Chapter 593 The Beginning of White Dew (8)
Before Shu Ling went out, he bought a lot of corn and started processing it. When he returned home, he had already obtained 100 kg of corn starch.
God knows how much corn she consumed for this. Now there is only a pile of corn cobs left, which have been recycled by the system.
The production process of gelatin starch is the same as what Wang Xiangguo said. First, put starch and water in corresponding proportions into a bowl.
Then you need to stir it manually to avoid boredom and inefficiency.
So Yunbao was called over. Zhong Qing didn't recommend himself. He found out during the last solar term that Shu Lingyi didn't dislike getting along with or meeting him.
But most of the time she couldn't think of him. He was only Shu Lingyi's first choice when she went out to fight monsters.
In order to have more time to spend with Shu Lingyi, he gradually developed a new habit.
After getting up early every day, I would first deal with some of the things at hand, and then send a message to Shu Ling.
[So redundant]: "Comrade Yiyi, do you have anything to assign to me? I can continue beating the egg whites."
[Yi Ling]: "Since you said so, come and make starch with me."
So they hit it off and Zhong Qingwei came to work happily, but without any salary.
Because it is also a strenuous job, and the stone mill is still producing starch, you can feel free to make the desiccant during this solar term.
Therefore, each person should take a bowl of Shu Ling Yi and stir it vigorously to make sure the starch and water are fully blended.
This requires a lot of control over the strength and the speed of stirring.
Zhong Qingwei not only has amazing arm strength, but is also very experienced (beating egg whites).
It is indeed the best choice.
"Ah, is Mr. Zhong here too? How about I go and peel some corn?"
Yun Bao didn't mind at first, but since Zhong Qing was not here, she felt that it would be better for her to stay where it was cooler.
"Ah? But this corn doesn't need to be peeled..."
Before Shu Lingyi could react, Yunbao waved her hand and ran away, and she couldn't be stopped even by shouting.
Looking at the three pots that had already fallen over, Shu Ling frowned: "I've already poured them here, this one can't be left here."
"It's okay, I'll do it, I can work with both hands at the same time."
Pick up the stirring stick with both hands, then place the two bowls in front of you, with each hand responsible for one, with precise force, synchronized movements, and appropriate speed.
When he exerts force, you can see the muscles in his arms bulging, and every line is exceptionally smooth. Watching him move his hands left and right.
It feels like a visual feast.
Shu Ling raised her eyebrows, with a forced smile on the corner of her mouth. Her hands kept moving, stirring the starch and the water in the basin into a micrometer-thick yellow starch solution.
It is also at this time that you can proceed to the next step. The basin can be placed on the stove and cooking rack for heating.
Continue stirring while heating. Just add a little bit of technology and hard work provided by Xin Jing to gradually turn the starch solution into a paste.
The second step is completed when a very fluid solution becomes a viscous paste.
Shu Lingyi stirred the food on the cooking rack by himself, while Zhong Qingwei simply put both pots on the stove to heat them up since there were two pots.
Next comes the final step, which is much easier.
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