With school starting soon, Bai Xue is preparing to take Wang Zhanbo back to Hong Kong.
"Ah Ye, Shan Shan, these four childcare workers were carefully selected by me. They are very professional. Their ancestral homes are all in mainland China, so they are very adaptable to life here. I'm keeping them here."
“Their surnames are Chen, Li, Zhao, and Yang respectively. I've given them their wages. Mom can't take care of Shanshan herself, so she can only make up for it here.”
Bai Xueyi was reluctant to say goodbye.
Lin Shanshan, holding the little dumpling, said, "Thank you, Mom. Without them, Aye and I really wouldn't know what to do."
Taking care of one baby is tiring enough, let alone four.
Lin Shanshan doesn't need to breastfeed or get up at night to change the babies' diapers. She sleeps soundly at night, and her skin is even better than before she gave birth.
Unlike me, I took care of my son myself for the first three months, waking him up several times a day to feed him and change his diapers. Later, he caught a cold and developed anemia, so after he started drinking formula, my mother-in-law helped with the care. Fellow mothers, did you take care of your babies yourselves?
Wang Zhanbo didn't want to go back; looking at his four little nephews (and nieces), he couldn't move his feet.
Bai Xue pulled him aside: "When the babies are a little older, we'll take them to Hong Kong Island for a trip."
Wang Zhanbo's eyes lit up: "Really?"
"Of course it's true."
Wang Zhanbo was overjoyed and said to the little ones, "Babies, Uncle has a lot of toys, and you can play with them all. There are also flowers and dolls, which will be given to the little ones."
As a teenager, Wang Zhanbo knew that boys liked toys, while girls liked flowers and dolls.
Bai Xue and Wang Zhanbo kissed the children again and again, and only when the time came did they reluctantly set off to return to Hong Kong.
Grandpa Ren was worried that Lin Shanshan wouldn't eat well, so he had the head chef stay here and prepare different postpartum meals for her every day.
The ingredients were all provided by the old man.
On February 26, when school started, Lin Shanshan, who was still in her postpartum confinement period, did not go to school.
However, there is no opening ceremony this semester, and with Vice Principal Liang Wanzhou and Li Duomei being very capable, the school can handle all matters, big and small, in an orderly manner even without Lin Shanshan.
Zhang Wei works at the company, while Lin Shanshan stays at home and just checks the accounts every week.
On February 28th, Li Bing and Gu Xiangqing attended a wedding banquet with their colleagues. Lin Shanshan couldn't go out, so Gu Yiye went instead, giving a large red envelope containing 500 yuan.
A few days ago, after Gu Xiang returned to the city, she immediately went to visit Lin Shanshan and gave each of the children a silver bracelet.
This must be most of Li Bing and Gu Xiang's savings.
In early March, my sister-in-law Wenyu gave birth to a boy.
Lin Shanshan held up the little dumpling and played with her: "Little Qing'er, little dumpling, you are the only girl among the younger generation of the Ren and Lin families."
The little dumpling was lifted high and danced with joy.
These days, the babies are being raised very well, and the little ones are growing up to be even more beautiful and adorable.
The little outfit she was wearing was also carefully chosen by Lin Shanshan.
The three older brothers were being held by the childcare worker and sunbathing in the yard. The weather was nice today; although it was March and the weather was still a bit chilly, the childcare worker said that the children needed to get used to the weather and should come out for some fresh air every day.
Of course, you can't stay too long, or you'll catch a cold.
The babies love the outdoors, love being carried around, and look at this beautiful world with their pure, big eyes.
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