Chapter 159 Complaint
The next morning.
Steel plant.
Fitter's workshop three.
Everyone just got to work.
Many workers pretended that their tools were broken and asked the workshop director for leave to come to this workshop.
"How's that restaurant?"
"It's awful, and the cooking skills aren't even as good as my grandma's."
"Isn't your grandmother dead?"
"I'm speaking metaphorically."
The young man named Zhuzi said.
When asked, everyone said it tasted bad, and the people who came to ask were relieved.
Yesterday at noon, these people participated in a running competition as if it were the Mid-Autumn Festival. The speed was so fast that even bicycles could not catch up. I thought something big had happened and they didn't know it. Later I found out that they went to the restaurant in the department store to eat.
At noon, the group of people were finally relieved. Just as they arrived at the canteen door to pick up their lunch boxes from the shelf, they saw people from a workshop disappear in a flash, their speed was faster than being chased by wolves.
Everyone looked at each other curiously, then hurriedly followed, and soon arrived at the department store.
I saw a queue already formed in front of the restaurant.
There was also a group of people walking towards the steel plant with their heads down.
"What's going on? You guys just came here and then went back. Is there some activity being held in the workshop that you don't want us to know about?"
A steel plant worker stopped a worker who was about to go back and asked.
"You'll know when you go in and see for yourself."
The worker couldn't tell you how disappointed he was at that moment.
Today we prepared five more servings of braised pork and seven or eight more fish, but I was ranked after more than 40 people and they didn't have that many dishes to serve me. As for drinking, I would have to come in the evening.
How can I go to work after drinking at noon? Fitters do delicate work and mistakes can easily be made if they are not careful.
The curious crowd came to the door and saw Zhuzi smilingly bringing out a bowl of braised pork and a serving of cold pork skin. The smile on his face was as good as the expression of someone receiving his salary in the Finance Department.
"Zhu Zi, you are such a mean boy. You didn't even invite me to eat braised pork during the festival."
"If you want to eat it, go buy it yourself. We have braised pork for sale here."
Zhuzi rolled his eyes at the young man in front of him, then picked up the chopsticks, picked up a piece and put it in his mouth. He was even happier to eat the braised pork. He ran to the end yesterday and thought that as long as the restaurant was selling it, he should be able to get some even if he came later.
Who would have thought that there would be nothing after the 23rd place.
"Hello comrade, do you have any more braised pork?"
The worker who had just finished queuing looked at the blackboard and then asked Chen Fen.
"We're out of braised pork. Do you want some braised venison?"
Chen Fen responded with a smile.
"Give me one."
"I want one too."
"There's no need to queue up for the rest of you. Today's meat has been sold out. This is the last portion of stewed pork belly with potatoes. Anyone who wants it can just come in and pay."
Chen Fen shouted when she saw that there were still many people queuing up.
Everyone was even more curious. The food in this restaurant was so bad, yet they sold out all the prepared dishes in less than half an hour. How many people must have hired to help them?
But after I saw that they only charged money, I suddenly understood everything. It turns out that you don't need a ticket to eat braised pork here.
"Comrade, can you make a reservation? I want to buy a portion of braised pork this afternoon."
The worker who reacted laughed.
"Thirty orders have been reserved for this afternoon, and there is only one fish left."
Chen Fen explained with a smile.
"Then can we set it for tomorrow, tomorrow at noon?"
"Can."
Chen Fen nodded, then collected the money for a portion of braised pork, and then wrote a receipt and handed it to the other party. She also kept the receipt for herself. After taking it, Chen Fen had to check the receipt before giving the braised pork, imitating what the other party had written.
Department stores now sell carbon paper, and a box is not expensive. From the beginning of the reservation, Zhao Yi was afraid that people would write on their own and Chen Fen would not know, resulting in the people who actually made the reservation not being able to eat the braised pork, so he prepared carbon paper.
Chen Fen made different marks on each list.
"Comrade, you have not prepared enough."
"That's right."
"Can you prepare more?"
Chen Fen smiled but didn't say anything
The middle-aged man took the order and walked to Zhuzi. Qiangzi was also there. They each bought a portion of braised pork and were almost finished eating.
"Give me two pieces of the pillar to try. I'll give you a taste when I buy them tomorrow at noon."
"We'll talk about it if you can outrun me tomorrow at noon."
Zhuzi shook his head. He was still confident that he could outrun these middle-aged people who were older than him in the short-distance race.
"Look what this is. I don't have to run as fast as you guys right after get off work to buy it tomorrow at noon."
The middle-aged man showed his order to Zhuzi as if to show off.
"You can still make a reservation. I'll go right away. And don't touch my braised pork, or I'll fight you to death."
Zhuzi shook his head and was not prepared to share. He wanted to take the remaining ones back for his mother to try, as he didn't buy any yesterday.
The middle-aged man looked at Qiangzi standing beside him again.
Qiangzi hurriedly took out his lunch box and poured the remaining braised pork into it.
"My mother hasn't tasted it yet."
After saying that, he left without looking back.
After dinner, everyone in the restaurant left one after another.
Zhang Jing helped to clear the table.
After finishing his work, he came to Zhao Yi.
"Our signature braised pork is so popular, why not make more every day? That way we can sell more. Customers complain that we don't make enough."
"If there's less, let them go to the state-owned restaurants, where there's more."
Zhao Yi waved his hand indifferently.
There's just no way there's more of this stuff.
Zhang Xiang can cook one pot every day, and each pot can only make dozens of servings. He also has to make cold pork skin, cow skin, steamed fish or braised fish and stewed pork belly, and there is simply no time left.
I can't squeeze my second brother's rest time, so I just sell as much as I can. Anyway, the daily profit is around 80 yuan now, so if I split it in half, I'll still earn 40 yuan.
In hot weather, Zhao Yi can only supply half of the current supply every day. Braised meat can be supplied, but the current workers are just talking about it. Go to the state-owned restaurant and try. If there is no supply, don't make a fuss, or you won't know how you will be kicked out later.
Maybe it's a big ear, maybe it's a broom.
If you don't insist on ordering it, isn't that just making things difficult for me?
Many workers knew that they would not be able to order braised pork in the evening, so they ordered other dishes, such as cold pork skin and braised pork, as side dishes for drinking, and invited two close friends to have a drink together in the evening.
Although this place closes at seven, there is electric light under the awning at the door so you can sit there and drink until eight or nine and then go home slowly.
Zhang Jing nodded when she heard what Zhao Yi said. Zhao Yi could make the decision on these matters himself.
I'm just making a suggestion.
"Xiao Jing, you have to do things within your ability. Second brother is alone and he can't handle it all. He has accomplished so much without much rest."
Zhao Yi said.
"knew."
Zhang Jing nodded.
Seeing that the business here is so good, the middle-aged people who originally booked the banquet are a little worried whether Zhao Yi will be able to supply the dishes by then. Now, if they want to order a portion of braised pork, they have to wait until noon the next day.
With such business, there is no need to worry about the ten tables of banquet that I ordered.
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