Chapter 406 There are times when we forget
An Xingwan felt that this topic was too heavy and would take too long to discuss.
So I plan to broadcast live first, and then continue talking about this after the live broadcast.
Yuan Yu also meant this. He asked An Xingwan to go back to the live broadcast first. After everyone left, he grabbed Forty.
"Are you really okay?"
Forty nodded, a hint of embarrassment on his uniquely youthful face, "It's really nothing, I just wanted to tease my sister, but I didn't expect to scare her."
"If you dare to do that again, I'll restore you to factory settings."
Yuan Yu's 'vicious' threat would mean that if it were restored to factory settings, its appearance would be gone.
Forty nodded guiltily, feeling that he had gone too far this time and had almost scared his sister to tears.
An Xingwan went back, turned on the live broadcast, and began to prepare to cook.
First, stew the pork ribs, corn and lotus root soup that has been cooked for a long time. An Xingwan puts the pork ribs into the pot with cold water and adds ginger slices and cooking wine to remove the fishy smell.
After the blood foam is cooked out, take out the ribs, wash them and set aside.
Cut the fresh corn into pieces and the carrots into small pieces. Heat the oil in a pan and stir-fry the scallions and ginger until fragrant. Then fry the pork ribs until both sides are golden brown.
Pour in clean water, add the soaked and washed lotus root slices, corn cubes and carrots, and simmer over low heat.
[It looks very light.]
[When Xingxing comes home and cooks, I feel like my whole house is filled with the aroma of food.]
[I envy the boss's married life every day. ]
[Look at the bright side, what if Big Boss and Xingxing break up?]
I find it impossible. I can't even imagine why these two people would break up.
[Hmm... what the above person said makes sense. Xingxing is incredibly tolerant of big guys.]
[Look at my ID, 'Xingxing's Girlfriend', I'm determined to be Xingxing's girlfriend! ]
[Winter: When will Xingxing come to Mosa to play? ]
"Mosa, go over during this time if you have the chance."
An Xingwan’s top priority is to go to the planet Cecilia. Only after she finds a way to extract the excess genetic energy from Xiao Lai’s body can she do other things with peace of mind.
The people of the Mosa Empire are now so tempted by the taste of stars that they can't wait to go abroad every day.
However, the technological level of the Canglan Empire itself is not very high. If they enter the territory, they will always be checked for various high-tech items, so it is not convenient for them to go there once.
This made the people of Mosa very distressed, and they wished their country would quickly sell or give away weapons to Canglan.
In this way, Canglan will have more high-tech features and the inspection requirements will not be so high.
An Xingwan was still cooking. She poured a large amount of oil into the pot and cut the long green beans that Xiaomai had cut into sections.
When the oil temperature comes up, start frying the green beans and cut the potatoes into strips with a knife at the same time.
After the green beans and potato strips were fried, An Xingwan used another pot to stir-fry onions, ginger and garlic.
After sautéing, add green beans and potato strips, and pour in light soy sauce, dark soy sauce and oyster sauce.
Add a little sugar and finally pour in water starch to thicken it. Wait until it is seasoned and then you can serve it.
[What is this dish called? It looks so appetizing.]
I thought green beans were only good for pork rib stew.
【Purely vegetarian, I love it.】
[It smells so good, I want to eat it! ]
An Xingwan looked at the barrage and smiled as she put the dishes into the thermal box and continued to make the next dish.
She put the minced meat in a bowl and added some salt, pepper powder and a little ginger powder.
Add appropriate amount of chicken essence and light soy sauce, and pour in some starch and ordinary flour.
Pour the soaked onion, ginger and peppercorns into the meat filling several times and stir quickly to make the meat filling elastic.
Then fry the scallion, ginger and star anise in oil, pour the hot oil into the filling and continue stirring, occasionally picking it up and stirring it.
An Xingwan then cut the remaining lotus root slices that had been soaked into small pieces, chopped the green onions, poured them into the meat filling and mixed them evenly.
