When all the ingredients were prepared, Murong Shu started to bake. Xiao Tao had helped before, so she knew a little bit about it. Others also wanted to learn, so Murong Shu explained while they were doing it.
The senior brothers were very interested in the novel barbecue, so they all helped to grill. Murong Shu gave some instructions from time to time, and the scene was very lively.
Two or three of the brothers sat together, with burning charcoal piled in the middle. Fortunately, Murong Shu had asked the housekeeper to prepare a lot of tools, so now they were just enough to share.
At Murong Shu's request, everyone first put the venison and mutton skewers that had just been skewered onto the iron net. The mutton was prepared by Murong Shu's butler today.
When the lamb and venison skewers are brushed with oil and sprinkled with cumin and chili, the aroma of barbecue goes straight into the nose, and the people around can't wait to have a few bites.
But Murong Shu didn't say that they could eat it. Everyone kept swallowing their saliva while grilling the meat. The scene was extremely funny.
The Third Uncle, who was originally waiting to eat, couldn't help it anymore and ran to Murong Shu, Yueyue and Xiaotao and joined them.
"Third Master, it will be ready in a while. Go and have a rest first." Murong Shu was teaching Yueyue how to grill lamb skewers. When he saw Third Master coming over, he thought he was hungry.
"I'll learn how to make it, too, so I can roast it myself in the future." Third Uncle would never tell them that he couldn't stand the smell.
The weather in early spring is still a bit cold, but at this moment, sitting around the grill, you can still feel the warmth brought by the charcoal fire.
When the marinated mutton and venison with both fat and lean meat are placed on the hot iron rack, the meat is instantly cooked with a sizzling sound, and a drop of hot oil slowly slides down the lines of the plump meat, which is intoxicating. Sniffing carefully and slowly, the appetite is quickly aroused.
"Senior Sister, this smells so good, even better than the grilled fish just now. Yueyue can't wait." The little girl sniffed hard, as if she would be satisfied if she could smell it one more time.
"Yueyue, help Xiaotao get some wine from the carriage. We can eat it when you come back."
Murong Shu sent the girl to get wine from the carriage. Her eyes were too eager. Murong Shu felt that every second of waiting for the skewers to be grilled was torture for Yueyue.
"I'm going too!" When he heard there was wine to drink, Third Uncle instantly became excited. This so-called barbecue skewers obviously go well with good wine.
The old man and the young boy happily went to get the wine from the carriage. When the other brothers saw Third Uncle and Younger Sister going to get the wine, except for those who were grilling meat, they all ran to help.
Seeing so many people going over to help, Xiao Tao stayed behind to help Murong Shu grill the meat.
By the time Yueyue and her group came back with the wine, the skewers were ready. They were sprinkled with cumin and chili powder. Murong Shu said, "It's done," and everyone was excited.
A few brothers blew on it and put it into their mouths. They stuck out their tongues because of the burn, but they were reluctant to spit it out because it was so delicious.
Tender, crispy, fresh, salty and spicy all dance in your mouth in an instant. It is not greasy or smelly, crispy on the outside and tender on the inside. The meat is delicious and has a unique flavor that I have never tasted before.
"Junior sister, this mutton kebab is so delicious!"
"This venison kebab is delicious too, everyone come and try it!"
"With a glass of fine wine, it's like heaven!"
There were inarticulate sounds for a moment. Everyone was so amazed that soon all the first batch of grilled ingredients were eaten up. With the experience of the first time, everyone started grilling actively this time without the need for Murong Shu's guidance.
Strength lies in numbers. In a short while, we roasted a lot of food. Now the brothers have learned how to do it and take turns roasting food. Everyone is having fun while eating and having fun.
The eldest senior brother took over Yueyue and Murongshu's work, brought a plate of grilled lamb skewers to Murongshu and said, "Junior sister Shuer, you've been busy for a long time, let me do it, you go and have a rest."
"Thank you, senior brother. Yueyue, do you want to come with us?" Murong Shu was afraid that Yueyue would be tired, so he did not forget to call Yueyue to come with him when he left.
"Senior Sister, Yueyue is not tired. Yueyue is worried that Senior Brother will burn the food. You go find Third Uncle first. Yueyue will be there soon." The little girl refused Murong Shu. She really loved this kind of barbecue.
"Okay, then senior sister will go over first. You can go over when you're tired!" Murong Shu knew that the little girl was playful, so he gave her a few instructions and went to find his third uncle.
"Xiao Shu'er, come here quickly!" Third Uncle saw Murong Shu walking towards him and waved to her hurriedly.
"Third Uncle, drink less!" Murong Shu saw Third Uncle eating and drinking a lot, and was worried that he would not be able to digest the food.
"Third uncle, just take a digestive pill later, Xiao Shu'er, don't worry." Third uncle will not be self-disciplined today. At most, he can take a digestive pill if he eats too much.
Murong Shu also let him do it. The two of them sat at the low table, eating barbecue and chatting. The Third Uncle also poured Murong Shu a small glass of wine. With the barbecue, Murong Shu squinted his eyes in enjoyment.
"Miss, your favorite prawns are here!" Xiaotao came over with a plate of grilled shrimps and placed it on the coffee table.
"Thank you, Xiao Tao!" Murong Shu loves grilled shrimps the most. Xiao Tao knows her young lady's preference, so she brought a plate to Murong Shu as soon as they were grilled.
"Xiao Shuer, can this kind of insect be eaten?" Third Uncle was very surprised when he saw Xiao Tao bringing a plate of things that looked like insects.
"Third Master Uncle, Shu'er will peel one for you to try!" Seeing the rejection look on Third Master Uncle's face, Murong Shu quickly peeled one and stuffed it into his mouth.
As soon as he took a bite, Uncle San was captivated by the taste. It was very fragrant and chewy, and had a light sweet taste when chewed. The shrimp meat was very fat and the shrimp head was very crispy. He couldn't stop eating it after taking a bite, so he peeled some more and started eating.
"Shu'er didn't expect these bugs to be so delicious. There are a lot of them in the Houhai Lake of Tianmen Mountain. Third Master will catch some and roast them later!"
"Uncle Third Master, this is not a bug, it's called a prawn!" Murong Shu felt like he couldn't eat when he thought of the word bug.
"Hey, this prawn tastes really delicious. Third Master Uncle likes it. You can give him some barbecue ingredients later."
Third Uncle decided to make arrangements as soon as he returned to Tianmen Mountain, but Murong Shu was the only one who had these barbecue ingredients, so he asked for some.
"No problem. When Third Uncle returns to Tianmen Mountain, Shu'er will bring some for him." Murong Shu was also generous. She had a lot of these herbs in her space hospital anyway, so she could let Third Uncle grind them himself when the time came.
When Third Uncle heard that he could take back these herbs that could be used as seasonings, he was very happy. As for grinding the herbs, he would not do it himself. After all, there were so many disciples in Tianmen Mountain, and grinding seasonings would be added as an assessment in the future.
Murong Shu didn’t know what her Third Uncle was thinking, otherwise she would feel guilty towards her fellow seniors.
The group ate and drank to their heart's content and played in the western suburbs for a whole afternoon before returning home.
Everyone was very satisfied with the barbecue feast, and even many years later, it is still the most beautiful and precious memory in everyone's heart.