Especially before the rebirth, I heard those girls with A4 waists talking about what kind of rice or meat they ate.
They are saying: "Let me try your meal replacement for a while!"
Another girl said, "Exchange your meal replacement with me!"
Then I saw two girls exchanged them and ate them right after opening the bag!
However, when Lu Cheng saw the food of the two girls, it was just a handful of jelly!
Lu Cheng!
If he were allowed to eat that kind of jelly, he would probably finish it in thirty minutes and would only be half full!
But for girls, it is so hard to live like an ethereal being?
Thirty-day meal replacement jelly has been their food for ten days!
So, good-looking girls are all high-cost. If you want your wife to be as beautiful as a flower, you have to be willing to spend money!
Although Li Erju is a girl, she is definitely not willing to buy lotion to apply on her face.
Just as I was thinking about her, I heard Li Erju's voice in the courtyard downstairs: "Brother Ercheng, I want to exchange a piece of pork bone with you to make soup. Here are a few pounds of spinach. Can you take a look?"
Lu Cheng looked out the window and said, "Okay, I'll come down and take a look."
Lu Cheng went downstairs to take a look and saw that Li Erju was also very attentive. This batch of vegetables was handled very cleanly without any mud or sand.
"Well, wait a minute. I'll get the pig bones."
Lu Chengyou asked Guo Xiuxiu's mother to pickle some uneaten pork shanks with a lot of salt.
However, this kind of pickled pork bones is made from the beginning of the year and must be eaten up by spring.
Look, there are a lot of them in the porcelain jar. Lu Cheng took out a big piece of pork leg bone, which weighed about one and a half kilograms, tied it up with a handful of grass, and carried it over.
"Here, use it to keep the soup. Remember to tap off some of the salt. You can use a big bowl to catch the salt. The salt is especially fragrant."
Li Erju said happily: "Oh, good!"
At this time, Li Erju said, "Brother Ercheng, when are you going to Jianlin Farm? I want to take a ride on your bicycle, is that okay?"
"Forget it, I'm afraid you don't want this pig bone anymore. I won't carry any other women on my bike except 께霜."
When Li Erju saw Lu Cheng was about to take the pig bone back, she immediately grabbed it and said, "Then I won't ride your bike anymore. It really hurts my heart. I just want to ride your bike and feel the speed. I have no other thoughts."
Lu Cheng said in disbelief: "Will you be so obedient?"
Lu Cheng thought to himself, "I don't believe it at all!"
Li Erju said with a look of reluctance: "Then I'll go back."
I was thinking to myself, 'I'm on a bicycle, so can't I put my arm around his waist and touch his back?'
However, Lu Cheng directly refused and did not allow her to ride the bicycle!
Li Erju!
Once again, Lu Cheng was declared a failure!
When Lu Cheng saw Li Erju going back unwillingly, he knew that Li Erju must have bad intentions!
Fortunately, he didn't let any girl ride on his bicycle just because he had one.
If he was that kind of person, wouldn't Shen Shuang be drowned in jealousy every day?
Li Erju took the pork shank back with a sad face.
Lu Cheng!
Oh, this happy moment of vacation is really great.
He took the vegetable basket and went to the vegetable garden, where he unexpectedly saw some well-grown sugarcane. He immediately chopped it with a knife, peeled off the outer leaves on the spot, and took a bite.
Well, it's very sweet when you first eat it, but it's a little less juicy.
It is best to eat it in autumn.
Fortunately, he came to the vegetable garden, otherwise such good sugarcane would have been spoiled and no one would have noticed.
Lu Cheng peeled the other sugar canes.
I'll prepare to go back and let other people in the family taste it later.
These sugar canes are not as big as the fruit sugar canes sold on the market. Each one is probably less than one meter long.
Three or four of them were shaved and cleaned.
If each person has one section, it would be just enough.
Lu Cheng deliberately left two when he was cutting.
Don’t eat these two stalks. Wait until next spring, split them into several pieces, and plant them separately. This way you will have plenty of sugar cane to eat next autumn.
Lu Cheng ate sugar cane while walking leisurely back home.
That was eating while sitting at the gate of the courtyard.
Nowadays, sugarcane is very sweet because it takes a long time to grow. But there is one thing: there are too many worm eyes.
There are one to three insect eyes on each section.
But Lu Cheng was no longer there, he was just biting the worm-like ground and spitting it out.
After all, fruits are still very scarce in this era.
Moreover, many of the fruits in the deep water had fallen by the time the rain started.
It was also summer time, and there were plenty of grapes to eat under the grape trellises at Jianlin Farm.
Other times there are some fruits in the soup, but not much.
Yu Xianglan had just secretly seen from a distance that Lu Cheng was chopping something near the vegetable garden. What was more important was that Lu Cheng was chewing the food while eating it on his way home?
Yu Xianglan took out her old kitchen knife and walked around the vegetable garden, finally helping her find the location of the sugar cane roots.
Yu Xianglan excitedly went forward and chopped a few times.
Finally she cut it, took a bite with her not-so-good teeth, chewed it a few times, and said, "Huh? Is it sweet?"
Yu Xianglan was so excited!
She cut two and took them back. It turned out that she didn't know not to eat too much sugarcane at one time.
She ate both sugar canes directly, and a big blood blister appeared in her mouth!
She grimaced in pain.
In the afternoon, Lu Cheng was making sugarcane lamb chops stew. He used the sugarcane nodes, which he cut into several pieces and put into the lamb chops to make the lamb chops stew.
That fragrance can be said to be unique in the whole village!
Lu Cheng was cooking lamb chops in a pot, and the lamb chops were roasted.
It was Lu Cheng who asked Shen Shuang to do it earlier.
In the pot, there are steamed flower rolls and steamed buns.
These were all made on Sundays. Guo Xiuxiu steamed them, and Lu Xunfeng did the kneading of the dough.
Not to mention, Lu Xunfeng is the best dough kneader among all the men in the village! No one else, he is the only one!
The steamed flower rolls are soft and the fillings are full.
It also tastes very fragrant and chewy!
Lu Cheng can eat several of them in one meal!
In the evening, my younger brother, sister and Shen Shuang all came back, and Lu Xunfeng and Guo Xiuxiu also came back behind with firewood on their backs.
"Everyone is back. Let's eat sugar cane first. This fruit can be chewed to absorb water, but the residue must be spit out!"
Afterwards, everyone held a piece of sugar cane and ate it with great pleasure.
Especially Xiao, that guy especially likes this, because he is more Xiao, Shen Shuang cuts the sugarcane for him into small pieces.
No need to chop and bite.
께 軘 was the first to finish a piece of sugar cane. Lu Cheng handed him another piece and said, "Another one!"
께 shuan smiled innocently and said, "Oh, that's great, I think this is delicious! Very sweet!"
“It’s delicious, eat more!”
Lu Cheng took a knife and went to the vegetable garden to take a look?
Madan, where is his sugarcane?
There are obviously two more?
What about now? "No more?"