Pour a large amount of oil into the pan and fry the meat filling into the size of a small fist. Wait until the oil is heated before putting it into the pan.
I smell something!
[Is this Lion's Head? It smells so good.]
[There should be more steps. I remember Xingxing said this is braised lion's head?]
[It doesn't matter what it is, what matters is that my stomach is growling because of the aroma.]
【The sizzling sound is really nice. 】
An Xingwan took out a few fried meatballs, left a small amount of oil in the pot, poured the green onions, ginger and peppercorns that had been soaked in water into the pot and stir-fried them until fragrant.
Then add water, pour in dark soy sauce, light soy sauce and starch water to thicken, pour the meatballs into the pot and simmer, and wait for them to be served.
The last step is to make garlic shrimp in tomato sauce. An Xingwan put the shrimps that Xiaomian had cleaned earlier into the pan and fried them until both sides changed color.
Add a small piece of butter to add milky aroma, add minced garlic and stir-fry until fragrant, then squeeze in tomato sauce, light soy sauce, sugar and a little salt.
Finally, sprinkle a little black pepper and pour in a little water. After the shrimps are fully seasoned, pour the soup and shrimps into a delicate plate.
"Okay, serve yourselves."
An Xingwan asked them to help serve the dishes, and there were several plates of each dish, enough for everyone to eat.
Here, An Xingwan also served the lion's head and poured the soup over the meatballs, giving it a rich aroma.
When Kai served the dishes, he wanted to swallow the meatballs in front of him in one bite. He rubbed his hands impatiently.
An Xingwan went to bring the soup down again, divided it into several large bowls and brought them to the table, then turned around and went to the stove again.
"Xingxing, don't you want to eat?"
Yuan Yu called her, and seeing that she still had to cook, he stood up to help.
An Xingwan pushed him back and said with a smile, "You guys eat first, Kai will help me share, and I'll make you some dessert."
Yuan Yu couldn't stop smiling when he heard that, and he was so happy that he felt like setting off fireworks.
【The dessert after dinner is for the boss.】
We are all freeloaders.
[I suddenly feel lucky that Big Boss is dating Xingxing, otherwise how many delicious foods would we have missed?]
[What the above person said is right. Many times I get extra meals just for the boss. I am both happy and jealous.]
[I'll go to the hate list and vote for the boss. Who made him get the woman I'll never get in my life?]
[You are so useless. Can't you think about the possibility that if Big Boss doesn't date Xingxing, then we might have a chance, right?]
I dare not think about it.
[I dream every day that I am a big boss, hahaha. ]
[Which man doesn't want to have a girlfriend like Xingxing? ]
[No, we women want it too.]
[Strange rivals in love have increased.]
[Big guys not only have to be wary of male fans, but also female fans.]
[Also have to be careful of children and robots hahahaha. ]
[Oh my god! These meatballs are so delicious!]
[Ah, this shrimp is amazing, sweet and flavorful, and the broth and rice are so fragrant.]
[Kay is such a good eater. Oh my god, this soup is amazing.]
"Ah, I haven't made the chicken wings yet."
An Xingwan was so busy just now that she forgot to make the Coke and put it aside.
She is now cooking pumpkin puree in the pot. She has added milk, sugar and starch to the pumpkin puree, and has to stir it over low heat, so she has no time to make chicken wings.
If she used her supernatural powers, she was afraid that the pumpkin puree would get burnt if she wasn't careful.
"Xingxing, let me help you."
Norma wiped her mouth, put down her chopsticks immediately, and took over the work from An Xingwan.
An Xingwan immediately smiled and went to cook the chicken wings. She cut the chicken wings into small pieces, put them into a pot with cold water, added onions, garlic and cooking wine, brought to a boil and cooked for a few minutes before taking them out.
At the same time, he instructed Norma to turn off the fire, pour the coconut flakes into square molds, pour the pumpkin puree in, and put them in the refrigerator.
Norma's work is very detailed, and the edges of the mold are clean.
Only then did An Xingwan concentrate on making cola chicken wings.
(End of this chapter)
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