Ye Wanying stood outside the zippered door, watching the person inside rolling around like a worm, then turned around and began preparing dinner.
Although the mother and son ate quite a lot for lunch, they had exercised a lot today and were already hungry.
Thinking about the roasted rabbit my son had roasted before, I realized that there were no rabbits in the storage space, but there were quite a few ducks and chickens, at least a hundred.
I picked out a chicken that weighed about three or four pounds. It had been thrown in after its neck was broken, and time was frozen in the space. So even though I took the chicken out now, it was still warm and occasionally flapped its wings.
After that, Ye Wanying set up a pot on the fire and started boiling water, waiting to scald the chicken feathers and gut it.
.........
I don't know how long I slept, but Tuanzi woke up to the aroma of roasted chicken.
Still half asleep, it didn't even need to look where it was going; it just sniffed its way along with its nose.
"Mommy, it smells so good, what is it?"
Ye Wanying pulled her son, who was still half asleep, back a few steps. "You're furious right now, stay away, or you'll really turn into a roasted pig."
Even with her eyes half-closed, Tuanzi kept staring at the juicy roast chicken grilling over the fire. "Wow, I really want some!"
Slurp slurp...
"Alright, we'll be able to eat in a little while. Sit down and wait. There's water in that basin over there. Go wash your hands."
"oh."
Even while washing his hands, the foodie kept his eyes glued to the roast chicken, leaving Ye Wanying speechless.
I flipped the roasted chicken over and sprinkled seasoning on both sides. Instantly, an even more fragrant aroma was carried everywhere by the mountain breeze.
There were already a few strands of clear liquid at the corners of Tuanzi's mouth.
When she saw Ye Wanying take the roast chicken off the fire, she immediately ran over and asked, "Mommy, Mommy, can we eat it now?"
Ye Wanying shook her head: "No, it's too hot. We can eat it later. Besides, Uncle hasn't arrived yet, so we can't eat it first."
Tuanzi clicked her tongue, looking very unwilling: "We have to wait for Uncle? When will Uncle finally arrive?"
He glanced at his watch: "Almost there, half an hour left. Want some roasted sweet potato?"
"want!"
Tuanzi had eaten roasted sweet potato once, and all she could remember was the sweet taste of sweet potato, so she would never refuse it.
Ye Wanying put the roasted chicken into the pot next to her and then put the lid on.
A chicken that weighed nearly four pounds shrank by half after being roasted, and all of it turned into oil.
Thinking that it wouldn't be enough for three people, he planned to throw in a few sweet potatoes to roast, and then cook a pot of white rice porridge. It would be ready by the time Gu Yujin arrived.
I barely touched the hand-shredded beef jerky I had for lunch, so I can make do with it for dinner. As for vegetables, I only had broccoli for lunch, so I'll just stir-fry some cabbage for dinner.
Seeing that her son's eyes were practically popping into the pot, Ye Wanying said helplessly, "Come here."
Tuanzi looked at her mother waving to her, a little reluctant to leave the roast chicken, and asked, "Mommy, is something wrong?"
"Didn't you want to eat some? Then come over and grill it yourself. Mom will skewer two chicken wings for you."
Chicken wings?
Although Tuanzi felt that the chicken wings had too little meat, she thought that having something to eat was better than having nothing at all, so she immediately ran over.
Ye Wanying quickly strung two chicken wings together with wire, then wrapped one end with several layers of cloth until it was no longer too hot to handle before handing it to her precious son.
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