Lu Cheng held a big hen and a rabbit in each hand.

"Okay! You learn more!"

"Wow, Ercheng caught so many prey in just a short time? He's so strong!"

"My little one, it's all for my own good. When I catch a big one someday, we'll have plenty of meat to eat at home!"

께 陽 hugged the wild rooster and said, "Okay!"

"Let's go back."

However, when he returned home later, Lu Cheng asked Xiaoshuan to deliver a pheasant to Zhang Bo, and he did not prepare the chicken for Zhang Bo.

"Uncle Zhang, this is a pheasant that my brother Ercheng caught not long ago. He asked me to bring it to you."

Zhang Bo was feeding the cows when he saw the big wild hen that Xiao Shuan was carrying. He said, "Oh, are you really sending me a pheasant? That's great."

Zhang Bo took it and said, "Wait a minute, my dear. I have some eggs. Take them home and have your family cook them."

께 shuan shook his hands and said, "No need, no need, Uncle Zhang, I will go back now."

께 shuan jumped, turned around and ran away in a hurry.

Zhang Bo looked at his back and said, "This kid is too honest. He won't even give him an egg."

At this time, Zhang Guigen came back and looked: "Master, where did this chicken come from?"

Zhang Guimin also came in from behind: "Wow, Grandpa, are we going to have meat to eat tonight?"

Zhang Bo said with a smile, "Haha, we are in for a treat. This is the pheasant that Ercheng asked 께 shuan to bring over. Go and boil a pot of water and prepare the pheasant right away."

Zhang Guigen said, "I'll go collect firewood."

Zhang Guimin said: "I'll heat the pot!"

Then the grandpa and grandson got busy.

By the time 廘拴 returned to the middle of the mountain, Lu Cheng廥 had already dealt with the two pheasants, and the rabbit was almost done as well.

Lu Cheng put the chicken offal and rabbit viscera into two bowls and asked 께拴 to deliver them to Guo Xiuxiu.

Guo Xiuxiu also likes to eat this chicken offal.

I just like to stir-fry sour beans.

Lu Cheng gave her the chicken offal.

In addition, Lu Cheng cut the pheasant in half, gave half of the chicken to Guo Xiuxiu, and sent half of the chicken to Lu Yan's family.

It was dinner time at this time, so they could start cooking as soon as we sent the food over.

께 shuan ran away again.

When Zhang Caiqin saw that Xiaoshuan brought her half a chicken, she was so happy that she couldn't stop smiling: "Hey, Xiaoshuan, thank you."

"You're welcome. This is a pheasant that my brother Ercheng hunted."

Zhang Caiqin saw that Xiaoshuan took out another bowl of chicken offal. Although she wanted to eat it, she knew that it was for her mother-in-law Guo Xiuxiu. There was also another half chicken, which was also for Guo Xiuxiu.

Zhang Caiqin happily went back to chop the pheasant.

This pheasant can be cooked into soup at night, which is very delicious.

When Guo Xiuxiu saw the pheasants on the tray, she immediately put down her basket and asked, "So much meat?"

께 shuan smiled and said, "Brother Ercheng asked me to give this to you. Just accept it."

"Oh, good."

Guo Xiuxiu put the pheasant in the kitchen cabinet, washed the chicken offal, and then scraped it with salt.

Finally, cut it and stir-fry it with sour beans.

Guo Xiuxiu is not so willing to eat.

This is from Lu Cheng's family. They stir-fry half a chicken and chicken and rabbit offal together.

But Guo Xiuxiu planned to eat half the pheasant tomorrow.

Halfway up the mountain, Lu Cheng cut the wild rooster in half. Because it was a big fat rooster, the net weight of the rooster was about six or seven pounds. So when cooking the chicken, Lu Cheng cut it in half, sprinkled salt on it, and then put oil and ginger slices in the pot, without adding water, and simmered it directly on medium heat.

