Chapter 472 Yuji changes chef
After tomorrow's matters were decided, when the restaurant opened in the evening, there were suddenly more diners.
Some diners who had not originally planned to eat in the evening came directly to take away their food.
If you can’t eat it tomorrow, you can take it away.
Shengji’s food is so good, you can heat it up and eat it tomorrow.
Especially the radish honey water and lychee honey water, pack them all, pack a lot.
Older people don’t quite understand why young people like these little sweet drinks.
But as long as the kids like it, there's no need to ask so many questions.
As for good and bad.
They drink pretty well anyway.
The chef of Yu Ji left at noon, and a new chef was transferred from Xingyuan in the evening.
The difference in cooking skills between chefs is still very obvious.
Or it could be said that some chefs’ cooking skills have distinct personal characteristics.
Sometimes, after getting used to eating dishes cooked by one chef, you always feel something is not right when eating dishes cooked by others.
The food at Yu Ji suddenly became delicious. Some diners were surprised, while others were thoughtful.
It suddenly became delicious, and the chef had never been changed before. Isn’t this worth pondering?
Especially some picky diners, who originally used Yu Ji as a substitute and would only go to Sheng Ji when they were particularly hungry.
They have tested Shengji’s food countless times.
Yu Ji’s products must also be tested.
So, quietly send it for testing.
The results are amazing!
Although some things may not be detected so accurately.
But there is really a lot of technology and hard work!
After the test results came out, many diners who were willing to go to Yu Ji finally felt relieved.
Many people think that this may be a pre-prepared meal produced by the same factory.
Why are you charging me so much for pre-prepared meals?
Are you crazy or am I crazy?
I don’t want to eat anymore!
Some diners think it tastes good, so why not eat it?
Some diners felt like the sky was falling and didn't want to eat anymore.
Those diners who were willing to stick with it found out at night...
Why?
This taste doesn't seem right?
Why does it taste different from before?
Have they been assigned new technology and tough jobs?
Don’t you really treat us as human beings?
It cannot be said that the new chef’s cooking skills are bad, but there is still a big difference between his style and that of the previous chef.
Therefore, eaters with picky tastes can taste it out at once.
The technology issue isn’t over yet, and something else is coming?
A diner who loved to talk and laugh asked the manager if a new chef had been hired.
The store manager smiled perfectly and said, "Well, the previous chef had some family matters, so we transferred a new chef from Xingyuan to help."
When the diners heard that the chef was from Xingyuan, they could not say anything else.
Xingyuan is not on the same level as these street shops.
Forget it, just eat.
If you are not used to it, you can try something else next time.
The money is in their pockets, isn't it them who decide how to spend it?
There were a lot of diners coming in the evening and they bought a lot of things, so before 9 o'clock, there were not many ingredients left in the store.
When Boll saw it, he waved his hand and signaled to close the door and take a break!
Xue Wanling, who was only five minutes late, rushed over at a trot against the biting wind, and saw a pitch-black rolling door.
Xue Wanling:.
Overtime is wasting my time!
Lin Qi arrived even later than her.
When Xue Wanling turned around dejectedly, Lin Qi came jogging over.
Seeing that the shutter had been lowered, Lin Qi stood there with his back bent, muttering quietly, "Ah... no more food to eat."
It's the end of the year, and Lin Qi and his department are getting busy.
She only ate a steamed bun at noon today. Because her stomach was not in good condition, she didn't even dare to eat pickles.
Although my stomach is getting better and better after drinking Shengji’s millet porridge.
But, don't mess around.
It may take three to five years to completely heal the stomach.
But it might only take two indulgent meals to ruin it.
Therefore, even if he was busy and had no time to eat, Lin Qi would prepare steamed buns in advance.
Eating steamed buns is a little more comfortable, but eating bread slices or something like that is not acceptable.
Just wait and see after eating this afternoon, heartburn and acid reflux will come in turns!
Lin Qi no longer wants to endure this kind of torture!
I originally thought that I could finally get off work early today, so I could buy some millet porridge to nourish myself and have a meat dish.
If you can’t eat at night because it’s hard to digest, then eat it at noon tomorrow.
She has a day off tomorrow!
In the end, I still arrived too late and got nothing.
Lin Qi faced the north wind and almost cried out loud.
Xue Wanling found Lin Qi quite familiar and took the initiative to talk to her: "You are late too?"
Lin Qi looked in the direction of the voice and found that Xue Wanling looked familiar. He nodded slightly: "Yes, working overtime."
When Xue Wanling heard that the other party was also working overtime, she couldn't help but smile bitterly: "Me too, I've been working overtime for more than a week. I have a day off tomorrow, but I have to go back to work later."
What?
Taking a break?
That's not the case.
The company is busy.
After hearing what Xue Wanling said, Lin Qi surprisingly felt a lot more balanced.
She thought, it turns out she wasn't the only one working hard overtime.
Although she felt that this mentality was unacceptable, after she felt less uncomfortable, she continued the topic and chatted with Xue Wanling for a while.
After they complained to each other, they comforted each other: "If you think about it carefully, just take a day off and you can come to eat the day after tomorrow."
"Yeah, I hope I don't have to work overtime the day after tomorrow. I really can't afford it."
"How's your company's overtime pay?"
"It's okay, it's okay just looking at this, otherwise I would have quit long ago."
"We're still getting along at this company, otherwise I would have quit long ago. We also have night shifts, and there's no normal routine every day!"
…
The north wind was howling, and the two figures were getting farther and farther away.
Sheng Jiu ate a few bites in the evening and then went back to his room to pack up.
I have to go back to the village tomorrow and I have a lot of things to bring with me.
I asked for some ingredients from the system, and also made various meat sauces, dried meats, etc.
In addition, you should also bring Xanthium sibiricum powder.
Sheng Zexuan used the powder as soon as he got back.
He said the taste was okay and not so bitter that he couldn't accept it.
It tastes quite delicious when fried with eggs or something like that.
Sheng Zexuan didn’t know whether his rhinitis had been cured or not.
But I did feel better after eating it.
He used to snore when he slept, especially when he was tired, his snoring would be deafening!
But, I don’t play anymore recently!
Because his aunt was ill and his new house was sold, Sheng Zexuan had been driving back to the village to sleep every day recently.
Although his room was separated from his parents' by a main room, in the past, when he was too tired, his snoring would penetrate the main room and reach his parents' room.
But, it hasn't happened recently.
My aunt has been complaining recently that maybe because there is less work in winter, he is less tired and doesn't snore when he sleeps.
Sheng Zexuan: ...
Not really.
However, this powder is pretty good!
Although I'm not sure if it's all due to this fan.
But think about it, this was given by my sister, so it must be it!
Therefore, Sheng Zexuan strongly requested two more bottles.
Of course, he didn't want his sister's things for nothing. He was asking Sheng Jiu how much it cost so he could buy it!
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