Chapter 11 The main course of the birthday banquet is served.



"Then everything is negotiable!"

Lin Sen clenched his fist and waved his hand heavily.

"good!"

Manager Zhao gave Lin Sen a deep look, then waved over several female waitresses and asked Lin Sen to teach them how to peel crayfish.

Since things have come to this point, and we can't get a suitable wild yellowfin seabream...

Then he had no choice but to trust Lin Sen!

Then, an hour later.

"Mr. Li, wishing you a happy 70th birthday, may your happiness be as vast as the Eastern Sea and your longevity as enduring as the Southern Mountain!"

"May Mr. Li live to be a hundred years old."

"Mr. Li, let me offer you a toast."

"Old Li is truly the pillar of our Linhai County. Old Li, let me drink this first as a sign of respect."

As more than fifty guests gradually gathered, these prominent figures from Linhai County all stood up and respectfully greeted Mr. Li after he made his appearance.

"Everyone, please sit down and let's talk."

With a smile on his face, Old Li waved to everyone.

"Notify the kitchen that the food is ready to be served."

After everyone sat down, a portly middle-aged man next to Old Li immediately gave an instruction to his assistant.

"OK."

The assistant with the crew cut hurriedly ran to find Manager Zhao and gave him some instructions.

"Okay, Brother Sun, don't worry, it'll be ready soon."

Upon receiving instructions from his assistant, Brother Sun, who had short hair, Manager Zhao immediately waved to the waitresses at Huifu Hotel: "Serve the food!"

"yes."

At Manager Zhao's instruction, the waitresses immediately served one dish after another, carefully prepared by Huifu Hotel, to the table.

But Old Li didn't even bother to glance at it.

"Uncle, although my brother is busy working out of town and can't come back, don't worry. I've already prepared everything for you, as instructed by my brother."

"Today, there's something good to eat."

Seeing that Old Li was not very satisfied, a middle-aged man with a big belly sitting to Old Li's right immediately smiled and said, "Today's main dish is a very rare steamed wild yellowfin seabream!"

"It tastes delicious."

"oh?"

Old Li immediately became somewhat interested.

"Serve the main course."

Seeing that Mr. Li was interested, the middle-aged man quickly waved to Manager Zhao.

"Okay."

"Today's main dish, spicy crayfish, is here!"

Then, under the suspicious gazes of Mr. Li and the middle-aged man, Manager Zhao personally served a plate of bright red, spicy crayfish.

It was served at the main table of the birthday banquet where Mr. Li was seated!

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