After cooking for an hour, the pheasant turned over in the pot and continued to cook.

At this time, use a smaller iron spoon to scoop out the original pheasant soup, and then boil it over medium heat until it is dry.

This method is considered a salt-baked method.

No water is added during the cooking process.

And the water from cooking the pheasants was scooped out.

Finally, the children smelled the delicious aroma of salt-baked chicken.

Shen Shuang was also watching and learning from the side.

"This method is called salt-baked chicken. When applying salt, massage the pheasant carefully to allow the chicken to fully absorb the salt.

After cooking for a while, let the water of the pheasant boil out, scoop it out, and then cook and roast it a little bit, the meat will be especially fragrant. "

Shen Shuang smiled and said, "This fragrance is so fragrant that I can eat a big bowl of rice. It smells so good!"

"Let's get ready to eat. I'll make some soup."

While Lu Cheng was cooking the pheasant, he steamed an iron basin of rice on top.

So the rice has a chicken flavor.

While Shen Shuang was serving her meal, she looked at the soup that Lu Cheng had made.

The soup contains some shrimp skin and some vegetables.

"This Shopee, when did you buy it? I didn't even notice it."

Lu Cheng smiled and said, "It was given to me by Cai Qingquan last time. I didn't spend any money on it."

"Hmm, this shrimp skin smells delicious."

"The main thing is that shrimp skin is good for children's health. Eating more can help them grow taller. I told Cai Qingquan about this before, and he took note and made some for me."

Lu Cheng smiled, tied up the white cloth bag again and put it aside.

Shen Shuang had prepared the meal and walked outside and shouted, "Xiao Shuan, bring your brothers and sisters down to eat!"

께 shuan was on the second floor and looked downstairs: "Hey, sister, come up right away!"

"Let's go! Let's eat!"

Then I heard many footsteps: "께땢, run slower! Don't be so hasty!"

She fell to the ground, and she sobbed twice: "Sister, it hurts."

"Hurry up and let me see you?"

Xiaoxiang helped Xiaobo up with concern and looked at her knees: "It's a little red. Be more careful next time, okay?"

꺘 Ya came over and said, "Don't be impatient. Next time, you can wait until you hear that it's time to eat before leaving. You're in such a hurry and you fell down again. Can't you make more?"

께땢께 said in a low voice: "Then Sister 꺘ya, don't you run very fast too?"

Xiaoya said: "I'm older than you, I will be more careful."

께땢!

"I will run faster and more carefully next time!"

께땢's words made 꺘 Ya smile: "Okay, let's compete next time?"

"Let's compete!"

께 shuan tapped 께 땢's head and said, "Let Sister 꺘 ya walk in front. You are a kid who doesn't have to serve food or do housework. It will be awkward for you to run so fast and come down."

Did 께땢 touch his head?

He felt that what Brother 께shuan said made sense, but why did he hit him on the head?

“It hurts!”

Shen Shuang smiled and said, "Come and serve the food. Who hit you? Where does it hurt?"

께땢 shook her head and said, "It doesn't hurt anymore."

께땢!

He was afraid that Brother Xiaoshuan would beat him again next time!

Because Brother Xiaoshuan's hands were so strong that my head hurt so much after just one hit.

If he said something bad about Brother xiaoshuan, would he let his sister beat him?

Did Brother Xiaoshuan get beaten? Wouldn't he be beaten harder next time?

Don't you want to tell me?

께香 immediately said: "Sister, my brother 께拴 just hit 께땢 on the head!"

Shen Shuang looked at Xiao Shuan and said, "Xiao Shuan, next time you don't hit Xiao Shuan's head, your strength will be worse!"

"Oh, I got it, sis."

께 shuan lowered his head slightly, looking as if he had done something wrong.

Lu Cheng patted Xiao Shuan and said, "Next time, pat him on the butt. It's okay. Children grow taller when they are spanked."

께땢!

He doesn't want to be a child!

Why did you pat his butt?