The waiter responded immediately and went downstairs first to inform the kitchen.
After coming out of the house, Chu Hongyun and the other two also came over.
"If the food doesn't taste good later, I'll make you something to eat." Chu Hongyun said gently to Qiu Yinong.
Qiu Yinong smiled sweetly and replied, "Okay, let's take a look first. Maybe this chef is pretty good."
"Let's go. If it doesn't taste good later, I'll go to another restaurant and buy you something delicious."
Jingxu also said happily.
They came downstairs while chatting and laughing, and the waiter led the five of them to an 8-person table.
There were eight dishes, one soup, two vegetarian dishes, and the rest were meat.
Looking at the white hooves, I really have no appetite at all.
Qiu Yinong looked at the others in distress and called to the waiter: "Can you lend me the kitchen?"
The clerk hesitated for a moment, then said, "Wait a minute, young lady. I'll go ask the shopkeeper."
Qiu Yinong nodded and tasted the soup. It was okay.
The rest is just okay.
Soon the waiter came back, "Miss, the shopkeeper said that if you need anything, you can use the kitchen."
"Thank you very much."
"Bring these with me." Qiu Yinong pointed at a few dishes and took the trotter herself.
Qiu Maocai stayed behind to watch the table and followed the waiter to the kitchen.
The chef in the kitchen was a big fat man. When he saw the waiter bringing people in, he wiped the sweat from his forehead.
He said unhappily, "Little Stone, why did you bring guests to the kitchen?"
"Chef Wang, it's like this..." After hearing what the waiter said, Chef Wang frowned unhappily.
Qiu Yinong didn't care what they said. She found an empty stove and started working.
"Little girl, are you dissatisfied with the food I cooked?" Chef Wang asked unkindly.
Qiu Yinong took out her own seasoning and replied, "I've already prepared it. What do you think, Chef Wang?"
Chef Wang didn't expect that the little girl would not give her any face at all. She was very angry, but there was nothing she could do.
While cooking, I watched what the little girl was doing.
Qiu Yinong took out some sugar and fried it until it turned into sugar color, then put the pig's trotter in, stir-fried it for a while, then added soy sauce and other ingredients, and simmered it over low heat.
After a while, the fragrance wafted out.
Chef Wang sniffed and it smelled really good.
The other dishes were also processed separately, and soon each dish became different.
"You seem to be quite capable. Does your family run a restaurant?" Chef Wang asked curiously.
Qiu Yinong nodded: "Yeah."
"No wonder, your cooking skills are pretty good. What did you add just now?"
"Soy sauce, for flavor. If you want it, you can go to Taohua Village in Qingquan Town to buy some."
Without waiting for Chef Wang to say anything else, Qiu Yinong had already gone to collect the sauce from the pork trotter.
I tried it and it tasted pretty good.
"Okay, get the pot ready and eat."
After the pork trotters were packed, Jing Xu and Chu Hongyun also came over, each holding two dishes.
Chef Wang quickly stopped Qiu Yinong and said, "Miss, can you definitely buy that soy sauce you mentioned in Taohua Village in Qingquan Town?"
"Well, if we cooperate long-term, I'll give you two or three recipes as a gift."
Qiu Yinong smiled at Chef Wang, turned around and walked out.
Braised pork with water chestnuts, braised sweet and sour pig's trotters, and the other dishes are ordinary dishes, such as shredded pork with green peppers, etc.
When we carried the dishes back to the lobby, Mr. Zhang and his group were already sitting there.
Seeing them bringing their own dishes, Guo Xiao couldn't help but sniff: "It smells so good, it seems the chef of this inn is really good."
Mr. Zhang also nodded, looking forward to his meal coming.
"It smells good and tastes delicious." Qiu Maocai kept praising it.
The others didn't say anything at all and just ate their meals.
Qiu Maocai also noticed it, and quickly shut up and started eating. Guo Xiao was swallowing his saliva beside him.
After a while, their dishes were served. They were basically the same as Qiu Yinong and his, but the taste was not as satisfactory.
Looking at the white pig's trotters, which used to taste delicious, now, when I look at them and compare them with the food on Qiu Yinong's table, I suddenly lose my appetite.
"Hey, come here." Guo Xiao was instantly dissatisfied.
He put down his chopsticks and shouted loudly.
The waiter was confused and walked up to them and asked, "Sir, what happened?"
Guo Xiao asked angrily, "Is it because we can't afford the money?"
The waiter was puzzled: "Sir, what are you talking about?"
"Then why? We eat differently from them. Do you look down on us?"
Guo Xiao stared with a scary look on his face.
The clerk quickly waved his hands and said, "Sir, you are totally wronging us."
"The dishes for that table of guests were prepared by themselves. They were not made by our chef."
Guo Xiao was stunned: "What? You said they made their own dishes?"
The waiter nodded quickly. Guo Xiao looked unhappy, but he didn't continue to bother the waiter.
"Okay, go now!" Guo Xiao waved his hand.
The guy thanked me quickly and ran away.
Guo Xiao looked at what was on his table, then at what was on Qiu Yinong and the others' table, and instantly lost his appetite.
But after a day's journey, you still have to eat.
Qiu Yinong and the other three didn't care about others. After dinner, they went upstairs to their rooms to rest.
Guo Xiao glanced at the backs of the five people leaving and said nothing.
…
Late at night.
Qiu Yinong opened her eyes and saw someone fiddling with the latch of her room.
Qing Yuan had woken up and tiptoed to the door.
With a click, the latch fell off and the door was gently pushed open.
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