Chapter 425 Caramel Pudding



Chapter 425 Caramel Pudding

An Xingwan brought Yuan Yu and Lin Dong to Xiwen Restaurant, where Manager Lu Erlin was already waiting for her.

A private room was specially reserved for her during meal time. An Xingwan turned on the live broadcast and treated it as a store exploration live broadcast.

Now An Xingwan doesn’t have to do live broadcasts until she is cooking. Her fans are very happy just to see her.

Even if she has nothing to do and turns on the live broadcast and stares blankly, her fans can watch it for hours.

Manager Lu Erlin handed over the smart ordering machine. An Xingwan flipped through the menu, which was well-made with pictures and text.

"How about sweet and sour shrimp, raw steak, three orders of pasta, and a dish of baked corn with cheese?"

An Xingwan looked at Yuan Yu and Lin Dong, and they both nodded. They would eat whatever Xingxing ordered.

You place the order here and the chef is preparing it in the kitchen.

The chefs learned to make these dishes by practicing repeatedly based on Xingxing's videos. Knowing that they were going to be prepared for her, the chefs were very nervous.

[Which restaurant is this? ]

[It feels like the dishes this restaurant makes have been made by celebrities.]

[The Xiwen Restaurant in Xiye Building on the Ao Sai Planet specializes in dishes made in Xing Xing's livestream studio.]

[Is this true? Is there such a restaurant?]

[It’s at the Olympic Games, so far away.]

[Even the stars themselves went there, so I think this restaurant must be good.]

[Some people still don't know about Xiwen Restaurant. Their ingredients are directly sourced from the Star Plantation.]

"Yuan Yu and I are drinking mango juice, what are you drinking?"

An Xingwan looked at Lin Dong, who looked at the menu and raised an eyebrow and said, "Grape juice."

Manager Lu Erlin happily went to receive the drinks himself. While waiting for the food, An Xingwan discussed with Lin Dong about building a factory and opening a store in Mosa.

"Don't worry about the factory. Those officials are more concerned about it than I am. The location has almost been chosen. It's just how the factory should be built that I need to consult you."

At that time, Lin Dong brought many high-ranking officials of Mosa to the resort for a visit. They were all in their forties and had a great time.

Especially after eating the delicious food at the resort, I wanted to stay there forever.

After returning, he began to select sites on various planets, and urged him to come to Osay early every day to discuss with Xingxing about opening Xinghuowei in Mosa.

"Well, there's no rush for factories or anything like that. The first thing we need to build is a dedicated transportation channel."

Spacecraft in the star field cannot fly randomly and must follow orbits. If you want to transport food and supplies, then ordinary channels may not be suitable.

Besides, we can’t queue up for inspection every time the ingredients come in, as that would delay other people’s schedules.

"I have discussed this issue with Yuan Yao and have developed two routes specifically for transportation. A group of people will be assigned to each star region's junction to be responsible for review. Construction should be underway now."

Lin Dong crossed his legs, which was why he went to find Yuan Yao first.

Lu Erlin brought in three glasses of juice and a plate of mango pudding.

An Xingwan took a bite and found the mango pudding to be quite good. However, it seemed that there was only mango pudding on the menu, so An Xingwan raised her eyebrows.

"Would you like a different flavor of pudding?"

Yuan Yu and Lin Dong looked at each other. They both wanted to eat but were afraid that Xingxing would be tired.

【I want to eat! 】

【The stars are watching the barrage, and the kids want to eat! 】

【Let’s get started. 】

[Please be sure to pamper your fans. If you don’t, I’ll start crying.]

How about we talk about it tonight? Have a good meal?

"No hurry, the meal will be ready in a while."

An Xingwan got up with the live broadcast device and went to borrow the kitchen. When the chefs saw her come in, they were nervous and excited.

"The pudding just now was delicious."

An Xingwan praised with a smile on her face, and the chef who made the pudding looked so beautiful that flowers seemed to be growing on her face.

"Star! Star, I love you so much!"

"Xingxing, can you please sign an autograph for me? I like you so much."

"The stars are even more beautiful than on the live broadcast."

An Xingwan's appearance caused a sensation in the entire restaurant. Yuan Yu and Lin Dong could no longer sit still, so they went out together to keep an eye on the fans, fearing that they might do something impulsive.

"Boss, I actually saw you, so handsome."

"Is this a meeting between the number one and number two on the list?"

"It's outrageous that these two didn't fight."

【I also want to go to the scene to see the stars. 】

[I'm curious about how handsome he is. His female fans are no longer looking at the stars.]

【Those of you who have seen him in person can tell you that he is very handsome! 】

【I really want to throw myself down. 】

[Wake up upstairs, you can't beat the boss or the stars. ]

[In the eyes of the boss, there are only three kinds of people: the stars, family, and other people.]

"I want to use the kitchen. You guys do your work. I won't delay you, will I?"

An Xingwan looked at the chefs, who all shook their heads, wishing they could stop what they were doing and stand by to watch.

If I were Chef Xiwen, I would start learning right now.

[How foolish! Why don't you just send a chef who learns quickly to learn and then teach the others?]

This comment made Xiwen's chefs react immediately, and they told the one who learned desserts the fastest to learn quickly.

An Xingwan didn't care much about it. She even slowed down the steps and explained patiently.

First, beat a few eggs and stir them into egg liquid, then add a few egg yolks and light cream and stir.

"I made a larger portion this time. If you want to make a single portion, you only need two eggs, two egg yolks, and 40 to 50 grams of light cream."

An Xingwan explained it in quite some detail, and the tall and strong chef immediately took out a small notebook to write it down.

She took out dark chocolate from the space, added granulated sugar, replaced the vanilla extract with lemon juice, and poured in milk.

I told the chef the approximate proportions for a single serving, then sighed and said, "It would be nice to have vanilla extract. It's better than lemon juice."

What is vanilla extract? I'll go find it.

【As long as you can draw it, I can find it. 】

[If you really can't figure it out, just talk about the taste. Let the Pharmacy or the Plant Breeding Bureau do the research.]

[The Bureau's recent research projects are all based on the ingredients found by Xingxing.]

This year, the Bureau of Education has added many new positions.

[Speaking of positions, most schools now have plant cultivation departments.]

"Vanilla is a plant. I'll draw it for you when I get back."

An Xingwan recalled the appearance of the vanilla, and without paying attention to the movements of her hands, she heated the chocolate milk over low heat and stirred it until the chocolate melted, then removed from the heat when it boiled.

"Well, I think if you can't control the stirring speed, you should wait until the chocolate cools down before pouring it in."

As An Xingwan spoke, she emptied the small pot of cooked chocolate milk, then held the egg liquid in her hand and used her supernatural powers to control the pouring of chocolate.

Because the chocolate is freshly cooked, if the stirring speed is not fast enough when adding it to the egg liquid, the egg liquid will be scalded and turned into egg drop soup.

After mixing the chocolate and egg liquid thoroughly, sieve and start adding the cooked caramel.

Wash the small pot, pour in granulated sugar, add a little water, stir evenly and turn on the heat.

Cook until the sugar water in the pot turns brown, then squeeze in some light cream and stir thoroughly.

An Xingwan borrowed a few flat square bowls for making pudding and poured a layer of caramel on the bottom of each bowl.

Then pour the sifted pudding liquid into a bowl and put it in the oven.

Fans are all itching to try this pudding made of chocolate? It must be delicious!

(End of this chapter)

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