"Xiao Si, Xiao Qi, and Dongzi, you three come and carry the pot. Xiao Lin, you carry the rice!"
"We're here!" the four said in unison.
Aunt Fang's stewed pork dish was incredibly delicious. It was made with bone broth as the base, and stewed together with slices of fatty pork, blood sausage, pickled cabbage, ribs, and other ingredients. The aroma was so enticing that it made your mouth water.
"It smells so good!" Bling served rice to everyone present.
The family consists of eight people. Apart from Buling and Fang's wife, who are both women, the rest are men with big appetites. Therefore, Fang's wife always cooks very generous portions. The pork stew is served in basins, and the rice is served in large bowls.
"Xiao Fang's cooking skills are getting better and better!" Grandpa Sang picked up a large piece of fatty meat and put it in his mouth, then couldn't help but give a thumbs up.
Fang Sao smiled broadly: "Commander, you flatter me. I'm glad you like it."
The old man started eating, and the younger ones stopped being so reserved, devouring the food in a whirlwind. Even the usually most refined Sang Zi was sweating profusely. In the end, he took off his glasses and competed with Bu Yi for the food without being outdone.
After a round of meals, Aunt Fang slowed down her eating pace. Looking at Buling, who was sweating profusely from eating, she smiled and said, "Lingling, I'm going to fry lotus root cakes this afternoon. Do you like them? If you do, we'll fry a lot."
Buling swallowed the blood sausage in his mouth and nodded eagerly: "If you like it, I'll help Aunt Fang."
Aunt Fang: "Okay!"
"And lotus root balls, sweet potato balls, shall we fry some of those?" she asked again.
“Yes, yes, whatever you say, Sister Fang.” Bu Ling nodded vigorously: “Adding some more vermicelli will make it taste even better.”
Vermicelli balls sprinkled with chili powder smell amazing!
At this moment, Sangshen and Xie Dong also started ordering food all at once: "And sticky rice cakes, Sister Fang, I like sticky rice cakes."
“I have some glutinous rice. Let’s make some rice cakes. They’ll taste good when we add them to hot pot,” Xie Dong added.
Aunt Fang waved her hand and agreed to everything...
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