Li Yun arrived in Pingdu, Shandong Province, overnight. This is the hometown of kimchi.
As far as the eye can see, there are cabbages everywhere.
If you get a little closer to the vegetable fields, you can see kimchi factories, which look a bit unusual.
Li Yun also opened his live broadcast room at this time.
"Brothers and sisters, look where I am?"
In the live broadcast room.
After netizens came in, they began to check Li Yun's surroundings, trying to make a guess.
This is the most attractive place every time Li Yun moves to another place.
The main thing is to see if you can guess the place.
"Pickle?"
"Brother Li, did you go directly to South Korea?"
"Are you going to go over and mess things up?"
"Korean bullshit, don't you see the names of those factories? Those are real Chinese characters."
"Where does Xia Guo make kimchi?"
"I knew that Brother Li couldn't stand it anymore."
…
Li Yun looked at the comments from netizens and smiled a little.
He was mainly watching the discussions on the Internet and wanted to use this situation to make people not care so much about the application for World Heritage status.
Just pay normal attention.
"What I'm showing you here is a specialty of Shandong. It's almost identical to the product nominated for World Heritage status in Korea. It's kimchi."
Li Yun continued speaking amid the jumping barrage of comments.
"Don't you think it's a bit surprising that a place calls kimchi a specialty?"
“After all, there are kimchi everywhere.”
Li Yun knew what netizens were thinking without even looking at the comments.
Living in Xia Country actually has one advantage over many foreigners, and that is that our knowledge is much broader than that of people from other places.
We have known the so-called differences between the north and the south since childhood, and we know that there is a desert in the west.
In the Xia Kingdom, there were dozens of dialects in different places, not to mention the so-called situation where the pronunciation varied from place to place.
certainly,
In the cultural tradition of the Xia State, people are particularly humble.
Even though people have understood and seen a lot, they still feel that they are not good enough.
after all,
The talented people of Xia State also seem to be a little more capable.
The culture of making kimchi exists almost everywhere. It is like a vegetable jar in the corner, and the kimchi in it can be eaten for about a year.
so,
Everyone subconsciously ignores the existence of this thing.
On the one hand, I am a little angry about South Korea’s application for kimchi to be listed as a world heritage. On the other hand, I am also a little shocked. Can kimchi also be applied for world heritage?
Li Yun didn't speak alone.
He walked to the front of a factory where many workers were drying and pickling cabbages.
"Sister, are you making kimchi?"
After Li Yun went over, he naturally tried to get close to her.
"Young men nowadays are clearly a bit lazy and don't know the difference between grains. They're clearly making kimchi, can't you see it with your own eyes?"
The elder sister didn't answer directly at all. Instead, she complained to the elder sister next to her.
This is a bit embarrassing.
Li Yun wanted to use his superpowers to take down the old lady and get her to cooperate in filming the video.
"Big sister, can you sell all the kimchi you made?"
Li Yun is quite thick-skinned.
to this end,
Even though he felt a little embarrassed, he continued to ask.
"Young man, what are you talking about?"
"Our kimchi is not only sold all over the country, but also exported to South Korea. People there love to eat the kimchi we produce the most."
When the eldest sister talked about this incident, she looked very proud.
How can I not be proud of this?
Kimchi is exported to South Korea, which makes a lot of money. Everyone's salary is guaranteed, and at least people can get rich through labor.
at this time,
The live broadcast was still going on, but the commentary came to a slight standstill because of the eldest sister's words.
"No, did I hear correctly?"
"Hasn't Korea already applied for kimchi to be designated a World Heritage Site? Why are they still importing kimchi from China?"
"There shouldn't be any connection between the two."
"Shocking! Korean kimchi is actually imported from Xia Country."
"I seem to have heard something remarkable."
"Hahaha, if this news is true, I'm going to laugh my teeth off."
…
Li Yun also saw the changes in the barrage.
This was exactly the information he wanted, news that even an old lady here knew, but not many other people knew about it.
"Thank you, Auntie. I'm sorry for my mistake."
Li Yun apologized before turning and leaving the old lady. He continued walking while broadcasting live, "As you all have heard, I can also give you some data. 60% of Korean kimchi is imported from Xia Country."
"I know you must want to ask, why is this happening?"
"There are fewer plains in Korea than you might imagine. That's why not only is kimchi expensive, but all vegetables are also very expensive, as well as grains, beef, and so on."
"If that piece of land was really that good, our ancestors would have taken it long ago. It's only because the place isn't as good as we imagined that we treasure kimchi."
While Li Yun was speaking, the staff next to him were not idle either. They put some official data in front of the camera for netizens to see.
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