Do what you say.
More than two kilograms of pork belly, paired with various kinds of vegetables, can be used to make a lot of dumplings, enough for the Li family to eat for a long time.
During this period, everyone can stay healthy by relying on these little oily and meaty foods.
Li Jinfeng chose five kinds of fillings: dried mustard greens, sauerkraut, cabbage, dried mushrooms, and dried bamboo shoots.
Li Jinfeng took out the mushrooms from the space, but explained to Huang Yu that she bought them when she went to Jiangbei last time and had never taken them out.
Huang Yu knew that Lu Jianguo was quite capable. He could even get bacon, a good thing that ordinary people couldn't eat in a year. He didn't take the mushrooms seriously.
Of course, Huang Yu still envied Lu Jianguo and Li Jinfeng's lives.
Besides being envious, I was also somewhat relieved that I would be able to go to the city to work soon.
When the time comes, receiving a salary every month will also improve the lives of the Li family.
However, all this is thanks to Jinfeng. If she hadn't been willing to give herself the quota, she would probably have been busy running around in the production team for a few work points all her life.
…
Li Jinfeng said she wanted Huang Yu to taste her cooking skills, and then she really took on all the work.
Soak the dried diced shiitake mushrooms, dried mustard greens, and dried bamboo shoots until soft, then wash them and squeeze out the water. Then cut them into cubes and mix them with the pork belly that has been chopped into sauce.
The filling was made of mushrooms and meat, and Li Jinfeng also added eggs. While Huang Yu went to the toilet, she secretly added some oyster sauce.
In this way, the dumplings will taste better.
After the filling is mixed, it’s just a matter of kneading the dough and rolling out the dumpling wrappers.
Li Jinfeng worked slowly and steadily, kneading and letting the dough rest, and she did it with ease.
Huang Yu was dazzled watching from the side. Seeing Li Jinfeng busying around on her own, without even needing any help, she said with a grin, "Why do I feel like Jianguo has won? A city guy like him shouldn't be able to cook, right?"
"I don't know, I'll ask next time!"
Li Jinfeng always heard Lu Jianguo talk about eating in the cafeteria, but she had never heard of him cooking.
But for a scientist like him, it's normal that he doesn't understand such worldly things.
She just needs to do it and make sure she makes him plump and white.
The two of them were talking and laughing, and didn't notice Lu Jianguo who was standing by the door for a long time with a happy smile on his face.
Li Jinfeng had already rolled out the dumpling wrappers one by one. Just then, Lu Jianguo walked over and whispered, "Can I help?"
Li Jinfeng then noticed Lu Jianguo and asked, "Can you...?"
Normally, Li Jinfeng would not ask such a question, but when Huang Yucai asked her if Lu Jianguo could cook, she subconsciously thought about this question.
"No, but I can learn!" Lu Jianguo looked calm.
"Okay!"
Li Jinfeng really taught Lu Jianguo step by step.
But this person is really just as I expected.
Things like worldly affairs are not suitable for him.
A good dumpling, but it was made so ugly that it is almost unbearable to look at.
Even Huang Yu, who was standing next to him, had his mouth twitching.
Obviously, he was very disappointed with Lu Jianguo's performance.
Fortunately, Li Jinfeng alone is enough to make up for the points lost by Lu Jianguo.
The dumplings made by Li Jinfeng are all of the same size and look good. Just looking at them makes you reluctant to eat them!
The finished dumplings were placed on a plate.
Li Jinfeng picked out some of the various fillings, washed the pot, boiled water, and started to cook the dumplings.
After a pot of dumplings was cooked, Huang Yu helped call everyone to come and eat.
Lu Jianguo helped Li Jinfeng arrange the dumplings.
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