Du Shaojie looked at the menu and saw the [Spicy Chicken].
"Then I'll make a [Spicy Chicken], please teach me, Master Wang."
Du Shaojie immediately got busy. The key to this dish is to dice the chicken, fry it in oil and then stir-fry it.
Combined with the local people's eating habits, the spiciness needs to be increased appropriately.
Wang Qingquan watched from the side, his expression became more and more surprised, and his mouth couldn't close.
Although the other party's production process is different from Yuloudong, you can tell at a glance that it can definitely achieve the same effect.
Perhaps because he is away from home, today should be the first time for the other party to make this dish, and the movements are a bit slow.
In fact, this is intentional by Du Shaojie. Some things are too much or too little, and you have to know the limit.
After the dish was fried, Wang Qingquan took a small bowl to scoop out some and tasted it.
"Master Du, you are such a genius! People who don't know you would think you have worked in the kitchen of our company for many years, but I know that this is completely a perfect reproduction of your taste of dishes."
Wang Qingquan was almost numb. The other party was the kind of genius that God chased and fed him. He couldn't help but admit it.
He finally understood why the other party was already a special third-level chef at such a young age. Talent was completely unreasonable. It was really terrible.
In the following time, Du Shaojie didn't do anything. After Wang Qingquan continued to cook a few dishes, he took Du Shaojie to the second floor.
At this time, some of the private rooms on the second floor were vacant. The two changed clothes, had someone send a few side dishes, and started drinking.
"There is not enough time today. I will make a [Sauce Elbow] by myself one day. Please give me some advice, Master Wang."
Du Shaojie looked through the menu as soon as he entered the private room and confirmed that this restaurant did not have the dish [Sauce Elbow].
He thought about it and decided to make a [Du's Sauce Elbow] and let Wang Qingquan comment on it.
Wang Qingquan was about to pick up some food with his chopsticks when he heard this. He was so upset that his chopsticks fell onto the table without even holding them firmly.
"No, you also copied the dish [Sauce Pork Knuckle]?"
The secret recipe of the unit was strictly protected, and even Wang Qingquan didn't know what the recipe was.
Unexpectedly, this young man could actually copy it successfully. Wang Qingquan was greatly shocked and his face changed.
"How should I put it? Because this dish needs to be braised first and then stewed. The recipe I figured out may not be correct, so I need your comments."
Du Shaojie said calmly. There was nothing wrong with his words, but he just omitted some key information.
"I'm on the night shift tomorrow, come early in the morning."
Wang Qingquan was even more urgent than Du Shaojie, and asked him to come tomorrow morning.
If the secret recipe was really leaked, it would be a big deal. If it wasn't leaked, he would also like to know to what extent the other party could do it.
"Okay."
Du Shaojie nodded in agreement, then got up and said goodbye and returned to the guesthouse.
Before going to bed, he counted his gains.
[Bound chef: Du Shaojie]
[Level: Special Level 3 chef]
[Current work: Spicy Chicken]
[Overall evaluation: The fragrance spreads ten miles]
[Bonus: Simulated chef skills competition duration (3000 hours)]
[Reward: Exchange points (300 points), simulated training duration (3000 hours)]
[Special reward: None]
[Exchange points: 29618 points\49566 points]
[Duration: 353700 hours\878996 hours]
The next day.
Du Shaojie came to Wang Qingquan's restaurant in the morning.
This restaurant is right by the river, with a nice view and usually good business.
"Master Du, Qingquan will be here later. He has explained. I will help you with whatever you need. You can go directly to the back kitchen."
It was the same charming lady who received Du Shaojie yesterday. Du Shaojie thanked her and changed his clothes and went into the back kitchen.
The elbow was ready, and all kinds of spices were available for him to use. He was given enough freedom, and no one would sneak a peek at his recipe.
But in fact, he had prepared the spice bags in the guesthouse, and there were still many spices in his storage space, and the variety was more complete than that of ordinary restaurants. Now he only needed to do the preparation work, and then he could start the braising process.
The braising process is relatively time-consuming. After the braising is completed, the elbow is slowly simmered with the marinade and ingredients.
When Wang Qingquan came over, a fragrant [Sauce Elbow] was just out of the pot.
"Master Wang, please try it."
In a private room, Du Shaojie made a gesture of invitation.
Two sets of tableware had been placed on the table, and Wang Qingquan was not polite and sat down and ate a few bites immediately.
"Master Du, you really surprised me! Although the taste of this dish is very different from our Yuloudong, it has a unique flavor and is indeed a top-notch delicacy."
The expression on Wang Qingquan's face was very complicated. First of all, he could be sure that Yuloudong's secret recipe had not been leaked.
Secondly, although the [Sauce Pork Elbow] made by Du Shaojie is different from Yu Loudong's, it is completely comparable in all aspects. Given time, this dish will surely shine under the other party's hands.
