Xie Huaijun leaned his back against the edge of the bookshelf.
He coldly watched the two cheap sisters and the black-hearted gigolo on one side of the aisle, who were almost touching each other and whispering to each other.
The more he looked at her, the more he disliked her, even though Yu'er hadn't forgotten him and had kindly bought him a set of test papers when she finally checked out.
As long as she thought about the fact that this set of test papers was carefully selected and bought by her and the black-hearted pretty boy, she ignored herself.
The little boy who was following Yu'er and watching her check out made up his mind.
Don't expect him to make a single move on this test paper. Just give it a complete one and get out of here.
Of course, he couldn't say that in public. The little boy was carrying his sister's bag on his left shoulder and a bag of test papers in his right hand.
Hardworking and virtuous.
Time passed quickly and I arrived at nearly half past ten. I walked around the library and bought some papers.
I walked out of the library and looked at my phone. It was already past eleven o'clock.
Since they were already here, Yuer thought they could have lunch in the city center.
She asked the two boys for their opinions, but Xie Huaijun had no objections.
The little boy who stopped Yu'er from going out in the morning and followed her out didn't forget that she hadn't eaten.
Before leaving, he did not forget to look through the refrigerator and take out some bread and milk to fill the stomachs of the people.
That’s not a formal meal, but it’s just right for lunch to be eaten early.
Zheng Qingfeng was an easy person to talk to, so it was confirmed smoothly.
Yuer searched for nearby restaurants with good reviews on a certain group.
Finally, after asking for the opinions of two boys who had no objections, we chose a Huaiyang restaurant.
The land price in the city center is high, the rent is also high, and the consumption here is definitely much higher than that in the surrounding areas.
However, none of the three of them cared about this. The restaurant they went to was called a restaurant, but in fact it was more like a fine dining restaurant.
The area is not small and the decoration is very good.
Classical small bridge, flowing water, green trees and white walls.
The guests' dining seats are against the walls on both sides, and each table is separated by a solid wooden screen.
It not only ensures the privacy of each table of diners, but also ensures the beauty of the restaurant.
Yuer liked the decoration of this house as soon as she stepped into the door.
Yuer: "What do you want to eat? You can order."
One of the two boys was holding the teacup and sipping tea slowly, while the other was staring at his adopted sister.
The two people sitting opposite the small square table spoke at the same time.
"You decide."
"Just watch it."
Yuer: “…”
Yuer sometimes feels that two people who don't get along well have extremely similarities in some aspects.
The illusion lasted less than two seconds. Yuer looked down at the menu and continued asking.
"Do you have any dietary restrictions?"
Xie Huaijun gave Yu'er a look that asked, "Why are you talking so much nonsense?"
The main thing is that the two of them eat and live together every day.
After a long time, whether you are willing to spend time to understand each other or not, you will still be able to glimpse some of each other's living habits from daily life.
For example, her cheap brother hates carrots the most, even as a side dish.
When our eyes met, I could interpret the look in my cheap brother's eyes in an instant.
Yu'er, who was sitting opposite, turned around and asked Zheng Qingfeng, who had put down the teacup, in a soft voice as if nothing had happened.
Zheng Qingfeng pursed his lips and smiled, his brows and eyes clear.
"I'm fine with anything, as long as it's not too spicy."
Yuer has been in the north for several years, and the people here love rich, greasy and sauce-rich food.
She lives in the north but her heart is in the south, and she cannot accept the taste of using chili peppers, heavy oil, salt and spicy food.
It was a rare opportunity to meet Zheng Qingfeng, a northerner who didn't like spicy food. Yu'er felt like she had found a kindred spirit and spoke with a smile.
"What a coincidence! I don't like spicy food either. It's too stimulating for me. I haven't gotten used to it in all these years."
Zheng Qingfeng has a high emotional intelligence and naturally followed up on what she was saying.
"My parents are both from the south. Although they settled in the north many years ago, they still stick to their old tastes. I'm the same way. I can't stand spicy food or food with a lot of oil or salt."
Yu'er said in surprise: "Uncle and aunt are from the south. What a coincidence! I am also from the south. Where in the south are you from?"
Zheng Qingfeng was about to answer when Xie Huaijun beside him couldn't stand it anymore.
Even though they have nothing in common, they still come to recognize each other as relatives. If you don’t know them, you would think they are siblings.
Xie Huaijun: "Hurry up and order the food. Didn't you see how long the waiter has been waiting?"
This top combination of handsome men and beautiful women is rarely seen in real life.
Cherish every time you meet her, beat everyone else and win the opportunity to serve the top beauty.
The waiter's infatuated gaze could not withstand the three pairs of eyes looking at him at the same time.
Embarrassed to look away, under the apologetic gaze of the great beauty, the waiter lowered his usual loud voice and comforted her carefully.
"It's okay. There aren't many customers. It's only natural that I should wait a little longer."
Control your voice and make the tone as soft as possible, almost as if water is dripping out.
He appeared to be calm on the outside, but was screaming with excitement inside.
Beauty, look at me!
Beauty, look at me!
…
Yuer ordered the dishes quickly, and the waiter took the menu reluctantly and left.
The dishes arrived quickly, all of them were classic Huaiyang dishes, four dishes for three people and a soup.
Braised crab meat lion head, boiled dried bean curd strips, three-piece duck, Xishi with pearls, and a clear vegetable soup.
Among these four dishes, Yu'er's favorite is the Xishi Pearl.
It has the crisp taste of water chestnuts, the unique deliciousness of clams, and the richness of pork.
A dish with very complex flavors.
Seeing that she enjoyed the food, Xie Huaijun moved his chopsticks several times.
The silent little boy saw it and remembered it in his heart.
I secretly noted the name of the dish and planned to go back and ask the chef in the kitchen.
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