Chapter 76 I Want to Learn to Cook from My Mother (1/2)



However, many of the diners around had previously paid for Zheng Pingsheng's meals, and now they were laughing and calling out his name.

Zheng Pingsheng felt his face burning, and before leaving, he glared fiercely at Fan Jin.

It's all Fan Jin's fault for indulging that woman and making him lose face!

"Tch, they've made things difficult for a lot of people before, and why did I think they were right back then?"

"Looking back now, they always looked down on this and that. These kinds of people are not good people after all. It's a pity that I was blinded by greed back then and even paid for their bills several times."

"Who doesn't? Right now, I feel that that food would be better fed to the dogs than to these three high and mighty people."

While others were discussing the matter, Shuiqing comforted Fan Jin: "You didn't eat their rice or drink their water, so what does it have to do with them whether you passed the exam or not?"

Next time you run into them, don't reflect on your own actions, just confront them!

A bunch of bullies who prey on the weak and fear the strong.

Fan Jin's smile deepened, and he gave a soft but firm "hmm".

At this moment, all five children looked at Shui Qing with starry eyes, filled with admiration.

I never imagined that my mother was not only formidable at home, but even more so outside!

Shui Qing looked at the five little ones' adoring expressions, and for a moment her smug look cracked.

Yan Qiuxing replied that if her two daughters were to get married in the future, being a bit shrewish wouldn't be a bad thing.

You don't have to, but if someone bullies you, at least you can protect yourself and not become a pushover to be bullied by your in-laws.

But the three sons were different!

If someone marries a girl and they have children, and the guy still talks tough, isn't he destined to be single forever?

No, no, that won't do.

She coughed to clear her throat and emphasized, "Jiang, He, and Hu, you three can learn from your mother outside, but you can't do that at home!"

Especially after you get a wife, you absolutely cannot be someone who has no skills but a big temper, and you certainly can't be a bully at home, understand?

Jiang Hehu nodded naturally: "Mother, we know."

"Yes, Father is very good to Mother, and our family is getting better and better. We should learn from Father."

Shui Qing: .....Teaching by example is indeed the most direct and effective way.

Relieved, she said to the children, "Let's eat!"

They were already starving, and now, faced with a table full of food, they didn't bother to talk and just buried their heads in their food.

Shui Qing first ate the braised pork and felt that her cooking was not much worse than that of the chef at Shan Hai Lou.

I tried several dishes in a row, and the result was the same.

The last dishes we tried were steamed fish and braised rabbit, which are signature dishes of Shan Hai Lou.

Guangning Prefecture is crisscrossed by waterways. Where there is plenty of water, there are abundant aquatic plants and fish, so it's no surprise that fish is a signature dish.

Shuiqing has never cooked fish at home, partly because there are many children in the family who eat fish and it's troublesome to eat fish bones;

The second, and most important, reason is that no one in the family knows how to catch fish.

Even if there's plenty of water, you can only watch helplessly if you don't know how to catch it.

It has to be said that the fish here is prepared and the steaming time is controlled very well. It's not fishy or dry. Shuiqing thinks that she might not be able to beat it when it comes to steamed fish.

Fan Jin picked the firm meat from the rabbit leg and put it into a clear bowl.

The rabbit meat is simply braised wild rabbit. Guangning Prefecture doesn't have any famous mountains, but there are countless small hills. There aren't any large wild animals in the mountains, but wild rabbits and pheasants can be seen often.

The rabbit meat was rather tough and had a strong smell, so Shuiqing took a bite and didn't really like it.

Beside her, Yan Qiu asked in a small, puzzled voice, "Mother, why do I feel that the chef's cooking isn't as good as yours?"

Shui Qing was very proud, "Of course!"

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