Chapter 165 I’m the boss!
A small crucian carp, its gills opening and closing, and its smooth tail twitching suddenly a few times.
Then he just lay there, entered silent mode, and never moved again.
Nuonuo squatted down, and her fair little hands slowly stroked the fish's body, with sincere praises coming out one after another.
"Wow, your scales are so shiny and beautiful. Your body feels smooth and slippery, with just the right amount of flesh and plenty of firmness. You must swim and exercise regularly, right?"
She stroked up and down with her two paws, and her soft little mouth made a sweet sound that was quite captivating.
Su Chen, who was watching from the side, was so angry that he held his forehead with both hands.
My dear... I feel like I'm going to drool if you continue talking...
Also, after saying so much, will you kill the fish or not?
"Hey, Dad, am I awesome?"
When the little guy had touched enough, he raised his head with a very proud look in his eyes.
"Amazing! Absolutely amazing! Come on, hold the fish and let daddy take a picture of you."
Nuonuo nodded, and happily picked up the two palm-sized crucian carps on the ground and in the bucket and hugged them.
The fish was not big to begin with, but it looked much bigger when the little girl held it.
She grinned sweetly, her crescent-shaped eyes twinkling with tiny lights.
Su Chen took a quick shot and recorded this beautiful scene.
"Okay, Nuonuo, it's time for us to go."
As he spoke, he took out the wet wipes he carried with him and wiped the mucus and mud off the little girl's face and clothes.
Then he picked up the bucket and fishing rod and walked towards the dining car.
The little girl was restless all the way.
He kept mumbling: "Sour fish... braised fish... pan-fried fish... sweet and sour fish..."
The singing was rhythmic and followed the tune of the song of the green grassland. After the song was finished, she smacked her lips greedily.
Su Chen was instantly amused.
He is indeed an authentic and pure foodie!
Seeing him smile, the little guy tilted his head and asked.
"Dad, what kind of fish do you like to eat?"
Hehe, Su Chen saw through this girl's thoughts at a glance.
Adults make the choices, and children naturally want them all.
"I like both. I'll make both. Dad will make you braised fish at noon and fish soup at night, okay?"
"Great~"
The father and daughter hit it off immediately and walked towards the restaurant.
Before we arrived at the place, we saw several people gathered in front of the dining car, it was very lively.
Su Chen was stunned. What was going on?
Why are there so many people?
As soon as he squeezed forward, one person in the line immediately refused to do so.
He patted Su Chen's shoulder angrily.
"Hey bro, you have to queue up to buy grilled fish! Haven't you seen so many people?"
Su Chen was completely speechless.
I queue?
No, then who will grill your fish?
"Ahem! I'm the boss..."
boss?
Who here fishing is not the boss?
"Well, the boss has to queue up too!"
The young man is very persistent.
I almost fainted when I smelled the aroma of grilled fish at the old man's place just now. How can I tolerate someone cutting in line now?
“My dad is really the boss!”
Nuonuo on the side was unhappy.
Her little face was puffed up with anger, she hugged her little hands and spoke in a fierce voice.
When the young man saw it, he smiled bitterly.
Okay, okay, you are the boss, okay.
But no matter how big the boss is, he cannot cut in line!
At this time, the chef came over from behind with a processed fish.
Seeing Su Chen, he quickly spoke.
"Hey, boss, you're here!"
"A lot of people showed up at once, so I let them choose their fish first. I was just about to call you, but I didn't expect you to arrive just in time."
As he spoke, the chef placed the fish, which was still dripping with water, on the chopping board.
“…”
The guy in the team rubbed his hands awkwardly for a moment.
Damn, this is really the boss...
Su Chen nodded to the chef, took the little girl's hand, and walked to the back of the dining car.
The little girl turned around and glared at the boy, her little mouth pouting.
Humph
My dad is the worst~
It was noon and the weather was still quite hot.
Su Chen asked the staff to bring a few large umbrellas and place them outside.
He went to the chopping board and started to cook the fish.
I have to say, the chef at this fishing ground is really good at killing fish.
The cut is smooth, the overall structure of the fish body is not overly damaged, the internal organs are cleaned, and the cuts are neither too deep nor too shallow, so the seasoning can fully penetrate the fish meat.
As the charcoal fire was lit, Su Chen put the processed fish on the grill to roast.
The oven is very long and can grill five or six fish at a time.
Grass carp, carp, black carp, black carp and other fish are lined up in a row.
Brush it with the best special oil and you can hear the constant squeaking sound.
Just like that, they grilled it with open charcoal and open flames in a big way.
However, there are too many fish, and the fat content of each fish is different, so the baking time and heat need to be precisely controlled.
Su Chen had to turn it over from time to time to avoid it from burning.
It's quite a test of craftsmanship.
The side dishes ordered by the guests, such as bean curd sheets, bean sprouts, enoki mushrooms, potatoes, etc., were also washed, cut and placed on plates by the chef.
The fire in the oven was burning brightly, and the aroma was spreading uncontrollably.
Su Chen poked it gently and found that the fish meat was quite firm and slightly elastic.
The surface of the fish also has an attractive golden color.
Sprinkle with secret barbecue powder and grill for a few more minutes.
At this time, an extremely rich smell of fish filled the air, accompanied by the unique roasted aroma, and everyone was drooling.
This fragrance is so overbearing!
Everyone closed their eyes and took a sip with an intoxicated look on their faces.
"You can leave your fishing spot number and go fishing first, and we will deliver it to you later."
After the chef finished tidying up the table, he straightened up and kindly gave everyone some warm reminders.
Everyone:!!!
Goodness! This is quite unexpected!
Who wouldn't want to fish in a hurry? Now you say it's delivered to your table. Wow, pure five-star fishing service...
but!
As Su Chen fried the ingredients, a rich and spicy aroma suddenly emerged, showing its powerful aggressiveness at the right time. Everyone trembled violently as if they were scratched by a cat.
If you are not careful, you will be invaded by the fragrance and it will go straight to your head.
That taste, spicy, stimulating, and refreshing...
It is extremely appetizing and can make your mouth water just by smelling it.
To be honest, I haven’t tasted it yet, but I think it tastes good just by smelling it!
"No, no, no, I'm not going. I'll just wait here!"
"Me too! My mouth is watering and my stomach is growling. I can't concentrate on fishing."
"Yeah, I've been waiting for this!"
Everyone reached a consensus tacitly.
After all, it’s nice to eat something hot on the spot. How long will it take for the grilled fish to be delivered to you?
If I get delayed on the way, I’ll starve to death!
No one here dares to take this risk!
(End of this chapter)
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