Find a rich wife, and a few concubines as pretty as Sister Qin."
Jia Youcai was so stupid, you bastard, are you trying to pick a grudge against Sister Qin?
"Go away, Sister Qin, Sister Qin, that's your Xiaoliu grandmother.
From now on, call me Grandma Xiaoliu, or I’ll beat you to death.”
Sha Zhu grumbled a few words and ran outside.
Before leaving, he said, "I'm going to the grocery store to see my sister."
Jia Youcai ignored the stupid Sha Zhu.
He sat down again and spoke to Nan Yi.
"Ignore that idiot, you want to find a job as a chef, right?
You just said that the pickles would taste better if you made them.
Then come and try making pickled cucumbers. As long as you can make it to my satisfaction, everything else will be fine."
Nan Yi was a little stunned: "Pickled cucumbers? Where can I find cucumbers now?"
Jia Youcai smiled and said, "You've heard of the greenhouse vegetables in Chang'e, right? That's in Jiajia Village, I made it, and we have cucumbers.
I plan to get some and make canned food to sell to Xiong. I heard it is a traditional delicacy there.
As long as you can make it better and taste better than theirs, that’s a big deal and you can export it to earn foreign exchange.
They have come all the way to help our country, so we should at least give them some gifts in return.
We don't have any other industrial products, but processed agricultural products are okay."
Nan Yi suddenly became a little excited: "Is it really possible? Will my identity be a hindrance?"
Jia Youcai said with a smile: "As long as you get it done, your identity won't be a problem, I'll help you get rid of it."
Nan Yi stood up immediately: "Thank you, I don't know how to say it, why don't I try it today."
Jia Youcai waved his hand: "Don't worry, your current situation is probably not very good.
Why don’t you move to Nanluoguxiang? I have a yard with rooms. You can move in here.
I'll have someone send the cucumbers over when you get here."
Jia Youcai saw off Nan Yi, who was looking grateful, and then returned to the tavern.
It was only when Jia Youcai met Nan Yi that he remembered that this guy's cooking talent and attainments were much better than that of Sha Zhu, the mediocre one.
They can make a bittersweet rice that lacks oil and salt look presentable, and can even pickle cucumbers with just a little skill.
This thing is not very popular in China, but it is very popular in Xizi.
It is better to have processed agricultural products for export than to use grain and soybeans to settle debts directly in the future.
We still have to pay back debts during the three-year disaster. How tragic can it be?
The country later used foreign exchange to buy food internationally for relief, but foreign exchange reserves were not much.
No, it’s not that difficult. It’s easier to help the country get foreign exchange. You can buy whatever you like. Jia Youcai doesn’t understand anything else.
A few days later, Nan Yi also started working in the tavern.
Just watching a few people hanging around in the store every day, Jia Youcai always felt that something seemed wrong.
For example, Sha Zhu, Qin Huairu, Nan Yi, and Liang Ladi.
Why does Jia Youcai feel like the color on his head is a little off?
Well, only I know what's going on inside. Nan Yi is busy experimenting with his pickled cucumber recipe every day.
Jia Youcai even went to get some pickled cucumber samples from Qizi for Nan Yi to compare.
As soon as it is ready, we will arrange for the cannery to make a batch to test the waters.
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