The little fish were still jumping around in the big basket, struggling constantly.
Jiang Ye felt that those who were thrown into the wilderness were struggling just like these fish.
The bonfire not far away released heat and light, giving Jiang Ye some sense of security.
When the cassava chips on the stone slab started to sizzle, Jiang Ye placed the nine tree pupae on the stone slab.
As soon as they were put on, they twisted their bodies and tried to escape.
Jiang Ye ignored them and turned over the cassava chips on the stone slab.
Over time, some cassava chips began to stick to the slate.
Jiang Ye had no choice but to sprinkle some water to improve the situation slightly.
No sticking slate?
I was thinking too much. No matter how smooth the stone slab is, it is impossible to achieve a non-stick effect.
There was none in the afternoon, probably because I turned it over fast enough and there was enough moisture.
There was too much cassava being baked now, and I didn’t have time to turn it over, so it started to stick to the pan.
There is no other solution except adding more water.
When baking food on stone slabs, you still need to add oil.
The easiest way is to find some leaves that are large enough, wrap the food, cover it with a layer of soil, and throw it into the fire. This is much easier.
Of course, doing so would consume more firewood.
The first ones to be roasted were the tree pupae, and they began to emit fragrance after a while.
Bake until it turns slightly yellow and a lot of fat comes out.
But the quantity is too small to have any impact on the roasted cassava.
Jiang Ye placed the tree pupa on the disposable bowl lid and continued to flip the cassava chips.
The main course in the evening is cassava, and the others are just side dishes.
Jiang Ye baked the cassava for more than half an hour and it was cooked.
"I don't know if these leaves are poisonous or not. I'm worried they may contain some toxic substances."
Jiang Ye had no way of seeing the clues about these leaves, and did not dare to use them indiscriminately.
[Are you being cautious again at this time? ]
[Talking about toxins without considering the dosage is just a traitor. You dare to eat cassava containing hydrogenated substances, but you don't dare to wrap small fish in leaves and grill them?]
Maybe Jiang Ye thought those cassava were sweet cassava, and soaking and roasting the cassava can also remove most of the toxins.
“Luckily, I still have two taro leaves. Someone asked me why I soaked it before.”
"It's used to wrap these small fish. After wrapping them, you can coat them with mud and then put them in the fire to roast."
As he spoke, Jiang Ye took out the taro leaves that he had soaked after lunch from a disposable bowl.
Before, they all doubted whether they would eat the taro leaves.
Unfortunately, there are only two taro leaves, and one is quite small, so the things you can wrap are very limited.
The taro stems were too old, so Jiang Ye gave up eating them.
Jiang Ye poured all the small fish into the large taro leaves and wrapped them carefully to avoid breaking them.
Then, Jiang Ye wrapped it with grass leaves.
Then pour water into the soil, stir it into a paste, and wrap it directly on the outer layer of the taro leaves.
"That should be enough. Put it in the pit and roast it until tomorrow morning. That way we'll have breakfast tomorrow morning."
After all, we can’t just focus on today’s dinner and ignore tomorrow’s breakfast, right?
There are still 5 cassava sticks left, but I have to eat them sparingly.
I only have so much food left, so I have to plan for the next few days.
There are so many things to do every day that it is impossible to spend all your time looking for food.
After everything was done, Jiang Ye washed his hands with water and picked up the disposable bowl of cassava chips.
Jiang Ye picked up a piece of cassava chip that was no longer hot and took a small bite.
The system prompts that it is completely non-toxic, but the audience doesn’t know that.
So, Jiang Ye added some performance elements.
There is no other way. In order to survive, to cover up the fact that I own the system.
"It's sweet, without any bitterness at all. This cassava is probably sweet cassava."
"I can eat it with confidence. I shouldn't get poisoned."
Jiang Ye was already very hungry and was eating cassava in big mouthfuls.
The vine sap was gone, and all he had left was a bottle of salt water.
Jiang Ye drank the salt water drink in small sips, hoping that he would have half a bottle of water left after finishing the meal.
Jiang Ye also needs to deal with the problem of drinking water.
"I still have to find a way to get a pot so I can cook and boil water."
"It would be great if we had bamboo. We can cook it directly. I wonder if anyone is lucky enough to have encountered bamboo in the wilderness?"
Jiang Ye really hopes that he can meet Zhuzi, as that would solve many of his problems.
Unfortunately, we didn’t encounter any kind of bamboo along the way.
Jiang Ye finished a bowl of cassava quickly, but still felt a little unsatisfied.
So he grabbed the tree pupa.
To be honest, this was the first time he ate this.
He thought to himself, 'It's delicious, especially delicious', then frowned and stuffed it into his mouth.
After biting it open, Jiang Ye's brows relaxed.
Because it is really delicious and especially fragrant.
It tastes like eating oil residue, very fragrant.
Chewing quickly, Jiang Ye swallowed the tree pupa.
"It's too little. It would be better if there were more. I'll only be six-tenths full at most after this dinner, right?"
Jiang Ye touched his flat belly and felt helpless.
For long-term considerations, this is definitely the only way for dinner.
"How about trying the taro stem?"
Jiang Ye always felt that he had no energy to work if he didn't eat enough.
So, I took out the utility knife and started cutting the taro stems into slices.
The bottom is too old, but the top should be ok.
And you also need to consume some fiber and vitamins to maintain your health.
After cutting half of it, Jiang Ye did not continue cutting it, but instead peeled off the outer part to see if the inside would be more tender.
Turns out, it's a little tender.
Now, every extra bite counts.
Since he was about 50% full, Jiang Ye was in the mood to open his mobile phone.
I entered the live broadcast room and chatted with everyone for a while. Since everyone was relatively free at night, there were a lot of barrages in the live broadcast.
Jiang Ye felt that there might be hundreds of people online.
What everyone was concerned about was his health, and they wanted to know if he had any special symptoms after eating cassava.
They mentioned the saying that "eating cassava will make you drunk", saying that if you feel dizzy and heavy, as if you are drunk, it means you are poisoned.
However, this situation did not occur to Jiang Ye.
After chatting in the live broadcast room for more than ten minutes, Jiang Ye opened Gu Ning's live broadcast room next door.
When Jiang Ye opened the live broadcast room, Gu Ning was sitting in his tree house, eating grilled fish.
She had already laid some beams, about half a meter wide.
There was a bonfire burning not far from the tree house, and it looked like it was about to go out.
"I was going to sleep here tonight. I just heard some strange noises. I don't know what kind of animal it was."
"They don't seem to be very close to me. They shouldn't attack me, right?"
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