The food in the cafeteria in the building next door is delicious because it is full of oil.

But Qin Hanshu has a weak appetite now, and feels nauseous at the thought of the greasy food in the cafeteria.

She simply didn't go to the cafeteria for lunch, but went to the old shop on the street that Qin Feiyang had taken her to, and ordered a bowl of plain noodles. She didn't go to the second floor, but found a corner on the first floor and ate the noodles.

The noodles were light, but not bland, which suited Qin Hanshu's appetite. The weather was already quite cold, and after eating the hot noodles, his body felt a little warmer.

When Qin Hanshu was halfway through his meal, someone sat down opposite him.

The first floor of the restaurant is a place for simple meals. It was mealtime and there were many people, so all the guests were sharing tables. Qin Hanshu didn't care at first and didn't even raise his head.

Unexpectedly, the other party took the initiative to speak.

"Xiao Qin, what a coincidence, you also come to Guangde Building for dinner."

Qin Hanshu looked up and greeted, "Director Ye."

Ye Zhongping glanced at Qin Hanshu's bowl and smiled gently, "The Yangchun noodles at Guangdelou are really delicious, but the portion is not big. Is it enough for you?"

"Enough to eat, enough to eat." Qin Hanshu nodded repeatedly.

Ye Zhongping smiled politely and said nothing more.

After a while, he stood up and came back with a plate of mixed salad in his hand. He said to Qin Hanshu very naturally, "Xiao Qin, there are a lot of cold dishes. I can't finish them by myself. Let's eat together."

How could Qin Hanshu eat his food? She originally wanted to drink all the noodle soup, but after hearing what Ye Zhongping said, she decided to give up the noodle soup and left.

"Thank you Director Ye for your kindness, but I've already finished my meal." Qin Hanshu stood up and said, "Then I'll leave first. Director Ye, enjoy your meal."

It seemed that Ye Zhongping had only invited her out of courtesy, and he did not try to persuade her to stay. He said, "Okay, take your time."

***

When I got home from get off work in the afternoon, Zhou Weiguang was already cooking at home.

"Wash your hands and get ready to eat." Zhou Weiguang shouted, "Today I made a sauerkraut vermicelli soup and a stir-fried pork with peppers. Try them and see if you like sour or spicy."

Qin Hanshu was a little sensitive and said sullenly, "Why? Do you want to know if I'm pregnant with a son or a daughter?"

Zhou Weiguang immediately came out of the kitchen and said anxiously, "That's not what I meant! I heard from Mrs. Fan that women either like sour or spicy food... You were so hungry last night, but you didn't eat much noodles with soybean paste, so I was thinking about how to get you to eat more."

As Zhou Weiguang spoke, he walked up to Qin Hanshu, took her shoulders, and said solemnly: "It doesn't matter whether you have a boy or a girl, they are all my children anyway. I just hope that you can have a smooth pregnancy and don't suffer too much."

Qin Hanshu actually knew herself very well. Pregnancy did have an impact on her emotions, but the impact was not that great. She did exaggerate her inner reaction.

Perhaps it was because Zhou Weiguang had always been dependent on her since they got married, which brought out the willful side of her character.

When her father was still alive, she was like many other little girls, she would act like a spoiled child and would long for the coaxing and pampering of adults.

After her father passed away, the phrase Yang Aizhen often said to her was: "You have to be sensible."

After Yang Aizheng married Hu Dayong, she no longer had any right to be willful and spoiled.

Later, she didn't even know how to be willful.

Only a few months after marrying Zhou Weiguang, she felt like she was getting younger and younger.

Qin Hanshu looked up at Zhou Weiguang, looking rather bewildered. "Why are you so accommodating to me? Don't you think I'm being unreasonable?"

"Being unreasonable?" Zhou Weiguang was even more confused. "How are you being unreasonable?"

Qin Hanshu: "...Nothing."

Zhou Weiguang looked at Qin Hanshu and suddenly smiled. "You said I was accommodating you, but I feel that I haven't done enough. My job is special, so I can't focus too much on my family. You have to go to work, get pregnant and have children, and take care of everything at home... It's you who are working hard, my wife."

Zhou Weiguang sighed, "I have already given 80% of my energy to work. If I can't devote the remaining 20% ​​to you, then what kind of man am I?"

Qin Hanshu suddenly felt his nose sore and he quickly turned his head away, but almost came into close contact with an upright spatula.

Zhou Weiguang quickly moved his hand holding the spatula away from Qin Hanshu's shoulder.

