Chapter 120 Spicy Chicken and Sweet and Sour Shrimp
An Xingwan’s second dish was spicy chicken. Xiaomian had already deboned and cut the chicken legs, and marinated them with seasonings and eggs.
The peppers in the yard grew particularly well. An Xingwan picked a few, washed them, cut them into sections, and put the red and green ones on a plate. They smelled spicy and looked beautiful.
The most important thing when making spicy chicken is the spiciness. An Xingwan also cut some dried chilies and put them together with onions, ginger, garlic and peppercorns.
Heat oil in a pan, put the marinated chicken with starch into the pan and fry until cooked.
[I really can't stand the smell of fried meat, it's too fragrant.]
[Looking at those plates of chili peppers makes my tongue hurt, but I'm still looking forward to it.]
Please, Star Baby, put less chili in it.
I like spicy food, so I put more.
[Actually, there's no point in shouting. Stars don't read the comments, hahahaha.]
An Xingwan indeed didn't read the comments, because she had already changed the pot and prepared to stir-fry the seasonings and side dishes.
The smoke from the peppercorns, onions, ginger, garlic, and dried chilies was pungent and spicy. Fortunately, the smoke extractor was very powerful and did not suffocate people.
Stir-fry the seasonings twice and immediately add the green and red peppers. After they are slightly softened, add the bean paste.
[Look at me, Star. Why don't my onions and garlic smell fragrant? They just get mushy when I put them in the pan.]
Finally, someone asked a serious question. The many fans in the live broadcast room were very friendly and immediately copied and asked questions.
[Look at me, Star. Why don't my onions and garlic smell fragrant? They just get mushy when I put them in the pan.]
[Look at me, Star. Why don't my onions and garlic smell fragrant? They just get mushy when I put them in the pan.]
…
"Sister, the barrage asked you why the onions and garlic are not fragrant when you fry them, and they get burnt." Ning Buyan poked his little head out from the sofa and shouted.
An Xingwan put the diced chicken into the wok and stir-fried it. Only then did she have time to read the comments and said, "Oh, because the oil is too hot. When frying, keep the heat low and the aroma will gradually come out."
【I see. 】
【Thank you, Stars! 】
【Ahhh, confessing to my brother without saying anything, so cute. 】
An Xingwan's hands were busy as well, and she kept stir-frying. When the chicken was slightly colored by the red oil, she added dark soy sauce, light soy sauce, sugar and salt, and continued to stir-fry for a few more times before serving.
While the spicy chicken is being cooked, the chicken wings are also soaked and ready to be served.
An Xingwan served both dishes and placed them in the thermal insulation cabinet beside her, and brought over the shrimp threads and marinated shrimps that Xiaomian had processed.
【Xingxing is going to be a shrimp again! 】
[This time it seems to be shrimp? I don’t know how to cook it. 】
【As far as I know, I only know that this thing can be boiled in water. 】
[Ever since we had Xiaomai at home, I've had a lot of free time since I was forty.]
【I want to see forty! 】
"Forty is obsessed with its appearance and can't help himself." As soon as An Xingwan finished speaking, Forty paused. He glanced over quietly. Could it be that the owner thinks its appearance is too good?
"I bought them all when they were on sale!" Forty shouted hurriedly, covering the chip's location, fearing that An Xingwan would take back the individual star card he had given him.
【Pfft, be frugal and manage your household well.】
【Buy it! I’ll pay for it!】
【Buy, buy, buy whatever the little cutie wants. 】
"Of course I don't object to you buying looks, but I would be happier if you could buy some girly looks."
An Xingwan rubbed her hands inwardly. She already had three younger brothers at home, and she urgently needed a younger sister to balance the situation.
【Ahhhhh, I want to see it too. 】
[As a girl? That would be super cute!]
【I want to watch it, please arrange it for Forty. 】
Forty widened his robotic eyes, as if he had seen something terrifying, and ran out in a flash, making An Xingwan laugh.
While chatting and joking, An Xingwan did not delay cooking, because there were quite a lot of shrimps, and although the mutant eggs were very large, at least two eggs were still needed.
She stirred the egg liquid directly with chopsticks, which made the commenters stunned.
【This operation really impressed me. 】
[Can chopsticks be used like this? ]
[Can you beat the egg liquid like this? ]
[The egg beater is now redundant.]
An Xingwan poured the egg liquid and starch into the shrimps and mixed them evenly. When she saw many small bubbles coming out of the oil pan, she poured the shrimps in.
Fry on low heat for two minutes, then turn to high heat and fry until golden brown, then remove and drain the oil.
Then pour out the oil from frying the shrimp, leaving the oil at the bottom of the pan and pour in the sweet and sour sauce.
Add sugar, white vinegar, light soy sauce, starch to tomato sauce, and finally add water and stir to make sweet and sour sauce.
Boil the sweet and sour sauce until it becomes sticky and thick, then pour in the fried shrimps and white sesame seeds. Let each shrimp roll in it and then take them out.
