"Dong Xing is very sensible, please bear with me. He has always regarded Ji Bai as his father, and it is difficult for him to accept your sudden appearance.

You can't blame him, but he will behave like this naturally when he grows up and understands things."

Shen Zhu explained to Lin Wan sincerely with red eyes, fearing that Lin Wan would be angry.

"Okay, it's no big deal. Come and show me my little star. I like my little star the most."

Ye Huifang picked up Ye Guixing's soft cheek and kissed her.

"I didn't. It's normal for kids to play and make noises." Lin Wan looked at Shen Zhu with a smile.

The family sat down again. Although Ye Jibai agreed, they held Ye Guixing in the spotlight, and Ye Guixing's friends completely occupied Ye Jibai.

Lin Wan was arranged to sit next to Ye Ergu and Ye Mu.

Ye Jibai sat on the other side with Ye Guixing and Shen Zhu. Ye Jibai's face was tightly stern without a trace of smile.

The words he had spoken to Lin Wan in the afternoon were still ringing in his ears. Now, this weird arrangement made him sit there with a gloomy face.

Ye Siyao picked up a piece of braised pork and put it into Lin Wan's bowl. "Sister Wan, eat more. These dishes were specially made for you by Aunt Chen."

Lin Wan looked at the fatty braised pork atop the rice.

"Take a bite and try it. Aunt Chen's cooking skills are better than you can find anywhere else. It's also easy to buy meat in the countryside. Don't be shy this time. Just treat this place as your own home."

Ye Huifang picked up a piece of braised pork for Lin Wanwan and put it in the bowl.

Looking at this superficial girl, I really know how my nephew chose her and how she was fascinated by this fox.

How could her family background be compared to those she had heard of? At such an old age, he ended up finding such a tough orphan girl in the countryside.

If it were her son, she would never allow this vixen to come to her house. It was only because her sister-in-law was soft-hearted that she tolerated this.

Lin Wan put down his chopsticks and looked at the dishes on the table. There were six dishes and one soup in total. The four meat dishes were all placed in front of him. The fat and fat were just about cooked.

It seems that the way of hospitality is to give all the good things to the guests, but this is actually nice to hear.

"Mother Chen's cooking today was really substandard. The braised pork was not cooked enough and looked greasy. The smell of roast goose was not removed. I guess she is too old to do these things."

Ye Jibai opened fire before Lin 냭wan could speak.

"Ji Bai, my aunt said that you have never had anything to eat, and this food is easy to come by.

We have such good living conditions now that we should cherish them and be picky about the things that can carry on our family traditions.

You can learn to correct this bad habit soon after going to the countryside. You don't know how to cook.

You might say that Mama Chen is a master in the kitchen. "

Ye Huifang accused Ye Jibai of speaking inappropriately, implying that Ye Jibai was originally a simple and unpretentious child, but now he is so picky and she doesn't know who he learned it from.

"Aunt." Ye Jibai put down his chopsticks and stared at Ye Huifang.

"Okay, stop talking and have dinner." Old Master Ye knew what was wrong with his daughter today, but with an outsider like Lin Wan here, he couldn't say anything and couldn't stop the quarrel between the aunt and nephew.

"Dad, I want to eat that." Ye Guixing said, pointing at the vegetarian roasted goose.

"Xingxing, stop making trouble. Mommy will pick it up for you." Shen Zhu held down Ye Guixing's restless hands and picked up a piece of vegetarian roasted goose and put it in Ye Guixing's bowl.

"Lin Wan, think about what you want to eat tomorrow. I'll ask Aunt Chen to cook for you. I know today's meal suits your taste." Shen Zhu greeted Lin Wan warmly.

"Oh, just tell me what you want to eat, don't tell me anything else, my cooking skills are the best in this compound."

Mother Chen brought two servings of hot soup to the table and agreed with Shen Zhu's words.

"No need to use sister-in-law's expenses. This is Lin Wan's first time here and I plan to take her around these few days. No need to prepare meals for us."

Ye Ji Baihan refused with a frown on his face. If his grandpa and grandma were here, he would really put down his chopsticks and take Lin Wan away.

"How can that be? It's not easy for you to come this evening, we have to treat you well. What do you think, mother?" Shen Zhu looked at Ye's mother.

Shen Zhu is the one who spends the longest time at home. Almost all the meals at home are prepared by Shen Zhu and Chen's mother.

Now that Shen Zhu put so much effort into cooking, the Ye family naturally thought there was something strange.

Ye's mother looked at the situation at the dinner table and felt that something was wrong, but she couldn't figure out what the problem was.

Although the eldest daughter-in-law talked more today, she seemed to find fault with the eldest sister-in-law's good hospitality.

"Just tell Aunt Chen what you want to eat tonight. Let Ji Bai accompany you for a walk during the day. Don't be so formal. We are all family."

Ye Mu looked tenderly at the fair and tender girl beside her, afraid that she would be blown away if she got a little angry, so she tried to hold back her voice while speaking.

Ye Jibai wanted to refuse again but was stopped by Lin 냭wan's smile.

Lin 냭wan chuckled, her eyebrows and eyes slightly curved, just like a blooming spring flower, bright and charming.

"Since Auntie and Sister Shen are so kind, I will refuse. Sorry to bother Auntie Chen."

Lin 냭wan looked at the nanny who was ready to show off her skills with a smile on her face.

"What's the trouble? Miss Lin, just tell me. I'll prepare it in advance." Mother Chen stood aside with a calm look.

"That's great. I'm being polite. Pagoda meat, coral tenderloin, crispy yellow vegetables, cold dish of poinciana, vegetarian white jade treasures, and pickled cabbage.

Braised eel and tofu with soy sauce can replenish qi and blood. For soup, I'd make Wensi tofu soup. And make Sanbo dip for Xingxing. I happen to be craving it too."

Lin Wanwan said this with a smile, and Ye Jibai couldn't help but raise the corners of his mouth.

The ten dishes include meat, vegetables, soup and water, which can cater to the tastes of the two elderly people and the preferences of the children.

Mother Chen's face turned grim, and every time Lin Wan mentioned a dish, her face became grimr.

There is no other reason. A few dishes will test your knife skills, and the cooking skills will be tested. What you almost make is just like that.

Just talking about the pagoda meat, even if you want to make it taste bad, you have to make it look like a pagoda.

Besides, even if the winter celery tastes bad when mixed, you still have to cut the celery as beautifully as the phoenix tail, cutting each stalk one by one.

And the three sticks...

Aunt Ye put down her chopsticks and wanted to say that the dish Lin ordered for dinner was too much, but she couldn't say it out loud.

The ten dishes sounded good, but they were nothing rare. I couldn't easily pick up the dishes and put them into my mouth.

After taking a bite, I felt so ugly that I wanted to spit it out, but I felt elegant. I was able to pinch my eyebrows and swallow the greasy and uncooked braised pork.

Shen Zhu looked so happy that she forced a smile while picking up some food for Xiao Xingxing.

She often helped Mother Chen with the housework, but now she felt that she could easily handle the dishes just by listening to what Lin Wanwan said.