Mo Qing was filled with questions, as if she had been gently scratched by claws. She wanted to stop the itch but didn't know how. She could only endure the itch and nod obediently, "Mmm."
She knew Ji Muhan's personality; when he didn't want to, no matter how hard she tried, he wouldn't.
Seeing her like that, Ji Muhan, unusually, leaned close to her ear and whispered, "I'll talk to you after we get out."
Mo Qing felt a jolt in her heart. The warmth of his words touched her ears, gentle and sweet, making her feel a slight itch.
The sensation traveled from her ears to her heart, making her feel itchy and somewhat helpless.
Her heartbeat became erratic, pounding so hard it seemed about to leap out of her chest, completely restless.
Qin Yangjin and the others also witnessed firsthand just how shocking Ji Muhan's love life was to their very core values!
It was one thing for the two of them to whisper in each other's ears, but what happened next made their eyes pop out even more—
Seeing that the girl wasn't eating anything, but just holding her chopsticks and staring at the food on the table without moving, Ji Muhan noticed that she seemed absent-minded and lost in thought.
I asked casually, "What would you like to eat?"
Mo Qing didn't mince words and said without hesitation, "I want to eat lobster."
Ji Muhan immediately glanced at the plate of lobsters that had barely been touched, then looked at Mo Qing with a puzzled expression. Her eyes were calm as if silently asking, "If you want to eat, why aren't you picking them up?"
Mo Qing looked at him with an innocent expression.
Ji Muhan's eyes were deep and unfathomable. Thinking that she couldn't reach it, she paused for a few seconds and then, unusually, took the initiative to pick up a lobster and put it in the empty bowl in front of her.
Mo Qing looked at the shrimp with a mix of amusement and exasperation, then turned to look at him. "It's not that I can't pick it up, it's that I don't know how to peel shrimp."
She never peels shrimp at home; her mother always peels them before frying them. That's why she still doesn't know how to peel shrimp.
Or her brother would peel the shrimp and put them in her bowl.
This book was first published by Xiaoxiang Academy; please do not reproduce it!
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