Looking at the other party's young face, Wang Qingquan no longer dared to underestimate him, and even changed his address, completely putting Du Shaojie on an equal footing with himself. After
sorting out his mood, Wang Qingquan continued: "However, this dish should still have room for improvement, such as seasoning, can it be softer?"
"Thank you for your advice, Master Wang, I will think about it later."
Du Shaojie smiled and clasped his fists, and he also took a few bites with his chopsticks.
At noon, he helped Wang Qingquan and observed the other party's cooking process throughout the whole process, which benefited a lot.
After finishing the work, the two found a quiet private room to eat, and Du Shaojie mentioned that he had opened a Sichuan restaurant in Yangcheng.
"So you are the successor of Master Liao Yongxin. No wonder your level is so high. Master Liao is one of the representatives of traditional Sichuan cuisine. His skills are definitely not inferior to most first-class chefs.
It's a pity that Master Liao is indifferent to fame and fortune, and he doesn't fight or compete. I didn't expect that he would work with you. Next time I have a chance to go to Guangzhou, I will definitely visit him."
Listening to Wang Qingquan's flattery, Du Shaojie
couldn't help but twitch a few times at the corner of his mouth. Master is indifferent to fame and fortune? Is he lying flat? However, since the master came back from abroad, he has been much more diligent, otherwise he would not have instigated himself to open a [Xichuan Restaurant].
However, he didn't expect Liao Yongxin to be so famous in the industry.
Du Shaojie wondered if he should give Liao Yongxin a part of the option reward when he went to Guangzhou next time? The old man did things with a single force. If he wanted the other party to keep working, he would either give him an irresistible high salary or give him a stock reward.
Of course, this matter is not so urgent, and we will talk about it later.
After dinner, Wang Qingquan went to work. Du Shaojie went back to sleep and came over to temporarily occupy Wang Qingquan's workstation.
This was also what Wang Qingquan had told him in advance. The learning process cannot be done only by watching and listening, but also by doing it yourself.
"Master Du, the customers are very satisfied with the dishes you made today. Some people even asked if we have hired a new chef in our store. You should eat something quickly. You are tired for a long time."
The beautiful woman is really Wang Qingquan's wife. Wang Qingquan's first wife died of illness a few years ago. This Tao Sisi is his second wife.
The two have a son who is said to be 6 years old.
Du Shaojie stayed with Wang Qingquan for half a month and then left Xingcheng.
This trip, the harvest was far beyond his imagination.
Wang Qingquan is a friend who can be made. He taught Du Shaojie some Hunan cuisine techniques without reservation.
In return, Du Shaojie also taught him some Cantonese cuisine making tips.
This is communication, sharing what they have and making progress together, and both of them feel very satisfied.
"Bang, bang, bang."
Du Shaojie asked Wang Qingquan to help him buy a sleeper. The friction between the train wheels and the rails was like a lullaby. He fell asleep soon after getting on the train.
He didn't know how long he slept. He woke up in a daze and looked at the watch. It was already past 10 o'clock in the evening.
He got up and went to the bathroom, and then stood at the connection between the carriages, intending to get some fresh air.
There were all kinds of noises in the hard sleeper carriage at night, snoring, grinding teeth, and even talking in sleep.
The No. 1 express he took had a terminal in Beijing, and he finally decided to go to Beijing to see Yan Zi. Du Shaojie's mentality towards Qi Yan was a bit complicated. On the one hand, he liked her a little, but on the other hand, he was afraid of trouble.
Qi Yan's character was very wild in nature, which was completely different from Wang Liwen and Liang Meiqin's.
Most people might be confused by her appearance, but Du Shaojie, who grew up with her, would not.
"Excuse me, excuse me, do you have a lighter?"
Du Shaojie looked at the occasional lights passing by the car window, thinking about his own thoughts.
Suddenly, a voice sounded behind him. He turned around and saw a fashionable girl.
She was very beautiful, with a melon-seed face and willow-leaf eyebrows. She was not very old, about 20 years old, but her temperament was not like that of a young person.
How to say it, according to Du Shaojie's understanding, she looked like a rich girl with great strength.
"Yes."
Du Shaojie glanced at the other person and took out a lighter from his body.
Although he did not smoke, he always carried one or two packs of cigarettes and lighters when he went out, which was actually a means of communication.
"Thank you! Want one?"
The girl took out a cigarette and lit it, returned the lighter to Du Shaojie, and then handed the cigarette box to him.
Du Shaojie took a look and saw that it was a foreign cigarette. The logo on the cigarette box was easy to recognize, it was [Marlboro].
"Thank you."
Du Shaojie was not sleepy at all at this moment. He was bored, so he took out a cigarette from the cigarette box and lit it.
Smoke curled up, and a cigarette slowly burned in his hand.
After the girl lit the cigarette, she went to the other door, and no one spoke.
The cigarette in Du Shaojie's hand was half burned, so he put it out and threw it into the ashtray. Then, he returned to the bunk and lay down, silently counting the gains of the recent period. (End of this chapter)
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