Chapter 143 Making skewers
After taking off the bandages on his body, Shu Ling looked at the three horrific and ugly wounds on his arms, which were hideous and terrifying.
The dark red blood scab has solidified and will cause pain if touched slightly, accompanied by an itchy sensation from time to time.
"Will this leave a scar?" Shu Lingyi was a little melancholy.
Although she used to like wilderness survival and mountain climbing, she always took good care of sun protection.
In addition to inheriting his mother Ms. Shuying's natural cold white skin, Shu Lingyi's complexion has always been very fair.
It was really hard for Shu Lingyi to accept such a terrible wound on his arm.
Even though the fight was fierce before, there had never been such a hideous wound. If a scar was left after healing...how could she not feel sorry for herself!
[Yuquan water may not be able to prevent scars, but there are professional scar removal ointments. Just find the formula and you'll be fine.]
"...The recipe is not that easy to find!" Shu Ling rolled his eyes.
When the bandages on his body were removed, there was already a layer of blood on them. Shu Lingyi originally thought that he didn't need to rush to bandage himself anymore.
She reached back with her backhand and lightly touched the scab on her back, causing her to gasp in pain.
Even in this state, she still needs to continue bandaging it. She still has to sleep at night. In case the wound is accidentally broken, it is better to have a bandage than nothing.
Shu Lingyi first boiled water and prepared to simply wash his body, and then wipe the area around the wound.
It is not suitable to take a sitz bath during menstruation. I was lazy last time, but I can’t do it this time.
After Shu Lingyi washed himself and put on a new bandage, he returned to the cooking rack feeling refreshed.
Put the ingredients in the stove and prepare to boil a pot of blood-replenishing medicine soup. Then go to the warehouse to take out a lot of first-level chicken and second-level mutton and clean them all.
The chicken is cut into long strips, while the mutton is cut into small pieces.
Place them separately in two large bowls, add all the ingredients and start marinating. This will take at least half an hour.
Next, Shu Lingyi took out the remaining bamboo in his hand and began to process it into bamboo sticks, and finally made bamboo sticks * 1000.
Exactly half an hour passed, and Shu Ling began to string the marinated chicken and mutton on bamboo skewers.
It is also a very time-consuming task to skewer three portions of chicken and two portions of mutton. The mutton is of the second grade and not much can be taken out.
There were probably only about 50 skewers, and the rest were all skewers of chicken.
Since there is so much chicken now, it is impossible to expect to eat it all by herself, so it is best to sell it in small portions.
First preheat the pan, then pour a lot of oil into the pan, and when the temperature is high enough, pick up a handful of skewers and put them into the pan to fry.
When the time is up, she takes it out, squeezes out some of the oil on top, and then dips it in some seasoning. She takes a deep breath and says, "It smells delicious! I'm so hungry!"
There were exactly 10 skewers in his hand, and Shu Lingyi immediately shared them with Luo Zhiqing to taste.
[Yi Ling]: "Try the skewers I made. Do they taste like the snack street at school? Hahaha!"
These skewers only add 5 points of satiety per serving, but pheasant increases speed by 3 points, while mutton increases speed by 6 points.
The satiety of the skewers without mutton only increases by 2 points, but the speed is increased by 3 points, which is enough to attract most players.
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