The two looked at each other and laughed.

"I can tell you in advance that I have a lot of bad tempers." Qin Hanshu said somewhat arrogantly.

"If you are a little bit naughty, you will be considered bad-tempered?" Zhou Weiguang grinned, "I like your bad temper. Be even worse."

Qin Hanshu punched Zhou Weiguang with a coquettish look on her face.

This scene happened to be seen by Liu Ercui who was outside the door - Qin Hanshu did not close the door when he came back.

“Ouch, oh oh oh…” Liu Ercui quickly covered her eyes, “I came at the wrong time!” After saying that, she pretended to leave.

Qin Hanshu pushed Zhou Weiguang away and shouted, "Sister-in-law Ercui, it's okay, come in and sit down."

Qin Hanshu went to pull her in.

Liu Ercui smiled teasingly and was about to say something when she sniffed, "Something in your house is burnt."

Zhou Weiguang reacted and hurried to the kitchen.

He was stewing some food in the pot and forgot about it.

Liu Ercui turned to Qin Hanshu and said with a complicated expression: "Sister, you are so lucky to marry such a family-oriented man."

In the past, Qin Hanshu would have been polite, but today she particularly wanted to praise Zhou Weiguang in front of outsiders.

"Yes, he is a responsible person. He is very nice to me, very tolerant and caring." Qin Hanshu deliberately spoke louder.

Zhou Weiguang in the kitchen heard it and his mouth corners almost stretched to his ears.

The expression on Liu Ercui's face was one of envy and bitterness.

Qin Hanshu came to his senses, and fearing that Liu Ercui would think he was showing off, he quickly changed the subject and said, "Sister-in-law, do you have something to talk to me about?"

"Well, I heard you were pregnant, so I came to see you!" Liu Ercui was instantly happy when she mentioned her pregnancy. "We are destined to be together. We both got pregnant one after the other!"

Liu Ercui held up a bowl in her hand. "This is the fish with fermented lees that I learned to make from someone else. It's fragrant and spicy, not fishy at all. Although I don't have a bad appetite, I especially like this, so I gave you some. See if you can eat it."

Qin Hanshu smelled it and didn't feel disgusted, so he took a pair of chopsticks and put it in his mouth to taste it.

Then, she nodded with sparkling eyes, "Delicious!"

Liu Ercui was happy and put the bowl on the table, "Then you can eat it!"

Qin Hanshu said: "I can't finish this much, sister-in-law, I'll leave half for you."

Liu Ercui said angrily, "I have taken them all down. Do I have to take them back? Don't worry, I made a lot. I still have some at home."

Wine lees fish is made from dried salted fish. The cooperative had just received a batch of salted fish, so Liu Ercui didn’t want to save money and bought some more.

As a pregnant woman, she has to eat whatever she wants! Who is she saving for?!

After Liu Ercui left, Fan Hongxia came up soon with a box of preserved fruits in her hand.

Fan Hongxia said, "There are plums and dried apricots in it. They are what I loved to eat when I was pregnant. You can try them."

Qin Hanshu pinched a dried apricot and put it into his mouth on the spot.

The sourness made my cheeks tighten, but then I felt refreshed and my appetite was opened.

"tasty!"

Fan Hongxia smiled and said, "This brand is delicious. It's a local brand from my mother's hometown. If you want more after you finish it, I'll buy you more!"

Qin Hanshu was not polite and nodded, "Okay, thank you sister-in-law."

Like Liu Ercui, Fan Hongxia felt a sense of satisfaction that their kindness was appreciated, and they left with contentment.

The dinner was very sumptuous, with spicy, sour, light and strong flavors.

Qin Hanshu likes both sour and spicy food, but can't eat anything too greasy.

Zhou Weiguang came to a conclusion and kept it in mind, planning to make delicious food for his wife in different ways whenever he had free time.

Cao Jing went back to her parents' home today and did not come back here, so she called Qin Feiyang to come over for dinner.

Qin Hanshu had wanted to send food to Qin Feiyang before, but was scolded by Qin Feiyang, who said that it was unacceptable for a sister to bring her own food when having a meal at her brother's house.

Qin Hanshu was scolded and woke up.

After her rebirth, she made clear her ties with everyone and forgot about her relatives. She no longer had to fuss over trivial matters.

Reunited with Qin Feiyang, married Zhou Weiguang, and became pregnant.

One thing after another made Qin Hanshu's life gradually full of flesh and blood.