"There are a lot of pickpockets out there, so be careful when you set up your stall, especially at night when it's dark," Grandma He advised. "We were robbed a few days ago, so make sure you keep your money safe when you rent a place outside."
He Hui was startled: "Were you robbed? Did you lose any money?"
Mr. He: "You lost more than a thousand dollars, so you should also be careful. It's best not to put your money in rented rooms."
At that time, more than a thousand was not a small amount.
Hearing this, He Hui kept it in mind, thinking that he should be more careful in the future, since the safety of residential houses is not high to begin with.
At nine o'clock, He Hui finished his part-time job, ate breakfast, and prepared to leave.
Mr. and Mrs. He invited him to a fast food restaurant, but he didn't go.
He Wenlin told her father, mother-in-law, and He Wenjun to go back first, so as not to delay the preparation of lunch.
He Wenlin didn't leave. She personally guided He Shan, instructing her to record how much of each product sold each day and the total daily revenue, and to plan the daily production volume based on the sales figures.
“Our store has just opened, so it’s hard to estimate production. We’ll sell for a week, then another week after school starts, and then we’ll be able to estimate it more accurately. For the next few days, we’ll just produce based on today’s output,” He Wenlin said to He Shan.
"clear."
"Besides estimating the daily ingredients, they also need to notify me in advance to order gas briquettes and other similar items, at least three days in advance, to avoid any unexpected situations where delivery is delayed."
He Wenlin explained everything to He Shan in great detail.
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