Qiu Yinong took the ingredients brought by the Zhao family to the kitchen. In a box there was a large jar of sugar, a jar of salt, a small bottle of soy sauce, and a small bottle of vinegar.
He opened it and smelled it, then secretly took out a porcelain bottle of soy sauce from the kitchen.
Fortunately, I bought a lot of ancient bottles and jars for shooting the video, so it doesn’t look out of place.
Just as I put it down, my fourth brother Qiu Hanli came in.
"Little sister, Fourth Brother is here to help you. I'm an apprentice in the restaurant in town." Qiu Hanli didn't directly say that he would do it.
Qiu Yinong nodded with a smile and said, "Okay."
Fortunately, this is a world of book travel, and the author did not pay attention to the existence of tomatoes and potatoes when he was creating it.
It’s just that the other person may not be very good at cooking, so there is very little writing about food, and the focus is on the emotional drama.
What the original owner did, how he tormented Zhao Yunxin, yes, Zhao Zhiyi should have been renamed Zhao Yunxin.
So the seasoning of this world is vague, and then she has room to develop.
"Brother Four, do you want to be a chef in the future?" Qiu Yinong asked the fourth brother while cutting meat.
Qiu Hanli nodded: "I have this idea, but my fourth brother has been studying with the master for three years and he only does odd jobs."
"I'm afraid it's still too early to be a chef."
Qiu Yinong saw the disappointment in Qiu Hanli's eyes and comforted him with a smile: "Fourth brother, where there is a will, there is a way. I believe that you can do it."
In the plot, the fourth brother finally became the imperial chef in the inner palace, which shows that he is talented in cooking.
"Thank you, Yier." Qiu Hanli was encouraged and gave Qiu Yinong a grateful smile.
Qiu Yinong smiled back at him and asked Qiu Hanli to help clean the potatoes, while thinking about asking her elder brother to make a peeling tool.
The five brothers in the Qiu family are all very powerful.
The eldest brother was a carpenter, but he was smart and later made windmills, catapults, etc. for the Chu State.
He made great contributions to the Great Chu and was a rare craftsman.
Or perhaps the author deliberately exaggerated Zhao Zhiyi's relationship, and in the end the Emperor of Great Chu conferred on him the title of a leisurely marquis, which could be hereditary.
My second brother was a hunter. When he was twelve years old, he secretly went up the mountain to hunt.
He saved a man while hunting in the mountains, and the man taught him a set of marksmanship to repay him.
Relying on this set of marksmanship, he later joined the army and became a military general.
The third son will take part in the imperial examination this year, and will be chosen by the emperor as the top scorer in the spring of next year, and will marry Princess Huayang.
He became the Prime Minister at the age of nineteen.
The third brother is the most gentle person in the family. The reason why he ignores the original owner is because the original owner almost killed him and almost prevented him from taking the imperial examination.
Later, when the third brother became an official, the original owner was driven out of the Zhao family, and it was the third brother who took her in. However, the original owner almost caused the princess to miscarry and die.
This angered the third brother, who kicked her out completely.
Although Lao Wu was lame, he was intelligent and meticulous, and eventually became a famous iron-blooded detective in the Great Chu.
Thinking about the fact that her five older brothers would all become big bosses in the future, Qiu Yinong seemed to see her leisurely days under the peach tree in the future.
The corners of his mouth rose unconsciously, and when the fourth brother saw it, he felt very comfortable.
This sister seems to be really nice, without any airs of a lady from a wealthy family.
He had personally witnessed the girl from the Li family in the town speaking ill of the waiter, so he had always been disgusted with those spoiled girls.
"Fourth brother, this dish is called braised pork with potatoes." Qiu Yinong wanted to teach Qiu Hanli how to cook.
Qiu Hanli also watched carefully. He was a little curious when he saw Qiu Yinong frying sugar color. After the meat was covered with sugar color, he finally understood.
"This is the dark soy sauce I tried to make myself. If you're interested, I'll teach you the steps later."
"Actually, you don't need to add dark soy sauce, but I personally like it better, so I add some."
"This is rice vinegar. Adding some will speed up the tenderization and taste of the meat."
Watching Qiu Yinong teaching him bit by bit, Qiu Hanli was filled with admiration.
His sister is so amazing, she seems to know everything.
After adding water and simmering it, Qiu Yinong started to do something else.
Stir-fried pork slices with lettuce, the lettuce is crisp, the meat is fresh and smooth, and the taste is great.
"Sister, how did you make this meat so smooth and tender without being tough?" Qiu Hanli was like a curious baby.
Qiu Yinong told him that it was the effect of the cornstarch. Qiu Hanli's eyes sparkled as he recorded everything.
Then I made a dish of boiled pork slices and stir-fried some bok choy.
Qiu Yinong also went to the vegetable garden in the backyard to take a look. When she saw the leek sprouts, she happily picked a handful of tender ones and stir-fried a plate of leek sprouts with dried chilies.
I made another bowl of tomato and egg soup.
"This red persimmon can actually be used to make soup?" Qiu Hanli was surprised.
Qiu Yinong smiled and nodded: "There are so many things that can be made with this red persimmon. I will slowly teach Fourth Brother later."
"Okay, I still have three days of vacation. I must study hard with my little sister during these days."
Reduce the sauce of the braised pork and add the potatoes and cook together.
On the other side, the rice was also cooked on the small stove. Mr. Zhao had prepared a lot of ingredients this time, just in case Qiu Yinong suddenly returned home and couldn't get used to the food.
All the food prepared is fine grain.
Qiu Hanli was also afraid that she wouldn't be used to the food, so today he cooked only rice without adding any other grains.
"Dinner is ready!" Qiu Yinong put the braised pork on the table and shouted loudly.
After a while, several other brothers came over.
Looking at the sumptuous meal on the table, everyone was stunned.
"Did you make all this, little sister?" Looking at the delicious food, everyone except the fourth brother was stunned.
"Yes, I was just doing odd jobs on the side, but I didn't do anything." Qiu Hanli raised his hand.
This table full of sumptuous food is rarely seen even during Chinese New Year.
The four brothers were just surprised and had no intention of blaming Qiu Yinong.
After all, these ingredients were originally sent by Mr. Zhao to my younger sister, and they all understood that.
What surprised them was that the younger sister, a girl raised in the boudoir, had such good skills.
"Stop chatting and sit down to eat. It won't taste good if it gets cold."
Qiu Yinong invited them to pick up their chopsticks, and after taking the first bite, they couldn't stop.
"Little sister, the food you cook is so delicious. I have never eaten such delicious food. If we have money in the future, we must open a restaurant."
The fourth brother ate and praised the food, but was reluctant to put down his chopsticks.
The other four didn't say anything. Qiu Yinong had a lot of dishes in her bowl, but her mouth never sagged.
In her previous life, her parents died early and she lived alone.
I didn’t expect that I would have five more brothers in this life. It feels really good to be spoiled by them.
After dinner, Qiu Yinong called a meeting with his five brothers.
"Brothers, I have thirty taels of silver and a shop, and now I have fifty taels to repay. I have an idea to make money, and now I need your help to do it."
Continue read on readnovelmtl.com