In order to adapt to people's work and rest schedules, even the power supply time was changed to the evening, from 8 pm to 12 am.
Water is supplied from 4 to 6 in the morning and from 6 to 8 in the evening.
Su Nian woke up at just the right time so she could take a shower directly and start preparing dinner.
Although people are used to staying out at night and opening shops at night, there are basically no restaurants.
It’s not that no one wants to make it, but the weather is too hot, and there is no electricity, so various ingredients are difficult to store.
Especially meat.
In this weather, if there is no electricity, fresh meat will go bad in less than two hours.
In this situation, who would dare to open a store and do business?
If someone gets sick from eating, the family will have to pay for medical expenses, which will make the already poor family even worse off.
Su Nian has a solar-powered battery that can power the home appliances, so he can eat meat openly.
In fact, the power to Su Nian’s refrigerator had been cut off long ago, and all the things inside were put into the space by Su Nian.
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Space is the best safe, so why waste electricity using a refrigerator?
Although the refrigerator was turned off, the ice maker was not.
Su Nian still makes a lot of ice every day. After all, the three air-conditioning fans alone consume a lot of ice every day.
When Su Nian occasionally makes smoothies, ice jelly, ice cream, etc., she will also turn on the refrigerator.
But today, Su Nian didn’t plan to make iced drinks, but to stew meat.
The further back in time goes, the worse the environment becomes, and the fewer opportunities there are to stew meat openly.
Su Nian decided to do more while he could.
Cut the best pork belly into dice, blanch it in water first, remove the blood and foam, and then remove it from the water.
Put the blanched pork belly into a pressure cooker and pour in light soy sauce, dark soy sauce, cooking wine, rock sugar and salt.
Then add onion, ginger, garlic, star anise, pepper, cinnamon, bay leaves, fennel, etc.
Finally add water, the water should cover the meat.
Finally, cover the pot with a lid, bring to a boil, and simmer over low heat.
Su Nian specially bought the largest household pot, which can stew dozens of kilograms of pork belly in one pot.
The pork belly has a strong taste, so Su Nian took this opportunity to stew another pot of beef, one pot of yam and pork ribs soup, and one pot of corn and pork ribs soup.
Su Nian has a lot of pots, gas tanks and gas stoves, and can do everything at the same time without wasting any time.
But in this way, Su Nian's apartment was filled with various meat aromas.
Even though the doors and windows are closed now, the smell still drifts out.
After a while, Su Nian saw someone in the community group asking whose family was stewing meat.
But no one responded to him.
A month ago, eating meat was a very common thing.
But now, it is very difficult to eat meat, and I don’t want to let others know, for fear of attracting other people’s attention and getting myself into trouble.
Two hours later, all the meat was cooked.
Su Nian served out some of the braised pork and a bowl of yam and pork ribs soup, and put the rest into the space and placed them on the shelf.
After more than a month of Su Nian's unremitting efforts, seven of the ten shelves originally reserved for the dishes she cooked herself have been filled.
Su Nian took out a small bowl of rice and another bowl of stir-fried water spinach.
Su Nian had spread a large mat on the floor of the bedroom.
There is a round table placed on the mat, and Su Nian sits here for dinner every day.
At this time, there was a small bowl of braised pork, a bowl of yam and pork ribs soup, a bowl of stir-fried water spinach, and a small bowl of rice on the round table.
Su Nian was not in a hurry to eat. She picked up the tablet again, clicked on "Wulin Waijia", and continued reading from where she left off last time.
Su Nian has watched this sitcom so many times that she can even memorize all the lines.
But Su Nian still thinks that this is a great drama to watch while eating.
Listening to the lively atmosphere in the drama, Su Nian felt that eating alone was not lonely at all.
After dinner, Su Nian cleaned up the dishes, changed into a short-sleeved shirt and shorts, put on sneakers and went out.
Su Nian didn't have anything to buy this time, so he didn't drive, but walked slowly outside.
As he walked, Su Nian saw that it was quite lively not far ahead.
When I got closer, I found that someone was setting up a stall there.
There was a bed sheet on the floor, covered with designer bags.
The two girls who were selling the bags were trying hard to promote their products, saying that their bags were all genuine and they were now selling them at a discount.
They also said that their company is now on holiday and they don’t know when they can resume work. They have lost their income and can’t even afford to eat.
Listening to their words, Su Nian was also very sad.
Su Nian knew that many women liked bags.
There is also a saying that goes "cure all diseases".
You can skip the meal, but you must buy the bag.
Su Nian doesn’t like buying brand-name bags. Her bags are all practical first.
After being reborn, Su Nian also bought some bags, but they were all mountaineering bags, sturdy and durable.
After looking for a while, Su Nian turned and left.
These bags are of no use to her, and even if she has a lot of money, she can't afford to buy them at this time.
In the eyes of others, she would be just a fool with a lot of money, which would not do her any good.
Su Nian left here and walked forward for a while, then saw a few more stalls.
The people setting up stalls include men and women, young and old.
As for what they sell, they are basically some flashy things.
Designer bags, big-name jewelry, clothes, shoes, limited edition figures and models.
There were so many varieties and styles that Su Nian was amazed.
Finally, when he walked to a relatively deserted stall, Su Nian saw something that interested him.
There weren't many things on the ground, just various weapons.
There are long swords, short blades, and even less popular weapons like triangular spikes.
It's obvious that he is a cold weapon enthusiast.
Su Nian was curious and looked at the stall owner sitting in the corner.
All the other stalls were set up under the street lights, but his was the only one set up farther away from the street lights.
With the dim light of a street lamp in the distance, Su Nian could vaguely see that it was a handsome man.
The faint light fell on the side of his face, and his handsome nose and cold jawline could be seen.
The eyebrows are long and slender, and the lips are of moderate thickness.
The corners of his mouth were slightly pursed and his brows were slightly furrowed, as if he was in distress.
Just by looking at his stall that no one was interested in, Su Nian guessed what he was worried about.
It would be troublesome if there is no business!
People’s lives are a little harder now than they were a month ago, but order is still there and no serious incidents have occurred.
People who are having a hard time will think about selling their things for money. Who would think about buying cold weapons?
Su Nian squatted down and casually pulled out a dagger.
But the moment the dagger was unsheathed, Su Nian was shocked.
The cold light was dazzling and the dagger made a buzzing sound.
Su Nian immediately closed the dagger and looked at the man, "Are you selling such good things?"
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