The disciples of Mount Shu acted swiftly.
Ye Feng's soup wasn't ready yet, but the disciples had already finished skewering their food.
Then a group of people surrounded Ye Feng, watching him make the soup base.
Yun Zhongzi, Shenqing Zhenjun, Jian Qingfeng, Wu Qiuyu, and others were also prominently listed.
Since it's a celebration for all, it should be done in a grand and complete way.
Ye Feng said he was definitely not stage-frightened, as these were all minor incidents.
The chili oil was already cooked, and after the broth and chili oil were fully heated, the flavors of all the seasonings were released.
Finally, add the most important soulmate – Sesame.
There's a lot of oil in the pot, so the skewers will absorb a lot of oil after being put in.
The sesame seeds will also stick tightly to the skewers along with the oil.
The skewers are covered with lots of white sesame seeds, which not only makes them look more appetizing but also makes them taste even better.
Once the broth is ready, you can start cooking.
However, the skewers need to be cooked through before being put into the broth to cook.
Ye Feng had already prepared another large pot.
Add some salt and oil to the pot so that the vegetables can be cooked through while still maintaining a good appearance.
Without these two ingredients, the cooked vegetables are likely to change color, or even become soft and wilted.
Ye Feng tapped the iron pot and said loudly, "Everyone, follow my example and put the skewers into the pot to cook. Generally, they only need to cook for three minutes. If they are small ones like the three-pound ones that Zhao Xing is holding, you can judge for yourselves when they are cooked. After they are cooked, take them out and put them into the pot of soup that I have just made. Let them soak for another 3 minutes before you can eat them."
The process was simple, and Ye Feng explained it simply.
It's not difficult for everyone to understand.
However, problems still arose during the operation.
The main problem is those who dress haphazardly.
Not only are the skewers thickly wrapped, but they also contain all sorts of things.
Vegetables and meats naturally require different cooking times, and cramming them all onto one skewer only makes things more complicated.
This one looks cooked, while the other is still raw.
That one finally cooked through, but this one is already overcooked.
Despite the constant challenges, everyone's enthusiasm remained undiminished.
Laughter and cheers rang out frequently, bringing great comfort to the Sword Sect's high-ranking members.
Jian Qingfeng stared blankly at the sky, where a bright moon had quietly climbed overhead.
Such a magnificent sight is probably something even the founding fathers of the nation have never seen.
...
Ye Feng naturally prepared some skewers for himself as well.
For people from Sichuan, hot pot, skewers, rabbit, and mahjong are things they absolutely cannot miss.
As for those who say that all men in Sichuan are henpecked, Ye Feng absolutely disagrees.
Those are all rumors, malicious slander.
People from Sichuan are all true men, real tough guys.
Wu Qiuyu reached out and grabbed a handful of skewers from in front of Ye Feng.
As for the string of four-pound beads in his hand, he naturally gave it to Ye Feng.
"Look how thin you are, don't eat so little. I'm wearing a lot of clothes, you should eat more to nourish your body."
That's her reason.
Looking at the four-pound skewers with all sorts of ingredients, Ye Feng felt at a loss as to where to start eating.
Since stepping down as sect leader, Shenqing Zhenjun has completely let loose.
Furthermore, having already advanced to the Mahayana realm, he was even more free to do as he pleased.
As the only person in the Shushan Sword Sect who currently has a Daoist partner, he is showing off his affection without any reservations.
We were having a wonderful time feeding each other with Fairy Youlan.
Moreover, both of them understood the principle that listening to advice leads to a full stomach.
The skewers she wore were not much different from those Ye Feng wore.
However, this one and only pair might change a bit, as Ye Feng's senior brother Xing Zuo has recently shown signs of developing feelings for someone.
Jian Qingfeng is a master swordsman, but he is only half-skilled in cooking.
His skewers were worn crookedly and had no style whatsoever.
Perhaps this is what the Heavenly Emperor did: opened a window for him, then welded the door shut with steel bars.
With the powerful protective array, this scene was naturally invisible to others.
Even if one could see with divine sense, no one would dare to provoke Jian Qingfeng at this moment.
...
"Master."
"My dear disciple, what brings you to your master?"
"Your disciple dares to invite Master to descend to the mortal realm."
"Oh? Is there some difficulty you've encountered that you need my help with?"
"No, it's just that a very interesting fellow has appeared in this realm. The food he makes is absolutely delicious. I estimate that even the Upper Realm probably doesn't have such delicacies."
"Is that really the case? The delicacies in the Upper Realm are quite abundant."
"I've tasted the delicacies Master sends me before, but to be honest, they're still quite different from what that person made."
"Is it really as good as you say?"
"How dare I deceive my master?"
"Hehe, I know you mean well, but my immortal body might not be able to adapt to food from the mortal realm."
"Master, rest assured. I feel that person's cooking skills have reached the realm of Tao. Although my physique is not as good as yours, I did not feel any discomfort after eating it. On the contrary, I felt better in all aspects."
"If that's the case, then I'll descend to the mortal realm. It's been decades since I've seen you, and I miss you terribly. But I'm not trying to be mean, but you should put more effort into your cultivation. What are you doing staying in the mortal realm all this time?"
"I know, I know, Master, please make the arrangements quickly. It's quite difficult to book a table for his meal. Please let me know in advance when you're coming."
...
Ye Feng decided to do a live stream today, which is a rare occasion for him.
Moreover, this time they plan to livestream the entire cooking process.
Food safety has always been a top concern in the food industry.
Even though every step of cooking or the kitchen is kept spotless, I'm afraid people might overthink things if I don't show it off.
To emphasize the cleanliness of his food, he decided to cook an extremely dirty dish.
That is the famous dish known to every household – Beggar's Chicken.
A dish that's covered in mud throughout the entire cooking process—do you think it's dirty or not?
Sigh, if I can make such dirty food look clean, hygienic, and delicious, doesn't that just make the other dishes look even cleaner?
Having prepared all the ingredients needed to make beggar's chicken, Ye Feng opened the Mirror Flower Water Moon.
Thanks to the giant panda Gigi, even though he hasn't been livestreaming recently, the popularity of his livestream has actually increased instead of decreased.
This round, black-and-white creature has gained a large following simply by eating bamboo.
Even the Peach Blossom Fairy, who is in charge of the Mirror Flower Water Moon section of the Myriad Flowers Sect, is a loyal fan of it.
Giant Panda Gigi is also the only streamer with a unique donation icon.
Others' tips are simply and directly given as spirit stones.
Jiji's is different; one to ten low-grade spirit stones can buy a bamboo.
A basket of apples costs between 10 and 100 low-grade spirit stones.
Above these are bamboo shoots, pumpkins, and sea bamboo, among other things.
It exudes a high-class vibe.
Even when Ye Feng, a legitimate streamer, went on the show, it drew a lot of complaints.
He boasted that he wouldn't see Gigi in the live stream today and wouldn't give her a single spirit stone as a reward.
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