Chapter 20 But
"My Lady, what are you doing?"
Crazy! He's really fucking crazy!
The powder he just ground is going to ruin everything!
Life is so miserable!
How can you stir-fry meat with so many ingredients?
"Put it down. Give the powder back to me." Qin Fangci frowned.
"I won't put it in." Li Laoer held the powdered meat, looking aggrieved like a young wife who had been bullied. "Mom, this is my lifeblood. If you want to take it, I'll have to die. What's wrong with you today? You don't want to sell the good meat, but you put the powdered meat in to cause trouble. Can you tell what these powdered meat are? You're causing trouble!"
Men don't shed tears easily, but they do when they are sad.
This is the capital he uses to do big business!
"In your heart, your mother is the kind of person who doesn't know the difference between the important and the unimportant? Take a good look at it for a while and then turn your twisted head around. You're obsessed with money."
Li Lao Er was not convinced, "Mom, I'm not crazy, I'm very clear-headed. I think you're the one who's been possessed by an evil spirit."
"Why, I look like I'm possessed by an evil spirit. Do you want to give me a bowl of black dog blood and glutinous rice, or grind a peach wood sword hairpin for me? Or ask a Taoist priest to perform a ritual to save me?"
Li Laoer: “…” He fell into deep thought.
Qin Fangci took the opportunity to take the seasoning bag again, quickly mixed the seasoning into the meat, and then kneaded and massaged the meat, trying to coat every piece of meat with the seasoning. Then, as time went by, the seasoning would ferment and the meat would be intimately integrated.
While the meat was being marinated, Qin Fangci instructed Li Laosan to build a fire in the yard. The fire was burning brightly, and she asked Laosan and his wife to put the pig's head on the fire to roast it. After the roasted pork was slowly cleaned, it could be put into the pot to cook.
If there is not enough powder to make the marinade, just cook it first, then take it out, cut it and stir-fry it with some chives.
The hardest thing to clean is the pig's large intestine. Qin Fangci grabbed the second brother and his wife.
"Mom, who wants to eat the intestines? You've left so much, and you're still missing this one bite?" Li Laoer frowned with disgust. What's the difference between this and playing in a cesspool?
Don’t throw away what should be thrown away, and don’t keep what should be kept.
"What are you complaining about? You'll know in a moment if it's really that important. Turn your intestines over and clean them thoroughly."
Yuan: "yue!"
"Mom, my third brother's wife and I are going to roast the pig's head. Tell the third brother to come over here."
Li Laoer immediately turned his head and glared at Yuan, looking angry as if she had abandoned him.
Yuan turned her head away, feeling guilty and not daring to look the man in the eye.
It's not that I don't love it, it's just too stinky.
In the ten years since she got married, she has only poured manure once or twice.
Qin Fangci glanced at the second brother and his wife and decisively refused, "No, husband and wife are one, sharing happiness and hardships. It's not tiring to work together as a couple. You two should do your best!"
Li Laoer and Yuan: "..."
After all the pork was collected, everyone in the family was starving. Qin Fangci was also hungry. She had only eaten a few bites of vegetable pancakes in the morning and could not bear it any longer.
It was already past four in the afternoon.
Chef Qin Fangci prepared a pot of porridge with minced meat, fried leeks with oil residue, cabbage cooked in bone soup, and then brought out a basin of pork ribs and pig's trotters. The aroma alone was enough to make one dizzy.
The food was divided into two tables, one for the adults with Qin Fangci sitting in the middle, and one for the children with Li Baisong sitting in the middle.
The sounds of swallowing saliva and slurping saliva were heard everywhere.
Boss Li said happily, "Mom, today is the New Year!"
Li Laoer didn't want to care about it anymore. He nodded repeatedly and just wanted to eat the food quickly.
Qin Fangci didn't say anything more and asked Wang to serve food to everyone.
"Everyone is tired today, so fill your first bowl with rice."
Wang responded and started serving the rice.
The first bowl was given to the mother-in-law, the second bowl to the eldest brother, and the third bowl to the eldest sister-in-law. They were the same amount, but the mother-in-law didn't look unhappy and didn't say anything. Wang was completely confident that she would be able to get as much in a while.
Mrs. Wang continued to serve the rice, but Mrs. Du was nervous. She hadn't eaten at the table for a long time. In the past, she and her three daughters ate in the kitchen.
"Mom, I, I can't finish eating so much."
Boss Li immediately reached out and said, "I told you that you couldn't finish it, but your mother insisted on giving you so much. Come, I'll help you eat some."
"Snap!" Qin Fangci slammed her chopsticks.
Everyone was startled and looked over.
"Du Chunrou, what I said is useless, isn't it?"
Mrs. Du's legs went weak and she would have knelt down if it weren't for her stomach discomfort.
Daya was so frightened that she immediately stood up and rushed over to block Du's way. Li Bosong put a hand on her shoulder and whispered to her, "Don't panic."
"Mom, Mom, I was wrong."
"What's wrong with you?"
“I, I, I…”
"If you can't tell me, I'll tell you. I told you, if anyone wants to ruin Xiaowu's reputation, the Li family's reputation, then they're against me! You're pregnant, and you're only working and not eating. Who are you trying to starve to death? Didn't I tell you to be honest and not use this stupid incident of two lives to ruin my reputation?"
Daya's energy subsided and she sat up straight again. Li Baisong withdrew his hand and gave her another reassuring smile.
Mrs. Du lowered her head, her eyes red. Boss Li pushed the porridge back to Mrs. Du and said unhappily, "Just eat what your mother gives you. You're the only one who's always bothering."
He wasn't scared to death!
"Eat." Qin Fangci said, and Wang continued to serve the rice. Yuan immediately stood up to help, filling a full bowl for her husband and herself, then sat back with a smile on her face.
Among the children, Daya served a bowl to her uncle first, and then Erya, Dadan, Erdan, Sanya, and Siya served a bowl to herself.
Dadan and Erdan were not very happy, but they were under the control of their uncle, and their grandmother was angry just now, so they could only wait obediently.
Dadan thought, forget it, for Rouzhou's sake, I won't bother with Daya tonight.
After everyone had their food distributed, Li Bosong looked at his mother at the other table. Qin Fangci picked up her chopsticks and said, "Eat, everyone."
Suddenly, no one cared about anything else.
It smells so good!
Adults and children ate without even raising their heads.
There are four pig's trotters, one of which belongs to Li Bosong, because his head is injured and needs to be healed.
One is from the Du family, and the other two are from the Wang family.
Qin Fangci's original words were, "Eat Sandan'er's share too. He's also a member of the family and you can't treat him unfairly."
Wang felt that her mother-in-law was not that scary.
With her stomach full, her body warm, and the meat almost marinated, Qin Fangci prepared to make jerky.
Without any high technology or frying pan, Qin Fangci was actually unsure, but she remained calm on her face, without showing any sign of it.
Only Daya and Erya were left in the kitchen to help, and Qin Fangci reassigned work to the others.
Before it got dark, Li Lao Da, Li Lao Er and Yuan were forced to go to the fields again.
Li Laosan made a duck cage for the ducks at home.
Li Baisong drew patterns for Wang's embroidery.
Wang continued Du's work, soaking the seeds in wood ash. The soaked seeds needed to be moved to the kitchen to warm them up, which would make it easier for the seeds to germinate.
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