【It looks delicious.】
【Wow, it smells sweet.】
[Requesting to share with Brother A-Qing, I want ten bowls of rice today!]
[How many dishes has Xingxing not cooked yet?]
"Guess what." An Xingwan smiled as she served the dishes or put them into the thermal box. Finally, she fried a dish of shredded potatoes and a dish of roasted eggplant before bringing the rice pot to the table.
Why are some dishes only half-filled? Who gets the rest?
[No need to guess who it was given to. ]
All major restaurants and hotels should learn from this and serve only a few dishes every day.
[Yes, as long as you learn one, it will be fine.]
Welcome to the Aixing Esports Hotel! Hahahaha, we have a chef who has been trained by a star!
An Xingwan blinked as she looked at the comment. Could this Aixing Hotel be the one they stayed in last time in Trinidad and Tobago?
【The shrimp is delicious, crispy and sweet.】
[Ah ...
【This dish is a must-have in your virtual restaurant! 】
[Just eating this shrimp, I can eat a whole pot of rice. ]
An Qing took advantage of the barrage of comments and tasted the shrimp, which immediately attracted everyone's attention.
The fried shrimps are coated with a thick and fragrant sweet and sour sauce, and the audience just wants to jump through the live broadcast to the table and swallow the whole plate and shrimps into their stomachs.
An Qing picked up another piece of chicken wing. The slightly spicy chicken wing tasted very tender and soft, and the sauce covering it had the fragrance of corn.
【Today's meal is worth it! 】
[The above person is right. Is this the food we can share by watching the live broadcast for free? ]
[I can't believe it. I even want to lick Xingxing's plate.]
[I have to say, watching Xing Xing's live broadcast is very cost-effective. While eating a nutritious meal, it stimulates your taste buds. The spiciness is so intense that I don't even know what the nutritious meal tastes like.]
[My younger brother started eating with big mouthfuls.]
Gifts never stopped coming in while they were talking, as if they were competing with each other, bringing the popularity of the live broadcast room to an extremely high level.
An Xingwan ate quickly, got up and went to the kitchen to busy herself again.
[No way? Xingxing also wants to make delicious food? ]
Xingxing is truly happy today. Luckily, she wasn't influenced by those people.
"Make a drink." An Xingwan boiled the sugar water, then sliced the washed lemons and chopped the bud fruit, poured the sugar water into it, and put it into hot or cold cups to refrigerate.
The bud fruit is also sour, but unlike lemon, it is a little sweeter.
The hot and cold cups quickly cooled down the sugar water, and An Xingwan poured a cup for each of them.
An Qing was still thinking about the live broadcast, so he took a sip immediately. The sour and sweet taste with broken sprout fruit particles, coupled with the icy temperature, instantly washed away the spicy taste in his mouth.
This is so delicious.
[Lemonade and bud fruit, a perfect combination!]
【The color is also very beautiful, I like it very much. 】
[Please recommend this drink. I won't be afraid of spicy food when watching Star Live anymore.]
"Let's take a look. It seems that the production line at Landon's side is very busy." An Xingwan had been to the factory today, and Landon had already opened two separate production lines for her.
If more food is added, the factory will be under great pressure.
[Landon: I have already acquired a factory and will produce food specifically for you.]
【Boss is generous, boss business is booming! 】
[Great, when will the stars arrange the lemon sprout fruit? ]
【Just wait and wait.】
"Okay, I'll get up early and go there tomorrow." Making lemon sprouts is not difficult, and the most difficult work on the production line is done by Landon.
[Another day of being overwhelmed by happiness. ]
【With the stars, my daily life feels richer.】
Learning to cook with Xingxing is really great. I've been cooking at home for half a month now.
After An Xingwan finished the live broadcast, she served the food that her other half had not brought out and asked An Qing and Ning Buyan to send it to the next door.
"I think my sister likes Brother Yu." Ning Buyan held a pot of chicken wings and said in a firm tone.
"Maybe." An Qing was carrying a plate of spicy chicken and sweet and sour shrimps, followed by Xiao Mian who was carrying two vegetarian dishes.
Ning Buyan raised a smile on his face and whispered, "I think Brother Yu is a very good person. We can bring them together."
"How to match them up?" An Qing turned his head and asked. Ning Buyan immediately frowned. He had not thought about this yet.
When Love came to open the door, he saw the two children with serious expressions, and he didn't know what they were thinking.
Before he could ask, two children came into the house, put down the dishes, turned around and left.
"Master, could it be that Miss An has taught them a lesson?" Lover swallowed his saliva. He had just been watching the live broadcast to taste the food, but he didn't expect that he could eat it now.
Yuan Yu shook his head. Xingxing was tough on the outside but soft on the inside. Even if she was angry with him, she would not vent her anger on people who had nothing to do with her, let alone her younger brothers whom she doted on.
Yuan Yu looked at the dishes with a smile in his eyes. When An Qing came to call him to eat at noon, he knew that Xingxing was no longer angry.
(End of this chapter)
Continue read on readnovelmtl.com
