Chapter 118 Hairy Clam
Ji Jingnan looked at Song Chuman suspiciously: "How do you know so much?"
Song Chuman looked at him without any panic, and said calmly, "I heard it from others."
Ji Jingnan stared at Song Chuman for a long time without asking any more questions.
Song Chuman quickly picked up the asparagus and put it into the wooden barrel. Seeing this, others also started picking up the asparagus, including Ji Lizheng.
There are so many asparagus here. I picked them all up and I don’t know how long it will take to finish them.
Even if I want to sell it, I probably won’t be able to sell it.
People here don’t know this is edible. I don’t know how much effort it would take to sell it. It’s too tiring.
Song Chuman glanced at the distance and saw Xu Caocao and Tian Xiaoyu there. She called out loudly, "Aunt Xu, Aunt Tian."
When the two heard the sound, they looked up and saw Ji Lizheng was also there, walking over quickly.
Xu Caocao greeted Ji Lizheng first, then turned and asked, "Aman, what's going on?"
Tian Xiaoyu also said: "If you have anything to say, just tell me."
Song Chuman looked at the asparagus that they had been picking for a long time and still had some left. "Aunts, this is called asparagus, it is especially delicious when used to cook. I have already picked up a lot, you can pick some to take back and eat."
As she spoke, she repeated the storage methods and precautions. "As for how to eat it, it's also very simple. You can cook it by boiling it in water, mixing it with cold salad, boiling it in water, stir-frying it, or stir-frying it with vegetables."
Xu Caocao and Tian Xiaoyu were shocked.
Xu Caocao: "I saw this often before, but I thought it was inedible and never picked it up."
Tian Xiaoyu also said: "Yes, if this is edible, then wouldn't we have missed a lot of food before?"
Song Chuman smiled and said, "It's not too late to know now, but you should try not to tell anyone that this is edible. If someone asks, just say you took it back to dry and use it as firewood. Otherwise, it will probably be picked up by others before you even come across it. Wait until we get tired of eating it before telling anyone else."
Xu Caocao tapped Song Chuman's nose and said with a smile, "You're young, but you're quite smart. I'll listen to you."
The two of them quickly went to pick it up.
Song Chuman saw that the asparagus in the wooden barrel had taken up all the water spinach, so she had no choice but to pour all the water spinach onto the cart.
You have to wash it before eating anyway.
Seeing this, others followed her.
Song Chuman radiated her mental power, and many white dots appeared around her as the center of the circle.
Song Chuman first shoveled away a white spot on the side of the cart, and three clams appeared.
Song Chuhuai quickly picked it up, washed the sand in the puddle, and threw it into the wooden barrel.
Ji Lizheng was not too surprised. He had heard from others that Song Chuman was good at sea fishing.
Immediately afterwards, Song Chuman moved the cart while shoveling the seafood.
Song Hexiu also took a shovel and a wooden bucket and went to other places.
Song Chuman shoveled everywhere and found clams everywhere.
Ji Lizheng glanced at Song Hexiu, then at Song Chuman, and finally decided to follow Song Chuman.
When they arrived at the fifth white spot, Song Chuman pointed and Song Chuhuai began to shovel the sand diligently.
Soon, a seafood product that was different from the previous ones appeared.
Song Chuhuai picked up the seafood, washed it, and asked, "Sister, what is this? Why is there still hair on it?"
Song Chuman said: "This is called hairy clam, it's very delicious."
The meat of hairy clams is delicious and rich in nutrients.
Moreover, both the meat and the shell can be used as medicine. The shell has the functions of soothing the stomach and stopping acid, resolving phlegm and softening hard masses, dispersing blood stasis and eliminating accumulation, while the meat has the function of nourishing blood and strengthening the stomach.
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