The next morning at around nine o'clock, Wan Shouwu arrived at the base on his bicycle.
He came to inform Wan Feng that he would meet Mi Guangnan at noon and just came to see Zhu Guoxiong.
It seems that he has a good relationship with Zhu Guoxiong.
Wan Feng was not quite sure how he and Zhu Guoxiong met or what kind of relationship they had, and he had no interest in finding out.
Not knowing some things is not necessarily a bad thing, and knowing them is not necessarily a good thing.
But taking Zhu Guoxiong out with him is a very good shield. He now has a special status and cannot go out without approval.
With Zhu Guoxiong around, there will be no pressure when he goes out.
Of course Chen Dao had to go with him.
Zhu Guoxiong changed into plain clothes and didn't even bring any guards with him. The three of them and Wan Shouwu, who was pushing a bicycle, walked out of the base.
Wan Shouwu's bicycle became a problem. Fortunately, a taxi driver probably took the bicycle over. He opened the trunk, stuffed the rear wheel of the bicycle in, left the front wheel outside, and took the four people to the gate of Factory 109.
Here Wan Feng met Mi Guangnan, one of Lenovo's two giants at that time.
Mi Guangnan should be around fifty years old this year, but he is energetic, his eyes are bright, and his hair is jet black. He doesn't look like a fifty-year-old man, but rather like a man in his thirties.
This is a man of great energy.
Wan Shouwu introduced Zhu Guoxiong, Wan Feng and others to Mi Guangnan.
After exchanging pleasantries, Wan Feng asked, "Is there a similar restaurant nearby? Let's have a quick lunch and chat while we eat."
Wan Shouwu took everyone to a hotel called Jinghua.
According to Wan Shouwu, this restaurant is a time-honored brand with a long history in the area. The most famous Beijing dishes here are crystal pork elbow and vegetable-wrapped chicken.
Although the price is high, it is still crowded with customers every day.
Fortunately, it was just after ten o'clock when Wan Feng and his friends arrived. Although there were already many people dining here, there were still many empty seats.
In order to have more peace and quiet, they chose to go to the second floor.
There are no enclosed private rooms here, but they are divided into small units like the hard-bedded seats on a train.
The table is not round, but square, and has an antique feel.
Zhu Guoxiong and Mi Guangnan sat inside, while Wanfeng Chendao and Wan Shouwu sat outside.
The waiter in a white coat came over with the menu.
Wan Feng glanced at the menu and saw that most of the dishes on the menu were around ten yuan, and the most expensive ones were eighteen or nineteen yuan.
Wan Feng handed the menu to Zhu Guoxiong. Since he was the oldest here, he let him order first.
Unexpectedly, Zhu Guoxiong handed the menu to Mi Guangnan: "Old Mi, you are the protagonist today, you order."
Mi Guangnan looked at the menu for a long time and then handed it to Wan Shouwu.
Wan Feng was speechless. It seemed that he couldn't order a single dish if the menu was back in his hands.
Sure enough, Wan Shouwu handed the menu to Chen Dao, who put it in front of Wan Feng without even looking at it.
"Waiter, please tell me about your restaurant's most famous and best dishes. Please tell me more."
The waiter smiled and recited the dishes like a crosstalk performer, but Wan Feng didn't remember any of them.
"You're talking too fast, slow down."
"Our most famous dishes are the crystal pork elbow and vegetable wrapped chicken. They have a long history, dating back decades."
"Count these two and then recite them."
Then Wan Feng asked the waiter to remember eight more dishes, a total of ten dishes.
In addition to crystal pork elbow and vegetable wrapped chicken, there are also crab roe tofu, Beijing-style shredded pork, stir-fried lamb with green onions, braised pork with fermented bean curd, crispy braised hairtail, lobster, duck rolls and smoked meat.
Except for crab roe tofu, almost everything here is meat-related.
What would people eat if they didn't eat meat in restaurants back then? Do you still need to eat vegetables in restaurants?
As a time-honored hotel, it would be unreasonable not to have Moutai.
Moutai costs 140 yuan a bottle, and Wan Feng ordered three bottles.
Wan Feng didn't include Chen Dao in his order for the wine. If he had included him, these three bottles of wine would not be enough for him to drink alone.
This table of food and wine is absolutely high-end.
The food and drinks were served and everyone started to raise their glasses.
"Everyone here is a master in the capital. I'm honored to be able to raise a toast with you all today. I'm the youngest here, so I'll drink first."
Wan Feng couldn't drink beer in this kind of situation, since a small beer glass of one or two ounces wasn't very big anyway.
Wan Feng drank a glass first, and the rest of the people at the table also drank a glass.
"I don't know how much you can drink, so I won't urge you to drink after this one. Don't be shy, just relax! Even though I'm not urging you to drink, please don't be polite. There's plenty of wine. Come on! Eat some food!"
After the opening drink, the banquet officially began.
We ate and chatted about all sorts of things.
People in the capital, because they live at the foot of the imperial city, are much more interested in current affairs than people from other places, and most of the things they talk about are international events.
Of course, there were also some things happening in the country at that time.
The capital city in 1989 was not peaceful at all, but there were undercurrents.
When Wan Feng saw that the matter was about to be brought up, he quickly came out to smooth things over.
"Let's stop talking about politics here. Let's not talk about state affairs anymore. Let's talk about something else."
Something said that Wan Feng was about to start something.
By this time, we had already had three rounds of drinks, and it was time to talk about something serious.
Wan Feng turned to Wan Shouwu and said, "Uncle Yijiazi, have you considered what we discussed yesterday?"
"You're so impatient! Don't you know today is Sunday? It's a holiday, so who am I going to discuss this with?"
"Yes, yes! I forgot today is Sunday."
Then he turned to Mi Guangnan and said, "Uncle Mi! I don't know if my Uncle Wan introduced me to you. Regardless, let me introduce myself. My name is Wan Feng. Uncle Wan and I were from the same family five hundred years ago. I'm a self-employed person. I'm very happy to meet you today."
As he spoke, Wan Feng carefully extended his hand.
He was afraid that it would be embarrassing if Mi Guangnan didn't reach out.
Mi Guangnan was not as petty as Wan Feng thought. He extended his hand and shook hands with Wan Feng.
"Xiao Wan introduced you to me. He said you made motorcycles and learning machines. That's amazing! Incredible!"
"Just to make a living! Uncle Wan said you guys are famous for producing computers. To be honest, I also think computers will be indispensable in people's lives in the future, and we want to make computers too."
"Oh! You guys want to make computers too? Assemble them?"
Wan Feng shook his head: "We won't make the whole machine, not for now. We want to make some of the components, such as chip storage and so on."
"You want to make chips!" Mi Guangnan's voice rose one decibel.
"Yes! I think making chips will make a lot of money in the future."
Mi Guangnan smiled and shook his head. "Young man, the chip is the heart of the computer. The technology is in the hands of foreigners like IBM, Motorola, and Intel. It's difficult to make it."
"I know it's difficult! But we have to do it even if it's difficult."
"That's something that can't be accomplished even with millions of dollars of investment."
If millions of dollars can be used to make a success, Wan Feng will go to the streets to kowtow and burn incense. He can prepare hundreds of millions of yuan, and if there are enough talents, he will invest it.
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