"Haha," Su Nian laughed, "That won't work either. We both need to eat and drink, and the clothes at home need to be washed. These are all chores. If I don't do it, are you going to do it alone? I can't bear it!"
"No, let's just hire a nanny to help!" Chu Beichen was very confident. In fact, the Chu family had always had a nanny, but when Su Nian went there, because Chu's father was going to Beijing, the nanny was unwilling to go with him, so she resigned and left the Chu family.
There were only a few days left before the Chu family stopped hiring a nanny.
"That's fine," Su Nian pondered. In her subconscious, she still felt that hiring a nanny was a waste of money. Washing and cooking were easy tasks. Couldn't she just do them herself?
But Chu Beichen obviously meant well, so Su Nian just went along with him and didn't express her own thoughts.
At this time, the meat in the big pot had already emitted an aroma, and the aroma of meat filled the entire yard.
"I saw that Lao Hu left the wild boar's heart and liver. Let's take them out and stir-fry them!" Chu Beichen pointed to the internal organs in the big basin.
"Okay, I'll cut it. You go find some peppercorns and chili peppers!" Su Nian rolled up his sleeves. When stir-frying the liver and heart, one should avoid the fishy smell. Stir-frying it into a spicy flavor is both convenient and delicious!
Laowan Township is located deep in the mountains and has a humid climate. People here like spicy food very much, and both men and women like to drink a little wine, just to use the spicy food to get rid of the dampness!
The two were busy in the kitchen when a little kid suddenly ran in, "Sister Su Nian, this is what my grandma made. Give it to you!"
Su Nian turned around and found that the person standing behind him was his neighbor Daya's younger brother. His grandmother was the old woman who had just spoken up and accused Su's mother.
"Hey, Xiaodouzi, why are you here? Where is your sister?" Su Nian thought of his childhood playmate.
"She went to Guangzhou to work. My grandma said she won't be back until the Chinese New Year!" Xiaodouzi stared at the big iron pot, his mouth watering.
Su Nian smiled, found a large bowl, and filled it with meat for Xiaodouzi. "Carry it carefully, and eat it with your grandma when you get home!"
"Thank you, Sister Su Nian!" Xiaodouzi stared at the meat with sparkling eyes and walked away carefully.
Chu Beichen looked at the big bowl that Xiaodouzi brought. Inside was a bowl of vegetable tofu, which was obviously made by the old man himself. "Now Old Hu is happy again. The dishes served tonight are really complete!"
Su Nian looked at the bowl of vegetable tofu and felt a little moved. Since Su's mother had come to make a fuss and had a falling out with her, she should go home and visit the neighbors. After all, it was the Su family who had treated her harshly in the past, and most of the neighbors were still very nice people.
She told Chu Beichen about this idea, and the latter smiled and said, "Good idea. We have a lot of local specialties. After dinner, you can divide them up. I'll go with you then!"
After discussing this matter, Su Nian set up a small pot and stir-fried the pig hearts and livers.
"What a nice smell!" Fan Pengjun had just returned from an errand and was intoxicated by the smell as soon as he entered the room. "Looks like I'm in for a treat tonight!"
The aroma of the stir-fried liver and heart was so fragrant and pungent that it attracted everyone in the yard. Hu Hongde rubbed his eyes and ran in. He looked at the stewed meat in the big pot, then looked at the stir-fried liver and heart, and rubbed his hands with joy.
"Give me half a basin of broth. I'm going home to feed the dog first!" Hu Hongde was still thinking about his beloved ones. As he walked out with the broth, he reminded everyone, "Be sure to wait for me!"
At this time, there was a loud knock on the door in the yard, accompanied by the wailing of Su's mother, "Oh my god, I'm starving to death! When will dinner be served?"
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