Lin Xiao nodded, "Okay."
Meng Fanxue owns a female Corgi, and she took it out for a walk with her.
The Corgi is very beautiful, and it even has a bow tied around its neck.
It waddled along with its short legs and swayed its round bottom, running lively ahead.
Meng Fanxue relaxed and called out with a smile, "Tangtang, slow down, Mommy can't keep up with you."
Tangtang is very perceptive. Upon hearing this, she quickly turned around, her two wet dog eyes looking at her owner with a dog-like smile.
Lin Xiao laughed and said, "It's quite clever. It even knows to wait for its master."
Meng Fanxue said proudly, "Tangtang is very smart. It can understand everything I say."
Two people and a dog strolled on the open lawn.
Time quickly passed to five o'clock.
Lin Xiao prepared to take his leave.
Unexpectedly, Meng Fanxue invited him to stay for a meal.
This was unprecedented treatment.
Apart from the time last week when Lin Xiao helped make hot pot.
Lin Xiao declined with a faint smile, "No, Mr. Fan. It's still early, I'll eat when I get back to school."
Aunt Zhao smiled and said, "Mr. Lin, someone delivered a fresh rabbit to our place today. We plan to stir-fry it with millet peppers and bell peppers."
"The rabbit meat is very fresh and succulent. Mr. Lin, would you like to stay and have some with us?"
Lin Xiao swallowed hard.
He vividly remembers eating stir-fried rabbit with ginger when he was a child, when he went to the countryside with his parents.
As I grew up, it seemed like not many people around me ate rabbit meat.
I've heard that eating rabbit meat is very popular in Chengdu, just like eating duck meat is popular in Ningcheng.
Having already whetted his appetite, Lin Xiao wisely changed his mind.
"Well... I'll have to bother you then."
"Actually, the key to stir-frying rabbit meat is to add plenty of young ginger and scallions. I can help with that."
Meng Fanxue smiled, exchanged a glance with Zhao Ma, and gave Zhao Ma an approving look.
Aunt Zhao returned a knowing look, then smiled and led Lin Xiao to the kitchen to check on the rabbit meat.
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