"Come on, come on, everyone, try some fruit." Father Han brought a large plate of fruit to Chen Wenjiu and the others.
Although these fruits were bought by Han Mucheng from the hotel and then sent back to them.
But it doesn’t matter, you can still use it to entertain guests.
"Thank you so much, Manager Chen. If it weren't for you, my Qingqing really wouldn't know what to do." Mother Han was also very grateful.
Qin Xin had already taken care of Han's mother's hand, which had just been bitten by a mutant rat. Now she held her daughter's hand and said to Chen Wenjiu with gratitude.
Seeing that her daughter only had one arm left, Han's mother felt very distressed.
When the policy of having a third child was already in effect, she still insisted on having only one daughter, which shows that she poured all her maternal love into Han Mucheng.
In the years since she lost contact with her daughter, she has been tossing and turning, and her worries have never settled down.
Sometimes she would have nightmares, dreaming that her daughter had an accident outside or something bad happened.
Sometimes when facing those mutated animals and plants, she had an impulse: if she were killed, would she be able to reunite with her daughter?
It was Han's father who always comforted and enlightened her, which is why Han's mother was able to persevere for so many years.
She was relieved when she received the letter from Han Mucheng, but she felt heartbroken when she learned that her daughter had lost an arm.
Now that she could see her daughter's hands clearly, she felt even more distressed.
Her precious daughter, whom she had pampered like a treasure for more than ten years.
I really suffered a lot.
Of course, Han's mother is grateful to Chen Wenjiu, but she is most grateful to Deng Jiaxin who has been taking care of her over the years.
It’s a pity that Deng Jiaxin didn’t come along, otherwise she would definitely thank her very much.
But it doesn’t matter. As long as she goes to the hotel with her daughter, she can meet Deng Jiaxin and thank her in person.
"Our Qingqing is able to survive thanks to Manager Chen. Thank you so much."
Chen Wenjiu shook his head and said, "It's not all my credit. They were almost out of danger when I met them."
"How is that possible? Sister Wenjiu, you are really too modest. If it weren't for you, we would definitely not be able to escape from that giant snake."
Han Muqing knew very well that the giant snake targeted her and Deng Jiaxin just to play a trick on them, and it would definitely not be polite when they were exhausted.
If they hadn't met Chen Wenjiu, they would have been in great danger.
Chen Wenjiu smiled and said, "I'm not being modest."
"Come on, Manager Chen, and everyone else, I've made some delicious food for you, come and try it." Father Han greeted them happily.
Everyone in the Han family can cook, even Han Mucheng, who is spoiled by his parents.
Han's father and mother dote on their only daughter, but they will not spoil her and let her do nothing just because they love her.
She can be pampered, but she can't be completely clueless.
Learning how to wash clothes and cook is not to make her serve others, but to enable her to have the ability to live independently.
Han's mother taught her daughter to cook not because she thought her daughter would get married and take over the cooking chores at home.
Instead, he hopes that his daughter can cook for herself when she is away from home, and reward herself when she has time.
Even if she was so poor that she didn't have money to eat out, she could still make some simple food for herself.
Although they love their daughter, they don't want her to know nothing.
Since both Han's father and mother can cook, Han's father will cook today's meal.
People in JX Province tend to tolerate spicy food, so Han's father even specifically asked if Chen Wenjiu and the others could eat spicy food.
Knowing that they can’t eat spicy food, I even put less chili in the dishes I cook.
"Wow, Dad, you actually made lotus blood duck. I haven't eaten this dish for a long time." Han Mucheng couldn't help cheering when he saw the dish his father brought out.
Lotus Blood Duck is a famous dish in JX, and Han Mucheng has been eating this dish since he was a child.
Especially the ones made by her father, the taste is very authentic and she likes it very much.
After going to study in another city, she rarely ate the authentic JX dishes made by her father. Now that she can eat them again, she is very happy.
Lotus blood duck?
Chen Wenjiu was very curious when she heard the name of this dish. To be honest, she had heard of this dish, but had never seen or eaten it.
It is said that this is a delicacy made by stir-frying local duck with glutinous rice wine, duck blood, onions, ginger and garlic.
Looking at the bright red dish, Chen Wenjiu thought he was seeing Sichuan cuisine.
"And this Three Cup Chicken." Han Muqing took a look and said to Chen Wenjiu, "Sister Wenjiu, look, my dad used very little chili when he made it. It definitely won't be too spicy for you."
Han Mucheng also learned a little bit about it and knew that Chen Wenjiu was from southern Qiong.
Although people in southern Hainan are not like most people in Province G who cannot eat spicy food at all, the amount of chili peppers that Chen Wenjiu can eat is probably about the amount of two or three chili peppers?
So she specifically told her father to make it less spicy and to refer to the dishes from the neighboring province G.
When Mr. Han heard his daughter's proposal, he wanted to beat her out of the kitchen.
Can the food in JX province be the same as that in the neighboring province G?
The cuisine of Province G is famous for its light taste.
Their JX dishes are spicy... Well, they are indeed not as famous as Sichuan and Hunan cuisines, but they are also spicy dishes.
Although Han's father wanted to beat his daughter out, but thinking that Chen Wenjiu and the others were his daughter's saviors, he decided not to poison them with so many spicy dishes.
Father Han prepared several famous JX dishes, including Three Cup Chicken, Lotus Blood Duck, Xunyang Fish Slices, Wenshan Chicken, etc., filling up a whole table.
"Come on, it's time to eat."
Han's father and mother entertained Chen Wenjiu and the others. Han's father even specially cooked several large fishes that his daughter had sent back, and had his daughter's cat and other cats eat them.
Qin Xin put away both of her snakes. Not only were other people afraid of them, but their store manager was also afraid of snakes, so she didn't let them wander around outside.
After everyone sat down, Han's mother picked up several pieces of chicken for Chen Wenjiu, most of which were tender parts.
"Manager Chen, please try the dishes made by our Mr. Han. Although they are not as good as those made by top chefs, they also have a homely taste." Han's mother said to Chen Wenjiu with a smile.
"Well, thank you, Auntie." Chen Wenjiu thanked her while holding the bowl and tasted the flavor of Wenshan diced chicken.
Wenshan diced chicken is tender and delicious, salty, slightly spicy, and very tasty.
Han's father did take into consideration that she couldn't tolerate spicy food, so the spiciness of Wenshan diced chicken was really very mild, probably about the level of one or two chili peppers?
Chen Wen wine tastes very good, and the tender and smooth taste is really great.
It doesn’t have the tough texture of other chickens, but is very tender and doesn’t get sticky at all.
"It's delicious." After Chen Wenjiu swallowed the meat, he nodded and praised.
Although Mr. Han’s cooking skills are not as good as those of the two great chefs He Zui and Tu Rongrong, the dishes he cooks are indeed delicious.
Han's father and mother were very happy to hear her exaggeration, and they served her food more enthusiastically.
Of course, Qin Xin, Chen Qiuxiang and the others also had some food picked up. Although there were only two of them, Mr. and Mrs. Han, they were very enthusiastic and almost overwhelmed them.
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