Now it's clear that everything she did was simply because she came from a good place.
These things were not her own inventions, but she simply stole the crystallization of human knowledge from ancient times to the present. She used these to become a talented woman and also a rare talent in business.
"All your dishes are here, enjoy yourselves."
Dai Xiang took a bite and frowned, "The meat is a bit tough and not flavorful. It's not tasty."
Xiao Moer took a bite and then responded, "Mother's cooking is still the best."
Daixiang nodded in agreement.
After a few people tasted it, they found it to be true. The following dishes were all the same, either tasteless or overcooked.
"The food here is not tasty and the prices are so high."
"When you're out and about, just make do. Prices get more expensive the closer you get to Kyoto. Once you get to Kyoto, you'll realize prices there are even higher."
"It's more expensive than this? That's a waste of money." Dai Xiang said in surprise.
"That's about right."
The next day, Bei Yutang took Xiao Moer and Dai Xiang out. Xue Qian was too tired and stayed at the inn to rest. Bei Yutang asked for the direction of the vegetable market and led the two children towards the market.
"Mom, are we going to buy groceries and cook for ourselves?"
Dai Xiang was surprised, "We don't have a kitchen, how can we do this?"
Bei Yutang smiled and said, "Yesterday, I already made an agreement with the innkeeper. They will lend us their kitchen. I'm going to prepare some food to use as dry food for the journey."
"That's great." Dai Xiang was very happy.
Bei Yutang bought some pork and some pig offal, and carried bags of various sizes into the kitchen.
It was still early for lunch, and the kitchen was empty. The waiter pointed to one of the stoves and said, "The boss has instructed that this stove be yours. If you need salt or anything like that, you'll be charged extra."
"We brought our own." Dai Xiang took out the salt shaker and other seasonings from the basket.
"That's good. You only have one hour, after which you won't be able to use the kitchen."
"We know. Thank you."
After the waiter left, the three of them began to wash the dishes skillfully. The kitchen helpers in the backyard all frowned when they saw them taking out the pig's entrails.
"They spent all that money renting a kitchen just to do this. They have too much money, don't they?"
"Maybe people just like to eat this kind of thing."
"Only farmers who can't afford meat would buy this kind of stuff. They don't look like they can't afford meat."
Everyone in the inn looked at the three of them curiously, but they just went about their business and ignored their words.
"Sister Mu, I'll go get Xue Qian to come over and help."
"No, let him rest. We'll need him to drive the rest of the way, and it's unsafe for us if he doesn't get enough rest."
After hearing her say this, Daixiang gave up the idea.
While they were washing outside, Bei Yutang was making some scallion oil and other snacks. After she finished, she started making the marinade.
After the preparations are done, wash them, rinse them with water to remove the fishy smell, and boil them once, then put them in the marinade and start stewing.
Half an incense stick later, bursts of fragrance wafted out, surprising the kitchen helpers in the inn.
"It smells so good."
Everyone stood in front of the pot of braised meat, their appetites aroused by the aroma.
Someone cheekily asked, "Can we have a taste of it when it comes out of the pot?"
Dai Xiang asked back, "Don't you think pig offal is dirty?"
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