Chapter 400 The gap is obvious
Tomato and egg noodles are equally delicious.
It has a refreshing and elegant aroma, and the colors of tomatoes and eggs match beautifully.
The vibrant red and golden yellow colors interweave on the white noodles, with the oil faintly visible in the middle, inviting you to delve deeper...
Lin Qi looked at the noodles in front of him and swallowed gently.
Shengji always has a kind of magic. Even if I have been there several times, I will always be easily attracted to it.
Seductive little goblin!
She's here!
Lin Qi started quickly.
Sun Xiaoxiao’s spicy octopus claw noodles are more fragrant, fresh enough, and spicy enough. They are perfectly combined together, making it impossible to resist this tempting existence!
So, let’s show off!
Sun Xiaoxiao took several quick breaths, feeling the freshness and spiciness bursting in her mouth, which stimulated her taste buds. She squinted her eyes in satisfaction.
Delicious, love it!
While we were eating, a large group of people eating millet porridge came in.
Lin Qi has actually paid attention to the millet porridge army. After all, if you count carefully, she is actually one of them.
Before, she thought that these people had discovered the benefits of millet porridge for the stomach, so they were buying it crazily.
Later I found out that these were people who had seriously ill patients at home.
It looks pitiful.
But sometimes, life may be like this.
Which will come first, tomorrow or an accident?
Nobody knows.
What they should do is cherish the present.
However, don’t worry about today or tomorrow, it’s more important to enjoy the food in front of you.
Lin Qi took two mouthfuls of noodles, savoring the rich aroma of egg and wheat amidst the sweet and sour taste, and squinted his eyes like Sun Xiaoxiao.
She even wanted to take a photo and post it on WeChat Moments.
But after filming, I thought about it and decided to forget it.
As she grew older, her family's pressure on her to get married showed no sign of stopping. Now, they even thought that as long as he was a man, she could marry him.
This is also the reason why Lin Qi is increasingly reluctant to go home.
Sometimes she couldn't understand why her parents raised her and paid for her education, and set strict standards for her when she was studying. If her grades dropped a little, it would be like the sky falling.
Why do you want her to get married and have children as soon as she graduates instead of proving her own worth?
It was as if all her hard work in studying and trying to achieve something over the years was just a process. Once it was completed, it would be time to move on to the next stage.
Then why did she study so hard in the first place?
Just study hard and get a diploma. It won’t prevent you from getting married now.
Anyway, my parents think that as long as it’s a boy, it’s not easy for the other party to pick on her academic qualifications, right?
Thinking of this, Lin Qi felt a slight pain in his stomach again.
I don’t want to think about it anymore. It’s very annoying.
I was originally thinking of checking my phone a few times, but now I’m too lazy to look at it anymore.
The delicious food in front of you is more soothing!
At noon today, Yu Ji’s main dish was also spicy octopus claw noodles.
But, the taste...
There is really a big difference!
It's already November, and they're not near the sea yet.
Getting fresh octopus is really troublesome.
Of course, there are also frozen goods of good quality.
However, when it comes to seafood, frozen and fresh ones have completely different textures and flavors.
Xingyuan's purchasing department spent a lot of effort to get fresh octopus. Xingyuan also had to add two fresh dishes, so there was not much left to supply to Yu Ji.
Therefore, Yu Ji also has to consider limiting the quantity.
There is no limit on the quantity, there are not enough to sell!
However, the cost of getting the octopus is not low, and there is a limit to how much Yu Ji can lower the price.
In addition, the price war has been going on for a month, but Shengji has no intention of closing down.
Although the cash flow looks considerable, it is said that the house is owned by the boss.
But, just lean on it like this?
Yu Ji clearly has the intention and confidence to fight a protracted war. Shouldn’t Sheng Ji think it through?
The boss of Xingyuan is also very worried now.
They are suffering a lot of losses from always engaging in price wars!
Now, it can be said that he is using Xingyuan's money to support Yuji. His plan is for three months. If Shengji is still able to hold on after three months, then he...
It seems that there is nothing we can do.
After all, the previous attempt had failed and got him into trouble.
now……
It seems that we can only wait for a price war?
After all, Shengji has checked everything that can be checked, and they are all compliant!
However, even though the octopus was brought back from Xingyuan with great difficulty, its taste could not compare to Shengji's.
Moreover, considering the cost issue, the price of today's octopus claw noodles is not much cheaper.
Some people don't eat it because they think it's expensive.
Some people looked at it with envy, but still ordered it.
Then, some people in the same office ordered takeout from Yu Ji, while others brought back some mixed noodles from Sheng Ji.
When the two are put together, the contrast is very obvious.
Even the aroma that wafts out is different.
Shengji’s is obviously more tempting!
After being stir-fried with spicy sauce, the octopus claws have completely lost the damp fishy smell they had when they were fresh, and now have become completely tempting and fragrant.
Yu Ji actually handles it very well, but the difference in the ingredients themselves requires the chef to demonstrate extremely strong skills.
Sheng Jiu’s cooking skills are not bad either, so even though Yu Ji’s chef tried his best, he still couldn’t shorten the gap between the ingredients.
He even specially asked someone to buy a bowl of Shengji's mixed noodles to try.
After tasting it, there was silence for a while.
Then, the chef of Yu Ji sat in the kitchen emo all afternoon.
Because there is a side dish worker in the kitchen, who is the chef's apprentice.
So, all the takeout orders from Yu Ji this afternoon were made by my apprentice.
The chef has a high status, so even the manager of Yu Ji was embarrassed to ask what happened.
It's obvious that the other person is in a bad mood, so it's better not to provoke him.
but……
Is the gap really that big?
Why did the chef look unhappy after tasting it?
The store manager was puzzled and wanted to quietly order one, but then he realized that Sheng Ji did not have takeout.
I asked the new waiter to quietly order one, but he went out for a while and came back to say: Sheng Ji is having lunch break.
Although the catering industry does have the habit of taking a lunch break.
However, even if it is lunch break, it is time to work and you still have to cook.
There is no place like Shengji. They say they are taking a lunch break but they really are taking a lunch break. They will not be open for business if they close.
That’s it, it’s not yellow yet?
The store manager couldn't figure it out either.
He had never thought highly of Shengji's food before, thinking it was all just marketing.
He is in the catering industry himself, how could he not know those inside stories?
Many big restaurants sometimes sell the reputation of a chef, and sometimes sell the attentive service.
Street shops don’t pay much attention to these things, but of course it is undeniable that there are some street treasure shops.
However, the store manager doesn't think Shengji is like this.
He was even so proud that he had never eaten Shengji's food before.
Now he seems to want to try it.
Tonight, he will order some mixed noodles to try. What’s the difference between them?
At this time, Sheng Jiu was having lunch with his friends and also deciding on the dinner menu.
I have eaten noodles at noon, and eating them again at night seems a bit repetitive.
After thinking about it, Bol suggested, "How about we try something else tonight?"
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