Chapter 458: Drawing cakes should start from childhood



"What bad things did the baby learn?"

Jiang Tang rubbed his eyes and walked down from upstairs.

Ask as you walk.

The triplets saw their mother coming down the stairs and stood up together.

Lu Changzheng wiped his hands with the handkerchief on the table and immediately went forward to support his wife.

"Mom said I eat too fast and the kids are learning bad habits."

"Well……"

Jiang Tang blinked and looked at the triplets standing in a row beside her. She smiled and touched their heads.

"Dad is an adult, he can eat fast, but we can't, we are still young."

She is really coaxing the child.

The triplets nodded.

"I know, Mom."

"We won't learn Dad's bad habits."

They gave their assurances.

Jiang Tang was satisfied.

Lu Chenxi picked up a bun and handed it to Jiang Tang. Jiang Tang took it with a smile, took a bite, and his mouth was full of the taste of beef.

“It’s delicious.”

“My mom made it so delicious.”

She gave He Lihua a thumbs up.

The triplets were the first to praise their grandmother, and then told their mother that they also helped.

"That baby is amazing too."

"What a great helper to grandma and mom!"

When it comes to giving compliments, Jiang Tang has a very sweet mouth.

Everyone, young and old, was delighted by her praise.

Lu Changzheng watched them interacting with a smile. He packed twelve buns, packed two more for himself, and then went out to work.

There is a car to pick him up, so he doesn't have to walk to the office.

He first handed the two individually packed buns to Xiao Zhang, who picked him up every day, and then asked him to take a detour to the logistics office.

There were two buns wrapped in oil paper. When passing by the logistics office, he asked Xiao Zhang to stop the car, got out and gave the buns to the two young soldiers who delivered the vegetables in the morning.

The other party never expected that Lu Changzheng would personally deliver buns to them, and they were freshly steamed beef buns.

The two of them held their own oil-paper bags, and apart from constantly expressing their gratitude, they didn't know what to say for a moment.

Thousands of miles away from home in the north, they felt the warmth of home.

This warmth was given to them by a leader who was high above them, a leader who might be in a position they would never reach in their lifetime...

"Thank you, thank you."

"Thanks."

The two were very moved.

Lu Changzheng nodded slightly and turned back to the car.

People who go to work go to work.

Those who are at home continue to prepare for the New Year.

He Lihua picked out the steamed buns, packed them into a batch of twenty and a batch of twelve, and asked the triplets to deliver them.

"The extra portion goes to my aunt's family, and the smaller portion goes to Aunt Deng's family, okay?"

Although twenty buns were given to the Cheng family, the Cheng family is large and each person would get less than three.

Thinking of this, He Lihua put another one in.

Twenty-one.

There are seven people in the family, so each person gets exactly three.

Lu Chenxi took the larger portion, Lu Chengping took the smaller portion, and the siblings went out together.

Jiang Tang helps He Lihua with housework at home.

Although she is not good at housework, she can't really do nothing.

The mother-in-law and daughter-in-law ate buns, and the triplets also ate buns. Breakfast can be made later in the morning.

Before that, they had a few hours to prepare the beef.

Jiang Tang separated the beef from the bones, while He Lihua cut the beef and took out the part that was to be stir-fried or stewed and hung it under the eaves in the backyard.

The temperature outside is low, like a natural refrigerator.

After stir-frying or stewing the beef, the remaining beef bones are used to make soup.

He Lihua used a large pot, threw the beef bones that Jiang Tang had chopped into it, added some ginger and other ingredients, and burned coal to stew the beef bones.

Jiang Tang was chopping beef and preparing to make beef meatballs.

The meatballs they made yesterday were cooked and then left out to freeze overnight. Now they feel hard to the touch.

When you eat hot pot or cook noodles, you can put them directly into the pot and cook them.

The mother-in-law and daughter-in-law worked for a whole morning to make the beef meatballs.

He Lihua rubbed her sore waist and said to Jiang Tang with a smile that she was getting older and not as capable as she was when she was young.

Jiang Tang looked at He Lihua and nodded.

I went back to the room upstairs to look for something.

After a while, he came downstairs with a ginseng.

"Mom, boil it in water and drink it."

Seeing this, He Lihua waved her hands repeatedly.

"Mom is fine, she's just a little stiff from sitting for so long. She'll be fine after a walk. Don't waste the ginseng."

"This ginseng can be sold for a lot of money. I'm not sick or in pain, so there's no need to waste it."

He Lihua is quite thrifty.

However, after listening to He Lihua's words, Jiang Tang decided to make ginseng tea for his mother himself.

And no matter what, you should hold your mother's hand more often, be close to her, and nourish her body.

The beef bones were stewed for a whole day, and when Lu Changzheng returned, they were already emitting a fragrant aroma.

Some of the meat on the bones that was not completely cut off was stewed until it was extremely soft. When you poked it lightly with chopsticks, the meat trembled and was about to separate from the bones.

The family had noodles with beef soup in the evening.

Authentic hand-rolled noodles, with beef meatballs, beef, and broth, the taste is amazing.

The three children ate until their bellies were full.

Jiang Tang was also extremely satisfied.

As for He Lihua and Lu Changzheng, they were also smiling while eating.

Even after eating her fill, He Lihua couldn't help but sigh. Ten years ago, she couldn't even dream that there would be a day when she could have endless meat to eat!

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