had eaten roasted pork belly, but every time they ate it, they couldn't control their appetites at all. Their eating manners were no better than those of outsiders. Moreover, they would pluck a handful of perilla leaves after each bite of meat, almost leaving a whole perilla field bare.
However, the fact that the meat was plucked bald wasn't entirely the fault of the disciples of the Shushan Sword Sect. People from other sects also plucked a lot. The unique refreshing taste of Su Ziye not only completely masked the greasiness of the meat, but also added a different kind of variation to the already delicious meat, making it feel like you were eating nature itself, which was very satisfying.
Ye Feng wasn't idle either; what's barbecue without beer?
With a wave of his hand, a large wine glass the size of a human head appeared next to each person, and then a stream of wine poured into each glass as if falling from the sky.
Let's drink first, my buddies!
Curious, everyone picked up their glasses. The bright yellow liquid was still bubbling, unlike any wine they had ever drunk before.
Jiang Lu curiously picked up the glass and took a sip. A rich malty aroma and a refreshing sensation instantly filled his mouth.
At first, it tasted a bit bitter, but upon closer tasting, it tasted somewhat sweet. I swallowed it with a 'glug,' and the cool liquid flowed down my throat into my stomach, feeling the hops explode inside me, and then…
"Cough..."
A hiccup pierced the night sky and carried far and wide. The back mountain of the Shu Mountain Sword Sect was quiet for a moment, and then turned into a sea of joy.
No one laughed at Jiang Lu, not because they dared not, but because they didn't want to. At that moment, everyone was happy; they just found the situation interesting, not because they thought the person was ridiculous.
Moreover, after everyone else picked up their glasses and started gulping down their drinks, they all followed suit, making loud slurping noises. Anyone who didn't know better would think they had stumbled into a lotus pond and startled a multitude of toads.
"Cool!"
"Refreshingly cool!"
"A perfect match!"
"Damn, after a sip of ice-cold beer, not only did the barely noticeable greasiness of the grilled meat disappear completely, but the flavor of the skewers actually improved a lot."
"Yes, yes, absolutely amazing! Barbecue and beer, I would call it the best combination."
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