Chapter 55
After sending the child to school, Su Chen returned to the villa as usual.
At this time, Butler Ding and another nanny were already on duty.
See him come back.
Butler Ding came over with a cup of soy milk, bowed slightly and said.
"Mr. Su, the ingredients you bought have arrived."
Today, when Su Chen took the ingredients from the system backpack, he directly selected the delivery mode and had the food delivered to his door.
After all, there are many people in the family now.
If a pile of white intestines suddenly appeared like before.
If he wasn't careful, people might mistakenly think that he ran out in the middle of the night and robbed someone else's pigpen.
It will be really hard to explain then.
"Okay, let's put it in the backyard and deal with it."
Su Chen drank some soy milk and gave the order.
Although there is definitely no problem for two people to work in the kitchen.
But pig intestines have a strong smell, so putting them outside can allow some fresh air to avoid suffocating everyone.
Putting down the cup, Su Chen went to the backyard.
The basin was still filled with high-quality large intestines coiled like white snakes.
I poked it with my finger and it was cool, soft and fresh.
In addition to large intestine and some ingredients such as onion, ginger, garlic, chili pepper, etc.
There is also a larger kimchi jar next to it.
This full jar is exactly what he is going to make tonight: stir-fried pork intestines with pickled peppers.
Through the glass, you can see the red, green and yellow colors in the jars, which is dazzling.
The bright red one is the Erjingtiao pepper commonly used by people in Sichuan and Shu.
This pepper is spicy and fragrant.
The red oil fried with it tastes extremely delicious and mellow.
The yellow-green ones are bullet-shaped pickled peppers, each one small and very cute.
There are also some chili peppers and young ginger.
The moment the lid of the altar was opened.
The strong smell of pickled peppers surged out and quickly filled the entire backyard.
It is spicy with a slight sour taste, which makes people cough uncontrollably.
Judging from the overbearing and strong smell, it must have been brewed for at least a year.
When we came to our senses, our mouths were already watering.
Fortunately, there is no spicy taste in it.
Otherwise, if you smell it, you will shed tears.
While Butler Ding and the nanny were sitting in front of the basin, they were scraping the oil stains off the intestines.
Su Chen went back to take a nap.
There were a few cicada chirping sounds outside the window, and Su Chen slowly woke up.
It was already two o'clock in the afternoon.
"Mr. Su, you're awake. Lunch is ready for you."
Su Chen nodded slightly and followed Butler Ding to the restaurant.
On the dining table.
Three dishes and one soup, a reasonable nutritional combination.
There was dessert on a plate on the side.
The fruits were also cut into beautiful shapes and the presentation was very exquisite.
Su Chen nodded in satisfaction, sat down and started eating.
At present, the housekeeper and others have processed the large pot of pig intestines according to his instructions.
Pickled pepper pig intestines can be braised or not, each has its own flavor.
If you stir-fry the pig intestines after braising, they will have a braised aroma and a mellower taste.
Stir-frying without braising can better highlight the original flavor of the pig intestines.
The method is relatively simple and quick.
Su Chen made up his mind and gave instructions to the housekeeper directly.
"Blanch the pig's large intestine and cut into sections. Slice the pickled ginger. Cut the pickled pepper and scallion into sections..."
Butler Ding wrote down everything and went to prepare.
…
Nuonuo is going to have a ballet class today.
Su Chen left home forty-five minutes later than usual.
Waiting to get to the place.
From a distance, a little milk ball was running towards him happily.
"Dad~"
Nuonuo was wearing a light pink ballet skirt and white tights.
The gauze skirt is layered, fluffy and soft, swaying as the little one runs, like a delicate pink rose.
"Wow! Nuonuo looks so beautiful today! She is definitely the most charming little princess in the world."
Su Chen's eyes were full of tenderness, and he sighed sincerely.
After hearing this, Nuonuo smiled shyly.
She was so happy to be praised that she performed an impromptu dance on the spot.
She raised her chin slightly and stretched her white jade-like neck.
Its posture is elegant like a noble little swan.
The little arms and legs are plump, white and tender.
He stood on tiptoe and turned in circles.
It looks round and cute.
Su Chen couldn't help but smile knowingly and clapped his hands.
"Amazing! My baby, you dance so well! Daddy is so proud of you!"
Finished.
Su Chen squatted down and kissed the chubby little face.
The little guy put his hands on his hips, his face full of pride.
"Dad, I have something even more powerful..."
Su Chen tilted his head slightly when he heard this.
"Oh? Then talk to Dad about it."
In the car.
Nuonuo sat in the baby chair in the back row.
The pink little mouth opened and closed, and she kept chattering.
"And more! Dad, I learned a lot of words today! The teacher said I was awesome."
The little fellow spoke in a baby voice, with eyes curved with pride.
Su Chen drove the car and talked to her with a smile.
"Really? Tell Daddy quickly, what words have you learned?"
Through the rearview mirror inside the car.
The little kid was pouting cutely and scratching his head with his little hands.
“Hmm…”
She frowned, "I can't remember~"
Soon, the little guy used all his strength to pull out the books from the small schoolbag.
"Gua, gua, xi."
After reading it, the little kid waited expectantly for Su Chen's praise.
Su Chen was stunned.
While waiting for the red light, I took the textbook and took a look, then burst out laughing.
All I saw was the pinyin "gua" (melon) written on it.
At the end of the pinyin, there is a picture of a big watermelon.
Haha, what a smart kid!
I can form words now!
This should be a reward so that I can buy you a watermelon!
The little kid saw Su Chen smiling so happily.
Thinking he was praising himself, he started laughing too.
…
Nine o'clock in the evening.
Su Chen tiptoed to Nuonuo's room.
The faint moonlight shines through the gaps in the curtains, casting a few faint silver rays.
At this time, the little girl was sleeping soundly with the baby in her arms.
Her long eyelashes gently covered her closed eyes.
There was a faint smile on her slightly pouting mouth.
He gently tucked the corner of the quilt for Nuonuo, then tiptoed out of the room.
Su Chen feels more at ease because there is a nanny taking care of the family.
Come to the kitchen.
He added some cooking wine, light soy sauce and other seasonings to the cut pork intestines.
I estimate that by the time we arrive at the anorectal hospital, these intestines will be pickled.
After everything was ready and the ingredients were moved into the dining car, Su Chen went out.
at this time.
A residential area next to Xingmeng Park.
Tingting was holding the toilet and vomiting.
The heart-wrenching retching sound was particularly abrupt in the house.
She hasn't eaten pig's trotters for more than ten days, and she vomits everything she eats.
The whole person is not only haggard.
He was so thin that even his cheekbones were slightly protruding.
Zhou Shuzhen patted her daughter-in-law's back gently, her eyes red with heartache.
"Mom, I'm fine, it's just my appetite."
Tingting said weakly.
Before he could finish his words, he started retching again.
"Wuwuwu... Pig's trotter... Where are you, Pig's trotter..."
(End of this chapter)
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