Chapter 537 Vegetable Beef Bone Soup and Baked Buns
These large pieces of bones can be broken into two pieces, blanched in water, and then stewed with peppercorns, star anise, and bay leaves.
As long as you have enough patience, the taste of beef bone soup will be great.
The peppercorns, star anise, and bay leaves came from a package of marinade ingredients opened from a copper treasure chest, and were just right for Little Pumpkin to use at this moment. He used them with great care, and this pot of soup lived up to Little Nangu's efforts.
This beef bone soup started to stew at noon. When it was stewed in the evening, as soon as Little Pumpkin lifted the lid of the pot, the aroma rushed up and filled the whole house with fragrance.
Su An, who was in the studio, was immediately perked up by the fragrance.
Little Pumpkin did not scoop out the beef bone soup and eat it directly.
Some soup was scooped out from the small pumpkin to be used as a side dish, which was the main dish of today's dinner.
Cut potatoes, radishes, cabbage and other hard-boiled vegetables into strips and put them into the soup, then simmer for a while.
After cooking, you can add vermicelli, grass, coriander, bok choy and other easy-to-cook vegetables.
The main dish is a beef bone soup stew.
This way of eating, the ingredients are rich with vegetables and meat.
All kinds of vegetables are filled with the aroma of beef bones and taste refreshing and delicious. At the same time, the vegetables make the bone soup less greasy.
A bowl of soup like this, with some pepper and chili oil.
Paired with the extra pancakes baked in the morning, it is simply delicious.
That’s what Suan does, adding lots of pepper and chili to it, it tastes so good that you can’t stop eating it.
A sip of broth and a bite of pancake, it tastes delicious.
Of course, if you want a softer taste, you can tear the pancake into small pieces and put it in the soup.
After a delicious meal, Su An was less frightened by the ghosts entering the house today.
Before she knew it, Su An had eaten too much. She touched her bulging belly and felt a little regretful.
This is regret for eating too much, and also regret for not having a big enough appetite.
Because he ate too much and felt a little uncomfortable, Su An didn't want to continue working and simply took a rest.
Su An went to the bathroom to use the toilet. Looking at his round self in the mirror, he felt that he had gained a lot of weight and his face had become rounder.
After dinner, Su An stood up and took a walk to help digest the food.
The outside world was shrouded in fog, and she rarely went out, staying only in the pumpkin RV.
After strolling from the first floor to the third floor, then down to the first floor, and walking back and forth a few times, my stomach felt less uncomfortable and my body felt a lot more relaxed.
In the living room, Xiong was sitting on the sofa watching TV after washing the dishes.
From Su An's perspective as she just came downstairs, the dolls were sitting in a row watching TV, like a bunch of little potatoes, all sitting in a row watching TV.
Television became part of the entertainment on the lonely highway.
As the night deepened, the little pumpkin had already stopped moving. The inside of the pumpkin car was safe, warm and peaceful.
Su An stood at the stairs, a sweet smile on her face, watching the scene. Outside the window was eerie and gloomy, with countless ghosts hidden in the fog, but at home, it was warm and cozy, with the whole family huddled together.
A warm current surged from the bottom of my heart.
Su An thought that she liked the atmosphere at this moment and liked the feeling at this moment.
Sue Ann went downstairs and joined the couch potatoes in watching TV.
There was a food documentary on TV, telling how a local specialty, baked buns, was made.
Late in the evening, Doll and Su An watched TV and swallowed silently.
At night, Su An lay in bed drowsy.
Dong, an announcement sounded. Su An wanted to take a look, but he was too sleepy. He thought it was no big deal and it would be the same if he looked tomorrow. He turned his head and fell asleep. In his dream, he was looking for food and chasing a cow to eat it.
The next day, Su An got up and looked through the messages.
It’s really nothing big, just a station settlement information.
[Level 4 - Foggy and Weird Area 001] [Holy Spirit City] is closed.
[Total time: 63h21min
Participating players: 183
Players who left: 122
Summary: Congratulations to the 61 players who stayed in the city. This is a great thing.
Holy Spirit City welcomes everyone to be our guest and to live here, hehe `(*∩_∩*)′.]
An unremarkable summary.
Su An was not sure how many of the players recorded in the system were human players from Blue Star, and how many of those who actually stayed in the city were Blue Star players.
This level is so annoying, especially the setting of ghosts on the public screen, which makes me play ghost guessing game every day.
On the public screen, the discussion about yesterday's departure from the platform has disappeared.
Everyone was talking about a new topic, which was about a person on the platform. Su An didn't understand some parts, but tried to understand.
Sleepy Eevee: Lord Mou Xu of the Holy Spirit City is more energetic.
Feng Yingxun: Yes, yes, you are much more beautiful now. This blessing is really comfortable.
I'm tired of watching it and going to sleep: No matter how beautiful it is, it has nothing to do with me. Does anyone sell food? I want to buy some rice. I've been craving food lately.
YY Yu Yue: Look at my shop, if you find something suitable you can place an order automatically. The goods are sourced from a good platform and the quality is superb.
Guaji: There are people selling food in Holy Spirit City. Didn’t you buy any?
A big stupid cow: Hehe, I guess I was too busy looking at Lord Mou Xu. It’s not uncommon to see that a person forgets everything.
One, two, three, four: Confession to Lord Mou Xu, I love you so much.
Su An read through thousands of messages for half an hour, and they always came up with a character named Mou Xu, who was highly praised by everyone.
A big star in the world of ghosts?
Su An was impressed by him at first sight.
She had a feeling that maybe one day she would meet this person.
Early in the morning, Su An was busy and scrolling through the public screen when she found that Little Pumpkin had prepared breakfast.
"Master, try the baked buns I made and see if they look like the ones you saw last night."
Little Pumpkin brought out two pasta dishes and golden baked buns.
The dough is baked until yellow, and is filled with rich and affordable fillings. Each bun is the size of a fist and is hot from the pan.
Su An hurried to wash her hands and came back in less than 30 seconds. When she came back, the heat from the baked buns had dissipated a lot, so she began to try the baked buns made with the little pumpkin.
The filling is made of beef, onion and black pepper, and the dough is made of live eggs. The buns are oven-baked. The skin is chewy and fragrant, and the filling is pure meaty and juicy...
This type of bun is very different from the traditional white-skinned soft bun. They are made with flour and meat, but the production method is different and the taste is completely different.
Su An ate without looking up. Only after he had finished a bun did he have time to give a thumbs up and cheer.
It can be seen that this is very delicious.
Little Pumpkin had a big smile on her face. Every time she saw her owner and everyone enjoying the food she made, she loved cooking more and more.
Getting up in the morning and having to knead the dough, chop the stuffing and light the fire are not a big deal.
Cooking delicious food is truly a wonderful thing.
Little Pumpkin loves collecting recipes, making all kinds of delicious food, and bringing everyone to try.
The bear was in front of the stove, adding charcoal from time to time.
The first batch of buns is out, and there are still a bunch of buns in the oven.
The host called everyone to come and eat.
The bear went to wash his hands, then came up happily.
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