Chapter 51: They couldn't help but get closer to each other...
She rolled up her sleeves and snatched the dish from her mother-in-law, "Mom, go boil some water and blanch the meat. Leave it to me!"
Lin Xianxian held the vegetable in her hand and with a few "cha cha cha" sounds she ate the whole row of meat, which was thin and delicious. It took at least ten points of skill to master this skill!
Dong Su'e was so satisfied that she almost felt disgusted with her hands for having cooked dozens of dishes, so she boiled water and stewed the meat.
She was indeed a great chef. In just a short while, Lin Xianxian had cooked dozens of kilograms of meat. By the time she finished cooking the meat, Dong Su'e had already processed the pork offal.
Lin Xianxian prepared a pot of braised pork and a pot of braised pork offal, and the aroma wafted from the kitchen from time to time.
Fortunately, my mother-in-law picked the lotus leaves in advance, otherwise she would not be busy enough.
The mother-in-law and daughter-in-law came out and wanted to wait for Jiang Cheng to have breakfast together, but unfortunately he didn't come out for a long time. They were so hungry that they filled their stomachs with the breakfast that Jiang Cheng bought.
Lin Xianxian also cooked a pot of vegetarian three-fresh soup so that it wouldn’t feel greasy.
The mother-in-law and daughter-in-law had just put down their bowls when Jiang Cheng came out dressed in a refreshed outfit, with water droplets all over his face.
Jiang Cheng buried his head in his food, not daring to look into Lin Xianxian's eyes, worried that she was still angry.
"Jiang Cheng, eat more. You'll have more strength if you're full!"
Dong Su'e looked at Jiang Cheng with a loving mother's smile. Seeing the red bloodshot in Jiang Cheng's eyes, she felt a little distressed and kept passing food to her son.
The love between a young couple is natural, but they also need to be moderate.
Jiang Cheng felt that his mother's smile had a different meaning. His face turned even redder and he buried his head like an ostrich.
Lin Xianxian was busy in the kitchen, and as soon as the rice was cooked, she skillfully wrapped dozens of lotus leaf rice dumplings.
"Mom, you get along well with Aunt Zhou. Why don't you take ten servings of lotus leaf rice and send them to her house? She's been very kind to us. There's always a give and take, right?"
Dong Su'e clapped her legs and stood up, "You're right!"
"And these ten, please give them to Aunt Cao. It's not easy for her to make these. I didn't understand them before!"
Lin Xianxian hesitated to speak, with a look of guilt on her face. If she had not been so rude and stopped him in her previous life, she and her father would not have regretted it for the rest of their lives.
In this life, she wants to help her father marry Aunt Cao, and breaking the ice starts on the 1st!
Dong Su'e nodded, her eyes felt sore and moist.
She and Guiying were old sisters, and she and Lin Fengshan were very sad. Lin Fengshan had not married her for a long time because of Lin Xianxian.
If Xianxian could accept her, I would be so happy!
When she left the house with her things, only Lin Xianxian and Jiang Cheng were left at home.
Jiang Cheng felt his throat tighten as he saw Lin Xianxian. The delicate and beautiful body of Lin Xianxian played in his mind frame by frame. He patted his head to stop himself from thinking about it.
But he was very rebellious and refused to leave this erotic scene.
Jiang Cheng was extremely annoyed, and his face turned red.
Lin Xianxian just felt that Jiang Chengtu was strange that day, like a young girl in love.
Suddenly a small flying insect fell from the beam into her collar, and the tiny thing crawled around her body, making her feel itchy.
"Jiang Cheng, hurry up, there's a bug on my back, it's itching like hell!"
Lin Xianxian was itching unbearably, her hands were covered in rice grains and oil, and she twisted her back, but it was no use.
Jiang Cheng jumped up like a spring, and touched the back of Lin Xianxian's clothes with both hands, but found nothing.
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