Chapter 435 Please start your performance!
Su Chen stared at the phone screen, looking puzzled.
No, is this software so weird?
I clearly set up an order for home cooking on the platform, so how come I encountered a customer who needed lock-opening services?
Where have all the serious customers who just want someone to cook a meal gone?
Su Chen looked at the message sent by Lu Ziyi on the mobile phone screen, paused for several seconds, and didn't know how to reply.
He glanced at the padlock situation described by the customer and silently assessed in his mind that this type of padlock was indeed the type that he could easily fix.
He replied: "Yes."
As soon as the message was sent, the other party replied almost immediately: "That's great."
Then a new message popped up on the phone screen.
"Also, I'm a blogger. Can I ask if you're okay with me filming you cooking and unlocking locks and posting them online?"
Su Chen hesitated for a moment and typed, "I require you to wear a mask at all times when cooking."
The other party quickly replied: "No problem."
This answer made Su Chen feel a little more relaxed.
After chatting about these topics that had nothing to do with cooking, Su Chen finally returned to the topic and asked, "What would you like to eat?"
Lu Ziyi seemed to have prepared well: "Can I make pickled fish and spicy and sour potato shreds?"
"No problem. Do you have any ready-made ingredients at home?" Su Chen asked again.
Lu Ziyi replied: "Go ahead and buy it. I'll transfer the price to you when the time comes."
In this way, the two of them successfully determined the content and details of the order.
Lu Ziyi's scheduled service time is 6pm.
Su Chen looked at the clock on the wall and saw that there was still a long time before departure.
Thinking that he still had work to do soon, he decided to set an alarm and take a nap.
At half past four, the alarm clock rang on time.
Su Chen simply washed up, picked up the car keys and went out, driving to a nearby large fresh food supermarket to buy food.
Fortunately, the customer said that he already had the basic seasonings at home, so he only needed to buy the main ingredients, which saved him a lot of trouble.
The supermarket was bustling with people, and Su Chen pushed the shopping cart straight to the aquatic area.
Qingjiang fish has few bones, delicate and smooth meat, and no annoying muddy smell. It is very suitable for making sauerkraut fish, and the taste is absolutely delicious and pure.
Su Chen stood in front of a large fish tank, looking back and forth at a group of Qingjiang fish.
Fresh Qingjiang fish have plump and protruding eyeballs, a transparent and clear cornea, a shiny body, and swim vigorously.
"Wow, this one is fine!"
Su Chen took a fancy to a particularly lively one, which swam happily.
I wanted to ask the chef to come and fish it out, but he was busy killing fish for other customers.
"Okay, do it yourself!"
Su Chen picked up the net bag and reached into the water.
The school of fish suddenly went into an uproar. The target fish was even more clever. Just when it was about to be forced into a corner, it suddenly jumped up and jumped over the net bag with a "splash", splashing water all over Su Chen.
Su Chen looked at the fish in surprise.
It was hiding on the other side of the fish tank, looking at Su Chen through the transparent glass, and gurgling bubbles from its mouth.
Wow, that’s a bit arrogant.
Su Chen was successfully amused by the fish.
The more energetic the fish was, the happier he was. Just as the master had finished his work, he quickly called out to greet him.
"Master, bring me the skinniest one!"
The fish stall owner responded.
With a flick of his hand, the net was caught and the fish that was so proud just now was lying on the chopping board in the blink of an eye.
The fish's tail was still slapping the chopping board, making a "pa pa" sound. Its eyes reflected the bright light, bulging and staring straight at Su Chen.
It seems to be saying: If you can't beat them, call for help. You're cheating! You have no martial ethics!
Su Chen asked the fish stall chef to do the most basic processing of killing the fish and scraping the scales, and then selected other ingredients in the supermarket.
When checking out, I also asked the cashier to print a receipt so that I could reimburse the customer later.
After everything is ready.
Then he drove to an apartment building according to the address provided by Lu Ziyi.
…
At this time, in the apartment room, Lu Ziyi was busy debugging the filming equipment.
She specially called her good friend Xiaolei for help.
After all, as a single girl, if you rashly let a strange man into your home, you will always have some concerns in your heart.
Having one more person present would not only give her courage, but also make her feel more at ease.
Xiaolei held up the stabilizer and pointed the camera steadily at the door. She asked doubtfully, "Are you sure you want to film the whole thing? What if they don't want to show their face?"
Lu Ziyi answered while adjusting her bangs in front of the mirror.
"We agreed that he would wear a mask, and this shoot was mainly focused on the cooking process, not the people."
After that, she checked the time on her phone and continued giving instructions.
"It should be here soon, let's get started."
Just then, the doorbell rang.
Lu Ziyi made a "start shooting" gesture to Xiaolei and quickly ran to open the door.
Su Chen outside the door was wearing a black mask, leaving only his eyes exposed.
When he saw that it was a young girl who opened the door, he was obviously stunned for a moment, and a hint of surprise flashed in his eyes.
He lowered his head to check the order information on his phone and said hesitantly, "Hello, is Aunt Lu home? She asked me to come and cook for her."
Lu Ziyi burst out laughing and playfully pointed at herself and said, "I'm Aunt Lu!"
She turned sideways so that Su Chen could see Xiao Lei who was busy filming in the room, and introduced her, "This is my friend, she's in charge of filming."
Su Chen stood at the door, his eyes slowly shifting back and forth between Lu Ziyi and Xiao Lei.
He originally thought he would see a middle-aged aunt, but unexpectedly it was a young aunt
Lu Ziyi chuckled and explained, "Are you surprised? Auntie is my nickname. Actually, it's A-Yi, with a vertical heart and a Taiwanese character."
The way she spoke reminded Su Chen of the terrifying and bold Longtu anchor.
However, that anchor is a typical social bull, who is extremely relaxed in front of the camera, while this Aunt Lu is at most lively and cheerful.
"Shall we get started then?"
Su Chen asked, holding a bag full of ingredients in his hand, "Open the lock first or cook first?"
Lu Ziyi had already planned the process, "Cook first! Unlock the door after cooking!"
As he said that, he led Su Chen to the kitchen.
This is a standard apartment kitchen. Although the space is not large, it is fully equipped with all kinds of equipment.
Lu Ziyi made a "please" gesture and said, "Master, please start your performance. If you need any seasoning, please let me know."
Su Chen nodded and placed the bags of ingredients on the table one by one.
Considering that the fish needs to be marinated for a period of time to fully absorb the flavor.
He reached into his bag and pulled out a shiny kitchen knife.
Seeing this, Lu Ziyi was a little stunned.
"Master, do you bring your own kitchen utensils?"
…
(End of this chapter)
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